Breville BFP800XL manual Assembling Your Breville Sous Chef

Page 13

ASSEMBLING YOUR BREVILLE Sous Chef ™

10.At the end of processing, always wait until the blades or discs have stopped spinning before unlocking and removing the lid. To remove the processing lid, ensure the POWER/OFF button has been pressed, and the cord is unplugged from the power outlet. Holding the feed chute and pressing down firmly at the same time, turn the lid counter-clockwise so that the arrow graphics are no longer aligned.

NOTE

As a safety feature, the food processor will automatically switch off when the lid is unlocked; however, it is good practice to manually switch off the food processor using the POWER/OFF button before removing the lid.

11.Remove the processing bowl (before removing blade or discs) by turning it counter-clockwise until the handle is in line with the 'ALIGN HANDLE' graphic. Lift the bowl off the motor shaft.

When removing the discs - carefully remove by gripping the plastic hub on the center of the disc and lifting the disc up and away from the pin on the spindle.

NOTE

Reassemble the food processor by locking the processing bowl into position before attaching blade, disc or lid.

NOTE

Care should be taken when removing the food from the processing bowl by ensuring the motor and processing blade or disc has completely stopped before disassembling. Ensure the POWER/OFF button is pressed to switch the motor off, and unplug the cord from the power outlet before removing the lid from the processing bowl. The processing bowl should then be unlocked from the motor body, then the processing blade or disc should be removed before attempting to remove the processed food.

13

BFP800XL_IB_B11_FA.indd 13

27/05/11 4:59 PM

Image 13
Contents Sous Chef On the purchase of your new Breville Sous Chef CongratulationsContents Important safeguards Breville recommends safety first For Household USE only Save These Instructions Your Breville Sous Chef KnowKnow your Breville Sous Chef Small Food Pusher Not ShownAssembling Before first use Assembling Your Breville Sous ChefAssembling Your Breville Sous Chef Assembling Your Breville Sous Chef Overload protection system Basic Food Processing Techniques Raw Vegetables, Fruit and Cooked Meats Chopping with the micro-serrated S BladeRaw meat, chicken and fish Nuts Garlic, chili and gingerHerbs Dried fruitPuréering with the MICRO-SERRATED S Blade Creamed vegetable soups Cooked vegetablesCooked meat and patés Peanut butterMixing with the MICRO-SERRATED S Blade Kneading with the dough blade Mini-Bowl function Slicing with the Adjustable Slicing DiscSLICING, Shredding Grating with the Discs Slicing and shredding Shredding and Grating with Reversible Shredding DiscLong fruit and vegetables Round fruit and vegetablesLeafy vegetables Cheese Julienne discDeli meats Raw meatEmulsifying Disc French Fry/Vegetable Whipping with Stick DiscEgg whites Whipped cream MilkshakesEgg sauces Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Honeydew/cantaloupe Processing Tips CARE, Cleaning Storage Storage Care and CleaningPAC geRE,headerCLEANING..... & Storage Troubleshooting Clean inside Problem Easy Solution Food is unevenlyProcessed Slices are slantedAfter kneading Problem Easy Solution Dough feels toughDough is too dry Dough is too wetBFP800XLIBB11FA.indd 27/05/11 500 PM Recipes Mayonnaise HummusPesto AioliLeek and potato soup Pumpkin soupDressing ColeslawMica’s Meatballs Mica’s Marinara Sauce Sauce for Mica’s MeatloafPassionfruit Curd Strawberry crêpes Scones Pour lachat de votre nouveau Sous ChefMC de Breville FélicitationsPAT geBLEheaderDES Matières Importantes Mesures DE Sécurité PAgeBREVILLEheaderVOUS.....RECOMMANDE LA Sécurité Avant Tout Usage Domestique Seulement Conservez CES Instructions De votre Sous ChefMC de Breville Faites LA ConnaissanceOTU V R Petit poussoir NON IllustrésAssemblage Avant LA Première Utilisation PAgeASSEMBLAGEheaderDE..... Votre Sous Chefmc DE Breville PAgeASSEMBLAGEheaderDE..... Votre Sous Chefmc DE Breville Système DE Protection EN CAS DE Surcharge Avec votre Sous ChefMC de Breville Techniques DE Transformation DE BaseLégumes crus, fruits et viandes cuites Hacher Avec LA Lame Microdentelée S BladeMCViande crue, poulet et poisson Noix Ail, piments forts et gingembreFines herbes Fruits séchésOeufs à la coque Zeste de citronChapelure molle Chapelure sècheLégumes cuits Réduire EN Purée Avec LA Lame Microdentelée S BladePotage aux légumes Viande cuite et pâtésFruits frais Mélanger Avec LA Lame Microdentelée S BladeMCAliments pour bébés Gâteau au beurre Pound cakePâte à biscuits Mélanges à gâteau et pâte à crêpeTrempettes et tartinades Mélange à biscuitsFonction du mini bol Pétrir Avec LA Lame À PâtePâte à tarte Pâte à painTrancher avec le disque éminceur réglable TRANCHER, Déchiqueter ET Râper Avec LES DisquesDéchiqueter et râper avec le disque déchiqueteur réversible Trancher et déchiqueterFruits et légumes allongés Fruits et légumes rondsCharcuterie Légumes feuillusFromage Viande crueFouetter Avec LE Disque Émulsionneur Disque à juliennesLait frappé Blancs d’oeufsCrème fouettée Sauces à base doeufsTransformation DES Aliments EN UN Clin Doeil PAgeTRANSFORMATIONheader..... DES Aliments EN UN Clin Doeil DES Aliments EN UN Clin Doeil DES Aliments EN UN Clin Doeil PAgeTRANSFORMATIONheader..... DES Aliments EN UN Clin Doeil Trucs DE Transformation ENTRETIEN, Nettoyage Rangement Rangement Nettoyage ET EntretienPAgeENTRETIEN,headerNETTOYAGE..... & Rangement Guide DE Dépannage Ne sont pas Les alimentsTransformés UniformémentSèche La pâte est tropHumide Le moteur neRecettes Mayonnaise RecettesipesPesto AïoliSoupe DE Poireaux ET Patates Soupe À LA CitrouilleBoulettes de viande de Mica ColeslawSauce Marinara de Mica Sauce pour Pain de viande de MicaCrème DE Fruits DE LA Passion Crêpes AUX Fraises Scones BFP800XLIBB11FA.indd 27/05/11 500 PM Breville Customer Service Center
Related manuals
Manual 96 pages 50.75 Kb

BFP800XL specifications

The Breville BFP800XL, known as the Sous Chef Food Processor, is a premium kitchen appliance that stands out for its versatility and advanced features. Designed for both home cooks and culinary enthusiasts, this food processor is equipped to handle a range of food preparation tasks with ease.

One of the defining features of the BFP800XL is its powerful 1,200-watt motor, which provides sufficient horsepower to process even the toughest ingredients. This motor enables the food processor to operate efficiently, allowing users to prepare large quantities of food in a fraction of the time compared to traditional methods.

The BFP800XL boasts a generous 16-cup bowl capacity, which is ideal for preparing large batches of food. Additionally, it includes a smaller 2.5-cup mini bowl, providing flexibility for smaller tasks or when working with different ingredients. The nested design of the bowls allows for easy storage while maximizing functionality.

Another standout feature is the wide feed chute, which measures 5.5 inches in diameter. This wide opening can accommodate whole fruits and vegetables, reducing the need for pre-cutting and saving valuable preparation time. The food processor also comes with various stainless steel blades and discs, offering multiple slicing and grating options.

Breville incorporates its innovative SureLock technology, which ensures that the food processor operates only when securely assembled. This feature enhances safety during operation, giving users peace of mind while working in the kitchen. The food processor also features an intuitive control panel with simple buttons, allowing for easy selection of different speeds and settings.

The BFP800XL is designed for easy cleaning, with all removable parts being dishwasher safe. This convenience factor is essential for busy home cooks who need to minimize post-cooking cleanup.

Overall, the Breville BFP800XL Sous Chef Food Processor combines power, versatility, and user-friendly design, making it a top choice for anyone looking to streamline their food preparation process. With its array of features and durable construction, it is an investment that will enhance culinary creativity and efficiency in the kitchen.