Electrolux CSIG 417 installation instructions Grill and second oven furniture

Page 26

Care and cleaning

C S I G 4 1 7

The grill

Do not clean the grill burner itself.

The burner is designed to be self cleaning. Cleaning the grill may cause the holes in the burner to become blocked preventing it from operating correctly.

Please note that due to the nature of stainless steel the grill burner may tarnish through use over a period of time. This is quite normal and is not a fault on the appliance.

Clean the area around the grill frequently using hot soapy water.

After use you can soak the pan for a few minutes and then clean it using mild abrasives or a soap filled pad such as 'Brillo'.

Clean the grill shelf using hot soapy water. Mild abrasives can be used if necessary.

The grill and second oven furniture

Clean the grill and second oven frequently using hot soapy water.

After use you can soak the pan for a few minutes and then clean it using mild abrasives or a soap filled pad such as 'Brillo'.

Clean the shelf using hot soapy water. Mild abrasives can be used if necessary. The heat in the oven will change the colour of the solid plate on the shelf. You must not remove the solidplate from the shelf. You can soak the shelf in hot soapy water to make cleaning easier.

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Image 26 Contents
Csig For your safety IntroductionContents Grill/second oven Lighting the applianceHotplate Second oven Leave the grill door open when you are using the grillGrill Open the doorMain oven To turn off any burnerGrill Prior to using the grillGrill control has two heat settings Heat controlPreheating Cooking positionsGeneral Putting food on the gridGrill pan and handle Grill pan is supplied with a removable handleHotplate Burner sizesFor your safety Helpful hints Oven shelves OvensHeat zones MinutesAround the food Baking trays and dishesSecond oven to allow enough air to circulate Roasting CondensationOven cooking chart Main oven Minutes for each ½k.g 1lb Mins. per ½kg 1 lb and 25 minsMins. per ½kg 1 lb and 15 mins Large 25 35 minsBaking tray Fruit pie shortcrust 25 35 minsMince pies flan pastry 15 25 mins Puddings Milk puddingsLamb Shelf on Medium Oven cooking chart Second ovenBase Medium Base Well DoneMins Cakes Christmas cake Shelf ½ hours Fruit pie shortcrust MinsBaked custard 50 60 mins Slow cooking Food preparation slow cookingThaw thoroughly before cooking Do not cook casseroles over 2.7kg 6lbCover food with a tight fitting lid or tin foil Care and cleaning For your safety Cleaning the brass plated handles Where applicableWhen replacing hotplate burner parts Grill and second oven furniture Follow the oven cleaning cycle regularly Oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glassCleaning The Door Glass Ensure that a stability bracket is fitted Installing the appliance For your safetyLocation Height to hotplate 902mm 920mm Appliance dimensionsPositioning Width 554mm DepthGeneral information BatteryWhen you fit the new battery, make Moving your applianceReversing the main oven door What is wrong and why? CheckI G 4 1 Problem Service and spare parts 7 0 5 9 2 9 9 2Customer Care Department Installation Instructions Technical Data Dimensions HotplateImportant Safety Requirements Provision for VentilationLocation of Appliance Levelling the Appliance 277mmParts Required Fitting the Stability BracketPressure Testing Connecting to GASFitting the Battery Checking LID SHUT-OFF Device Checking the GrillChecking the Hotplate Checking the Main OvenT E S Contents Check List 55 77 High Street Telephone 0870 5 Part Number311590403
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