Samsung FCQ321HTUX/ZAM manual Surface Cooking Units

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SURFACE COOKING UNITS

Never leave surface units unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may ignite.

Do not lift the cooktop. Lifting the cooktop can lead to damage and improper operation of the range.

Do not operate the cooktop when there is no cookware. If the cooktop operates without a cookware, the control knob will become hot.

Never use the glass cooktop surface as a cutting board.

Use care when touching the cooktop. The glass surface of the cooktop will retain heat after the controls have been turned off.

Be careful when placing spoons or other stirring utensils on glass cooktop surface when it is in use. They may become hot and could cause burns.

Use proper pan sizes. This appliance is equipped with surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.

Glazed cooking utensils. Only certain types of glass, glass/ceramic, ceramic,earthenware, or other glazed utensils are suitable for range-top service without breaking due to the sudden change in temperature.

Utensil handles should be turned inward and not extend over adjacent surface units. To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

•Read and follow all instructions and warnings on the cleaning cream labels.

•Be sure you know which control knob operates each surface unit. Make sure you turned on the correct surface unit.

•Always turn the surface units off before removing cookware.

•When preparing flaming foods under the hood, turn the fan on.

•Keep an eye on foods being fried at high or medium high heat settings.

•If your appliance malfunctions or if fractures, cracks or splits appear:

-switch off all cooking zones;

-disconnect the hob from the mains supply and contact your local service centre.

•If the hob cracks, turn the appliance off to avoid the possibility of electric shock. Do no use your hob until the glass surface has been replaced.

•Do not use the hob to heat aluminium foil, products wrapped in aluminium foil or frozen foods packaged in aluminium cookware.

•This appliance is to be used only for normal cooking and frying in the home. It is not designed for commercial or industrial use.

•Never use the hob for heating the room.

•Overheated fat and oil can catch fire quickly. Never leave surface units unattended when preparing foods in fat or oil, for example, when cooking chips.

•Never place combustible items on the hob. It may cause fire.

•For safety reasons do not clean the appliance with a steam jet or high - pressure cleaner.

•Clean the hob in accordance with the cleaning and care instructions contained in this manual.

•Any spillage should be removed from the lid before opening and the hob surface should be allowed to cool before closing the lid.

_ Important safety instructions

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Contents Electric Range Features of your new range Steam Quick cleaningImportant safety instructions Safety SymbolsANTI-TIP Device For Your Safety Never use your appliance for warming or heating the roomChild safety Surface Cooking Units Oven SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces When flaming foods under the hood, turn the fan onVentilating Hood Disposing of the packaging materialContents Introducing your new range OverviewWHAT’S Included with Your Range Surface cooking About the radiant surface elementsCooking areas Hot surface indicatorLocation of the radiant surface elements and controls Single element Left rearRecommended settings Dual surface unit control knob right frontPress the Warming Center ON/OFF pad Using the warming centerSurface warmer will not glow red like the cooking elements TyPE of FoodUsing the Proper Cookware Choosing the Proper CookwarePreventing stains CleaningPreventing marks and scratches Preventing other damageOperating the oven Oven Control PanelSetting the Clock How to set the clockHow to change between a 12-hour and 24-hour display How to set the timer Minimum and Maximum SettingsSetting the Kitchen Timer Press the Kitchen Timer ON/OFF padOven rack positions Using the Oven RacksBefore using the racks Baking layer cakesHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for timed cooking Timed CookingDelay Timed Cooking How to set the oven for delay timed cookingBroiling Using the broil panHow to set the oven for broiling Broil stop positionRecommended broiling guide Thermostat adjustment Extra FeaturesFahrenheit or Celsius temperature selection Hour energy savingSound on/off Control lockoutSetting the Sabbath For use on the Jewish Sabbath & HolidaysSELF-CLEANING Before a self-cleaning cycleMaintaining your appliance How to turn off the self-cleaning feature How to set the oven for self-cleaningHow to delay the start of self-cleaning After a self-cleaning cycleSTEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Cleaning stainless steel surfaces Care and Cleaning of the OvenCleaning painted parts and decorative trim Oven ventCleaning the broil pan and insert Oven racksOven door Removing burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing heavy, burned-on residueRemoving metal marks and scratches Cleaning the cooktop sealCleaning sugary spills and melted plastic Potential for permanent damage to the glass surfaceRemoving and Replacing the Oven Door How to remove the doorHow to replace the door Locked position Unlocked positionRemoving and Replacing the Storage Drawer How to remove the storage drawerHow to replace the storage drawer Unlocked position Locked positionChanging the Oven Light Troubleshooting Cooktop AreasDiscoloration on Frequently cycles onCleaning cycle Temperature is tooSelf-clean Not open after a Self-cleaning cycleBurning or oily odor Oven not clean afterSteam from the vent Emitting fromQuestions or COMMENTS?
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FCQ321HTUX/ZAM specifications

The Samsung FCQ321HTUX/ZAM is a cutting-edge air conditioning solution that offers exceptional performance and versatility for both residential and commercial spaces. With its sleek design and advanced technology, it provides optimal comfort while ensuring energy efficiency.

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