Sharp R-1900J operation manual Charts, Defrosting Chart, Food, Defrosting Time, Microwave, Method

CHARTS

Defrosting Chart

FOOD	DEFROSTING TIME	MICROWAVE		METHOD
		POWER LEVEL
Beef, Lamb	8 min.	10%	1.	Place on a large plate.
& Pork Joints	/500g		2.	Turn over 4-5 times during defrosting.
(uncooked)				NOTE: If necessary, small pieces of aluminium foil can be
				used to shield small areas of meat which may become warm
				during defrosting.
			3.	After defrosting, wrap in foil and leave to stand for 1-2 hours
				or until thoroughly defrosted.
Whole Poultry	6-7 min.	10%		As above.
(uncooked)	/500g
Minced Beef	2-4 min.	30%	1.	Place on a plate or in a flan dish.
(uncooked)	/500g		2.	Turn over 2-3 times during defrosting, removing defrosted
				mince each time.
			3.	After defrosting, cover any frozen mince remaining with
				aluminium foil for 15-20 minutes or until thoroughly
				defrosted.
Sausages		10%	1.	Place on a large plate, in a single layer if possible.
(uncooked)			2.	Turn over 2-3 times during defrosting and separate if
Thick	5-6 min.			necessary.
Thin	3-4 min.		3.	After defrosting, cover with aluminium foil and leave to stand
	/500g			for 15-20 minutes or until thoroughly defrosted.
Bacon	5-6 min.	10%	1.	Place on a plate.
(uncooked)	/500g		2.	Separate and re-arrange 3-4 times during defrosting.
			3.	After defrosting, cover with aluminium foil and leave to stand
				for 5-10 minutes or until thoroughly defrosted.
Sausage Rolls	1-2 min.	10%	1.	Place on a large plate.
Large (cooked)	for 8 rolls, 375g		2.	Turn over and re-arrange halfway through defrosting.
	Total weight		3.	After defrosting, cover with foil and leave to stand for
				15-30 minutes or until thoroughly defrosted.
Quiche	6-7 min.	10%	1.	Place on a large plate.
(cooked)	/500g		2.	After defrosting, cover with foil and leave to stand for
				15-30 minutes or until thoroughly defrosted.
Meat Pie	4 min.	10%		As above.
(cooked)	/500g
Fruit Pie/	4-5 mins	10%		As above.
Crumble	/500g
(cooked)
Bread Sliced	2-3 min.	30%	1.	Arrange and separate slices on the turntable.
	/800g loaf		2.	Turn over, separate and re-arrange twice during defrosting.
				Remove defrosted slices each time.
			3.	After defrosting, cover with foil for 5-10 minutes or until
				thoroughly defrosted.
Bread Buns	1-2 min.	10%	1.	Place on turntable.
	for 6 buns		2.	Turn over & re-arrange halfway through defrosting.
			3.	After defrosting, cover with foil and leave to stand for
				10-15 minutes or until thoroughly defrosted.

NOTES:

•Prior to defrosting, food is frozen approx. -18°C.

•If it is necessary to shield small areas of food, use small pieces of foil.

•Only use food which is thoroughly defrosted, use a professional food thermometer to ensure acceptable temperatures have been achieved throughout.

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