Electrolux B6100-1 manual Cleaning the Oven Ceiling, Folding down the heating ele, Ment

Page 59

Operating Instructions

Cleaning the Oven Ceiling

 

The upper heating element can be folded down to make it easier to

 

clean the oven ceiling.

 

Folding down the heating ele-

 

ment

1

Warning: Only fold down the heat-

 

 

 

 

ing element when the oven is

switched off and there is no risk of being burnt!

1. Remove the side shelf support rails.

2. Grip the heating element at the front and pull it forwards and out over the support lug on the inner wall of the oven.

3. The heating element will now fold down.

1

Caution: Do not use force to press

 

the heating element down! The

heating element might break.

Cleaning the oven ceiling

Repositioning the heating ele- ment

1. Move the heating element back up towards the oven ceiling.

2. Pull the heating element forwards against the spring pressure and guide it over the oven support lug.

3.Settle it onto the support.

4. Insert shelf support rail.

1

Important: The heating element

 

must be positioned correctly and se-

curely on both sides above the sup- port lug on the inner wall of the oven (2).

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Image 59
Page 58 Page 60
Contents Competence B6100-1 Please read these operating instructions carefully Following symbols are used in the textDear customer Contents What to do if Oven InteriorOven Lighting Safety whilst Using SafetyElectrical Safety Child SafetyTo Avoid Damaging Your Appliance Able so that they cannot be the source of danger DisposalDisposing of the packaging material Disposal of old appliancesControl Panel General OverviewTon For switching the entire appliance on and offMains button Following text and in the illustrationsRelates only to appliances with a metal front Oven FeaturesOven steam vent Steam from the oven is fed out below the door handleGrill pan with handle Oven AccessoriesCombination shelf Universal baking traySetting the Time Before Using for the First TimeBe damaged Initial CleaningUse commercially available cleaners for metal fronts General information Operating the OvenElectronic Oven Control For baking and roasting on one level Oven FunctionsFor baking on up to three levels at the same time Bottom heating element is in use For crisping and browning cakes with crispy basesChanging the Oven Func- tion Switching On Oven FunctionsChanging the Oven Temperature Temperature may be set at in- tervals of 5 CCooling fan Switching the Oven OffSwitching the Oven Lighting On and Off Inserting shelf Inserting the Shelf and Universal Baking TrayAnti-tip device Tray or universal baking trayRemoving the handle Attaching/Removing the Grill Pan HandleAttaching the handle To set how long the oven is to be in use To set when the oven is to switch off againClock Functions Countdown Cook Time END Time On and off automatically at a later time Cook Time and END Time combinedWill switch off again when the given time has expired Neither Cook Time nor END Time has been set Changing TimeSwitching on the time display Other Functions Switching Off the Time DisplaySwitching off the time display Switch onDeactivating the child safety feature Oven Child Safety FeatureActivating the child safety feature Deactivating the button locking feature Button Locking FeatureActivating the button locking feature Button locking feature has now been activatedTo restart after a safety cut-out Oven Safety Cut-outOven switches itself off at an oven temperature Light tins are also suitable for Baking and FAN Cooking Usage, Tables and TipsBaking Cake tinsTo make use of the residual heat Baking on one level Baking Tables200-220 Sausage rolls 170-1801 210-220 020-035 ShelfPizza 160-1701 Levels Using cake tinsBaking on several levels Temp. ºCTip Tips on BakingTable Desserts Roasting dishes RoastingTurn the roast after approx /3 of the cooking time MeatOmmend adding a little liquid in the roasting dish Table Meat, roasting, casseroles Table Roasting, casseroles, au gratin 210/250 170-180 200-210 160-170Poultry Game 170-180 200Fish Baked Steamed Hr. MinGrilling Food Shelf Level Grilling Time Grilling TableOvenware for roasting Low Temperature RoastingBio-Functions Operating Instructions We recommend low temperature roasting for Low Temperature Roasting TableOvenware for making yoghurt Making YoghurtProving Dough Cover the shelf or baking sheet with grease-proof paper Food Quantity Temperature TimeDrying Fruit, Vegetables Use the FAN Cooking oven function for dryingShelf levels DefrostingDefrosting Table Defrosting dishesAre all the same size PreservingUse the Bottom Heat oven function for preserving Preserving jarsPreserving Table Oven Interior Cleaning and CareCleaning after each use Exterior of the ApplianceManufacturers instructions AccessoriesCleaning oven function Optimum temperature for oven sprays to take effectImportant! The rounded ends Shelf Support RailsRemoving the shelf support rails Fitting the shelf support railsOven Lighting Changing the rear oven light/Cleaning the glass coverChanging side oven light/Cleaning glass cover Heating element down! Cleaning the Oven CeilingFolding down the heating ele MentHanging the oven door Oven DoorRemoving the oven door Removing the middle door glass Clean the glass door panelsOven Door Glass Removing the top door glassRe-hang the oven door Inserting the middle door glassInserting the upper door glass Information for appliances with a metal front AEG Service Force CentreWhat to do if DownHeight x Width x Depth Technical DataOven Interior Dimensions Regulations, Standards, DirectivesQualified electrician/competent person Safety Instructions for the InstallerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Great Britain Guarantee ConditionsEuropean Guarantee Customer Service Centres Page Index Calls may be recorded for training purposes 08705 929Customer Care Subject to change without notice

B6100-1 specifications

The Electrolux B6100-1 is a versatile and efficient vacuum cleaner that has been designed to cater to the varied cleaning needs of modern homes. With a compact and lightweight design, this vacuum is particularly user-friendly, allowing for easy maneuverability around furniture and into tight spaces.

One of the standout features of the B6100-1 is its powerful suction technology. Equipped with a high-performance motor, it effectively lifts dirt and dust from both carpets and hard floors. Its adjustable suction settings allow users to customize the cleaning intensity based on the flooring type and level of dirt. This not only enhances cleaning efficiency but also helps to prolong the life of carpets and furniture.

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Another remarkable characteristic of the Electrolux B6100-1 is its bagless design. This feature simplifies maintenance and reduces the cost of ownership, as there are no bags to replace. The easy-to-empty dust container makes disposal of collected debris quick and hassle-free, allowing users to continue cleaning without interruption.

The vacuum cleaner also comes with a range of attachments that enhance its versatility. The motorized brush roll is designed for deep cleaning carpets, while the crevice tool and dusting brush make it easy to reach corners, upholstery, and delicate surfaces. This multi-functionality allows users to tackle a variety of cleaning tasks with just one appliance.

Moreover, the Electrolux B6100-1 is designed with user comfort in mind. It features an ergonomic handle that minimizes strain during extended cleaning sessions. The vacuum's low noise level ensures that cleaning can be done without disturbing other household members.

In summary, the Electrolux B6100-1 is a powerful and efficient vacuum cleaner packed with advanced features and technology. Its combination of powerful suction, superior filtration, bagless convenience, versatile attachments, and ergonomic design make it a perfect choice for maintaining a clean and healthy home. Whether you need to tackle everyday messes or deep clean carpets, this vacuum is equipped to handle it all with ease.
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