Breville BFP800XL manual Puréering with the MICRO-SERRATED S Blade

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PAB geSICheaderFOOD PROCESSING..... TECHNIQUES

Citrus peel

Remove the peel from the fruit using a vegetable peeler and cut into 1 inch (2.5cm) pieces. Process no more than 6 cups at a time together with ½ cup granulated sugar and using the PULSE button at 1-2 second intervals until chopped to desired size.

NOTE

The white pith between the skin and citrus flesh is bitter, so carefully remove the citrus peel ensuring the white pith remains on the fruit.

Hard boiled eggs

After cooking eggs to hard boiled stage, allow to cool then remove shells and cut eggs in half. Process no more than 12 eggs at a time using the PULSE button at 1-2 second intervals until chopped to desired size or consistency.

Soft breadcrumbs

Break stale bread into chunks (fresh bread will stick to blades). Process no more than 6 cups at a time using the PULSE button at 1-2 second intervals until crumbed to desired consistency.

NOTE

For best results when making bread crumbs, add one slice at a time.

Cookie crumbs

Break cookies into quarters, measure quantity and place into processing bowl. Process no more than 6 cups at a time using the PULSE button at 1-2 second intervals until crumbed to desired consistency.

NOTE

Sweet or savory cookies crumbs can be used as an alternative to pastry for sweet or savory pies.

Whole cookies

Cookie crumbs

Cake crumbs

Cut cake into small pieces, measure quantity and place into processing bowl. Process no more than 6 cups at a time using the PULSE button at 1-2 second intervals until crumbed to desired consistency.

Dried breadcrumbs

Tear bread into chunks and toast in oven until golden and crisp. Do not over brown. Process no more than 6 cups at a time using the PULSE button at 1-2 second intervals until crumbed to desired consistency.

PURÉERING with the MICRO-SERRATED S Blade™

The S Blade™ purées raw and cooked food to the consistency required, including baby food. For many large processing tasks, blades will cut the processing time needed to achieve the desired results. Always remember to place the S Blade™ into the bowl before adding the food.

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Contents Sous Chef Congratulations On the purchase of your new Breville Sous ChefContents Important safeguards Breville recommends safety first For Household USE only Save These Instructions Know Your Breville Sous ChefKnow your Breville Sous Chef Not Shown Small Food PusherAssembling Assembling Your Breville Sous Chef Before first useAssembling Your Breville Sous Chef Assembling Your Breville Sous Chef Overload protection system Basic Food Processing Techniques Chopping with the micro-serrated S Blade Raw Vegetables, Fruit and Cooked MeatsRaw meat, chicken and fish Herbs Garlic, chili and gingerNuts Dried fruitPuréering with the MICRO-SERRATED S Blade Cooked meat and patés Cooked vegetablesCreamed vegetable soups Peanut butterMixing with the MICRO-SERRATED S Blade Kneading with the dough blade Slicing with the Adjustable Slicing Disc Mini-Bowl functionSLICING, Shredding Grating with the Discs Shredding and Grating with Reversible Shredding Disc Slicing and shreddingRound fruit and vegetables Long fruit and vegetablesLeafy vegetables Deli meats Julienne discCheese Raw meatFrench Fry/Vegetable Whipping with Stick Disc Emulsifying DiscEgg whites Milkshakes Whipped creamEgg sauces Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Honeydew/cantaloupe Processing Tips CARE, Cleaning Storage Care and Cleaning StoragePAC geRE,headerCLEANING..... & Storage Troubleshooting Processed Problem Easy Solution Food is unevenlyClean inside Slices are slantedDough is too dry Problem Easy Solution Dough feels toughAfter kneading Dough is too wetBFP800XLIBB11FA.indd 27/05/11 500 PM Recipes Hummus MayonnaiseAioli PestoPumpkin soup Leek and potato soupColeslaw DressingMica’s Meatballs Sauce for Mica’s Meatloaf Mica’s Marinara SaucePassionfruit Curd Strawberry crêpes Scones Félicitations Pour lachat de votre nouveau Sous ChefMC de BrevillePAT geBLEheaderDES Matières Importantes Mesures DE Sécurité PAgeBREVILLEheaderVOUS.....RECOMMANDE LA Sécurité Avant Tout Usage Domestique Seulement Conservez CES Instructions Faites LA Connaissance De votre Sous ChefMC de BrevilleOTU V R NON Illustrés Petit poussoirAssemblage Avant LA Première Utilisation PAgeASSEMBLAGEheaderDE..... Votre Sous Chefmc DE Breville PAgeASSEMBLAGEheaderDE..... Votre Sous Chefmc DE Breville Système DE Protection EN CAS DE Surcharge Techniques DE Transformation DE Base Avec votre Sous ChefMC de BrevilleHacher Avec LA Lame Microdentelée S BladeMC Légumes crus, fruits et viandes cuitesViande crue, poulet et poisson Fines herbes Ail, piments forts et gingembreNoix Fruits séchésChapelure molle Zeste de citronOeufs à la coque Chapelure sèchePotage aux légumes Réduire EN Purée Avec LA Lame Microdentelée S BladeLégumes cuits Viande cuite et pâtésAliments pour bébés Mélanger Avec LA Lame Microdentelée S BladeMCFruits frais Gâteau au beurre Pound cakeTrempettes et tartinades Mélanges à gâteau et pâte à crêpePâte à biscuits Mélange à biscuitsPâte à tarte Pétrir Avec LA Lame À PâteFonction du mini bol Pâte à painDéchiqueter et râper avec le disque déchiqueteur réversible TRANCHER, Déchiqueter ET Râper Avec LES DisquesTrancher avec le disque éminceur réglable Trancher et déchiqueterFruits et légumes ronds Fruits et légumes allongésFromage Légumes feuillusCharcuterie Viande crueDisque à juliennes Fouetter Avec LE Disque ÉmulsionneurCrème fouettée Blancs d’oeufsLait frappé Sauces à base doeufsTransformation DES Aliments EN UN Clin Doeil PAgeTRANSFORMATIONheader..... DES Aliments EN UN Clin Doeil DES Aliments EN UN Clin Doeil DES Aliments EN UN Clin Doeil PAgeTRANSFORMATIONheader..... DES Aliments EN UN Clin Doeil Trucs DE Transformation ENTRETIEN, Nettoyage Rangement Nettoyage ET Entretien RangementPAgeENTRETIEN,headerNETTOYAGE..... & Rangement Guide DE Dépannage Transformés Les alimentsNe sont pas UniformémentHumide La pâte est tropSèche Le moteur neRecettes Recettesipes MayonnaiseAïoli PestoSoupe À LA Citrouille Soupe DE Poireaux ET PatatesColeslaw Boulettes de viande de MicaSauce pour Pain de viande de Mica Sauce Marinara de MicaCrème DE Fruits DE LA Passion Crêpes AUX Fraises Scones BFP800XLIBB11FA.indd 27/05/11 500 PM Breville Customer Service Center
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BFP800XL specifications

The Breville BFP800XL, known as the Sous Chef Food Processor, is a premium kitchen appliance that stands out for its versatility and advanced features. Designed for both home cooks and culinary enthusiasts, this food processor is equipped to handle a range of food preparation tasks with ease.

One of the defining features of the BFP800XL is its powerful 1,200-watt motor, which provides sufficient horsepower to process even the toughest ingredients. This motor enables the food processor to operate efficiently, allowing users to prepare large quantities of food in a fraction of the time compared to traditional methods.

The BFP800XL boasts a generous 16-cup bowl capacity, which is ideal for preparing large batches of food. Additionally, it includes a smaller 2.5-cup mini bowl, providing flexibility for smaller tasks or when working with different ingredients. The nested design of the bowls allows for easy storage while maximizing functionality.

Another standout feature is the wide feed chute, which measures 5.5 inches in diameter. This wide opening can accommodate whole fruits and vegetables, reducing the need for pre-cutting and saving valuable preparation time. The food processor also comes with various stainless steel blades and discs, offering multiple slicing and grating options.

Breville incorporates its innovative SureLock technology, which ensures that the food processor operates only when securely assembled. This feature enhances safety during operation, giving users peace of mind while working in the kitchen. The food processor also features an intuitive control panel with simple buttons, allowing for easy selection of different speeds and settings.

The BFP800XL is designed for easy cleaning, with all removable parts being dishwasher safe. This convenience factor is essential for busy home cooks who need to minimize post-cooking cleanup.

Overall, the Breville BFP800XL Sous Chef Food Processor combines power, versatility, and user-friendly design, making it a top choice for anyone looking to streamline their food preparation process. With its array of features and durable construction, it is an investment that will enhance culinary creativity and efficiency in the kitchen.
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