Samsung FCQ321HTUX/ZAM manual Extra Features, Hour energy saving, Thermostat adjustment

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EXTRA FEATURES

12 hour energy saving

With this feature, should you forget and leave the oven on, the control will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function.

How to turn 12 hour energy saving feature on or off

1. Press COOKING TIME and 0 on the number pad at the same time for 3 seconds.

The display will fl ash 12 Hr (12 hour shut-off) or -- Hr (no shut-off). The default is 12 Hr.

2. Press 0 on the number pad to select OFF or ON.

Pressing 0 on the number pad changes the mode between 12 Hr and -- Hr.

. Press the SET/START pad.

Fahrenheit or Celsius temperature selection

The oven control can be programmed to display temperatures in Fahrenheit or Centigrade. The oven has been preset at the factory to display in Fahrenheit.

How to change the display from Fahrenheit to Centigrade or from Centigrade to Fahrenheit

1. Press BROIL and 0 on the number pad at the same time for 3 seconds.

The display will fl ash F (Fahrenheit) or C (Centigrade). The default is F.

2. Press 0 on the number pad to select F or C.

Pressing 0 on the number pad changes the display between F and C.

. Press the SET/START pad.

Thermostat adjustment

The temperature in the oven has been preset at the factory. When fi rst using the oven, be sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, the temperature in the oven can be adjusted. Before adjusting, test a recipe by using a temperature setting that is higher or lower than the recommended temperature. The baking results should help you to decide how much of an adjustment is needed.

The oven temperature can be adjusted ±35°F (±19°C ).

How to adjust the oven temperature

1. Press BAKE and 0 on the number pad at the same time for 3 seconds.

The display will show ADJ 0.

2. Enter the adjustment you want, eg. 20°F, by using the number pad.

You can adjust the temperature to lower than the factory setting by pressing the BAKE pad.

. Press the SET/START pad.

This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained in memory after a power failure.

04 OPERATING THE OVEN

Operating the oven _2

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Contents Electric Range Steam Quick cleaning Features of your new rangeImportant safety instructions Safety SymbolsANTI-TIP Device Never use your appliance for warming or heating the room For Your SafetyChild safety Surface Cooking Units Oven SELF-CLEANING Ovens Disposing of the packaging material When flaming foods under the hood, turn the fan onVentilating Hood GLASS/CERAMIC Cooking SurfacesContents Introducing your new range OverviewWHAT’S Included with Your Range About the radiant surface elements Surface cookingSingle element Left rear Hot surface indicatorLocation of the radiant surface elements and controls Cooking areasDual surface unit control knob right front Recommended settingsTyPE of Food Using the warming centerSurface warmer will not glow red like the cooking elements Press the Warming Center ON/OFF padChoosing the Proper Cookware Using the Proper CookwarePreventing other damage CleaningPreventing marks and scratches Preventing stainsOven Control Panel Operating the ovenSetting the Clock How to set the clockHow to change between a 12-hour and 24-hour display Press the Kitchen Timer ON/OFF pad Minimum and Maximum SettingsSetting the Kitchen Timer How to set the timerBaking layer cakes Using the Oven RacksBefore using the racks Oven rack positionsHow to set the thermostat How to adjust the thermostat while cookingBaking Timed Cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay Timed CookingBroil stop position Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide Hour energy saving Extra FeaturesFahrenheit or Celsius temperature selection Thermostat adjustmentControl lockout Sound on/offFor use on the Jewish Sabbath & Holidays Setting the SabbathSELF-CLEANING Before a self-cleaning cycleMaintaining your appliance After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning featureSTEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Oven vent Care and Cleaning of the OvenCleaning painted parts and decorative trim Cleaning stainless steel surfacesCleaning the broil pan and insert Oven racksOven door Removing heavy, burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing burned-on residuePotential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratchesLocked position Unlocked position How to remove the doorHow to replace the door Removing and Replacing the Oven DoorUnlocked position Locked position How to remove the storage drawerHow to replace the storage drawer Removing and Replacing the Storage DrawerChanging the Oven Light Troubleshooting Frequently cycles on AreasDiscoloration on CooktopNot open after a Self-cleaning cycle Temperature is tooSelf-clean Cleaning cycleEmitting from Oven not clean afterSteam from the vent Burning or oily odorQuestions or COMMENTS?
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FCQ321HTUX/ZAM specifications

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