Breville BFP800XL Techniques, French Fry/Vegetable Whipping with Stick Disc, Emulsifying Disc

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BPAgeSICheaderFOOD PROCESSING

TECHNIQUES

 

 

French Fry/Vegetable

Whipping with the

Stick Disc

EMULSIFYING DISC

NOTE

Use French Fry/Vegetable Disc with Disc Spindle.

The french fry/vegetable stick cutting disc is positioned on the disc spindle in the main processing bowl and cuts food into long chunky lengths. This disc is used primarily for potatoes, however, a variety of foods can be used for this application. If using large potatoes, lie them down in feed chute for extra long strips.

For best results, position the pusher so that firm pressure is applied onto the food to be processed.

Press the START/PAUSE button.

NOTE

When processing with the french fry disc, the last piece of each food processed may become caught in the cutting blade. This is normal, however, the disc could become unbalanced. To reduce vibration we recommend the pusher is quickly removed from the feed chute after each piece of food is processed so the motor stops quickly. Insert the next piece of food and repeat the process.

With some foods it may be necessary to remove the lid. Remove the disc from the bowl,

and clear the lodged food before proceeding.

The emulsifying disc is positioned on the disc spindle in the main processing bowl and is used to aerate ingredients.

NOTE

When using the emulsifying disc, insert the disc spindle before adding ingredients.

Egg whites

Ensure the processing bowl and emulsifying disc are clean, dry and free of any fat residue.

Place a minimum of 6 egg whites and a pinch of salt into the processing bowl. Process using the START/PAUSE button until egg whites are foamy (about 1 minute). With the motor running, slowly add 1 tablespoon lemon juice through the small small feed chute to help stabilize the egg white foam.

NOTE

The foamed egg whites are not recommended for making meringue (refer to processing tips).

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Contents BFP800XL Congratulations On the purchase of your new Breville Sous ChefContents Important safeguards Breville recommends safety first For Household USE only Save These Instructions Know Your Breville Sous ChefKnow your Breville Sous Chef Not Shown Small Food PusherAssembling Assembling Your Breville Sous Chef Before first useAssembling Your Breville Sous Chef Assembling Your Breville Sous Chef Overload protection system Basic Food Processing Techniques Raw meat, chicken and fish Chopping with the micro-serrated S BladeRaw Vegetables, Fruit and Cooked Meats Herbs Garlic, chili and gingerNuts Dried fruitPuréering with the MICRO-SERRATED S Blade Cooked meat and patés Cooked vegetablesCreamed vegetable soups Peanut butterMixing with the MICRO-SERRATED S Blade Kneading with the dough blade SLICING, Shredding Grating with the Discs Slicing with the Adjustable Slicing DiscMini-Bowl function Shredding and Grating with Reversible Shredding Disc Slicing and shreddingLeafy vegetables Round fruit and vegetablesLong fruit and vegetables Raw meat Julienne discDeli meats ChocolateEmulsifying Disc TechniquesFrench Fry/Vegetable Whipping with Stick Disc Egg whitesEgg sauces MilkshakesWhipped cream Food Processing AT a Glance Food Processing AT a Glance Disc Thickness TypeFood Processing AT a Glance Honeydew/cantaloupe Processing Tips CARE, Cleaning Storage Care and Cleaning StoragePAC geRE,headerCLEANING..... & Storage Troubleshooting Troubleshooting Dough is too dry Problem Easy Solution Dough feels toughAfter kneading Dough is too wetBFP800XLIBC12FA.indd 15/03/12 132 PM Recipes Mayonnaise RecipesHummus Aioli Butternut Squash SoupDressing Leek and potato soupColeslaw Mica’s Meatballs Sauce for Mica’s MeatloafMica’s Marinara Sauce Passionfruit Curd Strawberry crêpesScones Félicitations Pour lachat de votre nouveau Sous ChefMC de BrevilleTable DES Matières Breville Vous Recommande LA Sécurité Avant Tout Importantes Mesures DE SécuritéBreville Vous Recommande LA Sécurité Avant Tout Usage Domestique Seulement Conservez CES Instructions Faites LA Connaissance De votre Sous ChefMC de BrevilleFaites LA Connsaissance DE Votre Sous Chefmc DE Breville Faites LA Connaissance DE Votre Sous Chefmc DE Breville NON IllustrésAssemblage Assemblage DE Votre Sous Chefmc DE Breville Avant LA Première UtilisationAssemblage DE Votre Sous Chefmc DE Breville Assemblage DE Votre Sous Chefmc DE Breville Système DE Protection EN CAS DE Surcharge Techniques DE Transformation DE Base Avec votre Sous ChefMC de BrevilleViande crue, poulet et poisson Hacher Avec LA Lame Microdentelée S BladeMCLégumes crus, fruits et viandes cuites Fines herbes Ail, piments forts et gingembreNoix Fruits séchésChapelure molle Zeste de citronOeufs à la coque Chapelure sèchePotage aux légumes Réduire EN Purée Avec LA Lame Microdentelée S BladeLégumes cuits Viande cuite et pâtésAliments pour bébés Mélanger Avec LA Lame Microdentelée S BladeMCFruits frais Gâteau au beurre Pound cakeMélange à biscuits Mélanges à gâteau et pâte à crêpePâte à biscuits Trempettes et tartinadesPâte à tarte Pétrir Avec LA Lame À PâteFonction du mini bol Pâte à painDéchiqueter et râper avec le disque déchiqueteur réversible TRANCHER, Déchiqueter ET Râper Avec LES DisquesTrancher avec le disque éminceur réglable Trancher et déchiqueterFruits et légumes ronds Fruits et légumes allongésChocolat Légumes feuillusViande crue CharcuterieDisque à juliennes Fouetter Avec LE Disque ÉmulsionneurCrème fouettée Blancs d’oeufsLait frappé Sauces à base doeufsTransformation DES Aliments EN UN Clin Doeil Recommandé Transformation DES Aliments EN UN Clin DoeilTransformation DES Aliments EN UN Clin Doeil Transformation DES Aliments EN UN Clin Doeil Transformation DES Aliments EN UN Clin Doeil Trucs DE Transformation ENTRETIEN, Nettoyage Rangement Rangement ENTRETIEN, Nettoyage & RangementNettoyage ET Entretien ENTRETIEN, Nettoyage & Rangement Guide DE Dépannage Guide DE Dépannage Humide La pâte est tropSèche Le moteur neRecettes Recettes MayonnaiseAïoli Soupe À LA Courge MusquéeSoupe DE Poireaux ET Patates ColeslawBoulettes de viande de Mica Sauce pour Pain de viande de MicaSauce Marinara de Mica Crêpes AUX Fraises Scones Crème DE Fruits DE LA PassionBFP800XLIBC12FA.indd 15/03/12 132 PM BFP800XLIBC12FA.indd 15/03/12 132 PM Breville Consumer Service Center
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BFP800XL specifications

The Breville BFP800XL, known as the Sous Chef Food Processor, is a premium kitchen appliance that stands out for its versatility and advanced features. Designed for both home cooks and culinary enthusiasts, this food processor is equipped to handle a range of food preparation tasks with ease.

One of the defining features of the BFP800XL is its powerful 1,200-watt motor, which provides sufficient horsepower to process even the toughest ingredients. This motor enables the food processor to operate efficiently, allowing users to prepare large quantities of food in a fraction of the time compared to traditional methods.

The BFP800XL boasts a generous 16-cup bowl capacity, which is ideal for preparing large batches of food. Additionally, it includes a smaller 2.5-cup mini bowl, providing flexibility for smaller tasks or when working with different ingredients. The nested design of the bowls allows for easy storage while maximizing functionality.

Another standout feature is the wide feed chute, which measures 5.5 inches in diameter. This wide opening can accommodate whole fruits and vegetables, reducing the need for pre-cutting and saving valuable preparation time. The food processor also comes with various stainless steel blades and discs, offering multiple slicing and grating options.

Breville incorporates its innovative SureLock technology, which ensures that the food processor operates only when securely assembled. This feature enhances safety during operation, giving users peace of mind while working in the kitchen. The food processor also features an intuitive control panel with simple buttons, allowing for easy selection of different speeds and settings.

The BFP800XL is designed for easy cleaning, with all removable parts being dishwasher safe. This convenience factor is essential for busy home cooks who need to minimize post-cooking cleanup.

Overall, the Breville BFP800XL Sous Chef Food Processor combines power, versatility, and user-friendly design, making it a top choice for anyone looking to streamline their food preparation process. With its array of features and durable construction, it is an investment that will enhance culinary creativity and efficiency in the kitchen.
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