Electrolux B2100-1 Working with the Electronic Clock, Countdown, Cook time, End time, Time D

Page 16

Operating Instructions

Working with the Electronic Clock

The electronic clock has the following functions:

Countdown ]

To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven.

Cook time <

To set how long the oven is to be in use.

End time >

To set when the oven is to switch off again.

Time D

To set, change or check the time.

(See also section “Before Using for the First Time”.)

16

Image 16
Contents Competence B2100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Safety Electrical SafetyChild Safety Safety whilst UsingDisposal To Avoid Damaging Your ApplianceDisposing of the packaging material Disposal of old appliancesGeneral Overview Description of the ApplianceControl Panel Oven Features Relates only to appliances with a metal frontOven Accessories Combination shelfGrill pan with handle Grill traySetting the Time Before Using for the First TimeOven will only operate when the time has been set Initial Cleaning Be damagedSwitching the Oven On and Off Turn the oven functions switch to the required functionOperating the Oven Cooling fanOven Functions Oven lightingDefrost GrillInserting the Shelf and Universal Baking Tray Anti-tip deviceTray or universal baking tray Inserting shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Working with the Electronic Clock CountdownCook time End timeSwitching Off the Time Display Switching off the time displaySwitching on the time display General informationCountdown function indicator is illuminated Minutes Press any button to switch off the acoustic signalCook time End time Switch on and off automatically at a later time Cook time and End time combinedChanging Time Cook time or end time have been setUsage, Tables and Tips BakingCake tins Shelf positionsTo make use of the residual heat Baking Tables Tips on Baking Table Desserts Desserts Fan Cooking U Time Shelf TempHr. Min 1Pre-heat ovenRoasting Roasting DishesTo make use of the residual heat Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin Poultry/ Game 210Fish baked Steamed 170-190 160-180Vegetables 180-190 160-180Grilling Grilling Table FoodDefrosting Defrosting TableDefrosting dishes Put the food on a plate and put the plate on the trayCleaning and Care AccessoriesCleaner or high-pressure water cleaner is not permissible Exterior of the ApplianceShelf Support Rails Removing the shelf support railsFitting the shelf support rails Important! The rounded endsChanging the rear oven light/Cleaning the glass cover Changing side oven light/Cleaning glass coverOven Lighting Replace bulb with a 25 wattCleaning the Oven Ceiling Folding down the heating eleMent Heating element down!Removing the oven door Oven DoorHanging the oven door Clean the glass door panels Oven Door GlassRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door AEG Service Force Centre What to do ifDown Information for appliances with a metal frontTechnical Data Oven Interior DimensionsRegulations, Standards, Directives Height x Width x DepthSafety Instructions for the Installer Qualified electrician/competent personInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee ConditionsGreat Britain Customer Service Centres Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice