KitchenAid KP50PS, KSM50P manual Sour Cream Coffee Cake, Caramel Apple Kuchen

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Sour Cream Coffee Cake

1⁄2 cup firmly packed brown sugar

11⁄2 teaspoons cinnamon

1cup chopped walnuts or pecans

3cups all-purpose flour

11⁄2 cups sugar

3teaspoons baking powder

1teaspoon baking soda

1⁄2 teaspoon salt

1cup margarine or butter, softened

1cup reduced-fat sour cream

1teaspoon vanilla

3eggs

Combine brown sugar, cinnamon, and walnuts in small bowl. Set aside.

Combine flour, sugar, baking powder, baking soda, and salt in mixer bowl. Add margarine, sour cream, and vanilla. Attach bowl and flat beater to mixer.

Turn to Stir Speed and mix about 30 seconds, or until ingredients are combined. Stop and scrape bowl. Turn to Speed 4 and beat about 11⁄2 minutes. Stop and scrape bowl.

Turn to Stir Speed and add eggs, one at a time, mixing about 15 seconds after each addition. Turn to Speed 2 and mix about 30 seconds.

Spread half of batter in greased and floured 13x9x2-inch baking pan or 10-inch tube pan. Sprinkle with half of cinnamon–sugar mixture. Spread remaining batter in pan and top with remaining cinnamon-sugar mixture. Bake at 350°F for 50 to 60 minutes. Serve warm.

Yield: 16 servings.

Per serving: About 362 cal, 6 g pro, 47 g carb, 17 g fat, 44 mg chol, 349 mg sod.

Caramel Apple Kuchen

1recipe Basic Sweet Dough (see page 55)

2cups firmly packed brown sugar

6tablespoons all- purpose flour

2 teaspoons cinnamon

6tablespoons margarine or butter, softened

6-8 apples (8 cups), peeled and thinly sliced

Divide dough in half. Press each half into greased 13x9x2-inch baking pan. Gently press edges 1⁄2 inch up sides.

Cover. Let rise in warm place, free from draft, 45 to 60 minutes, or until doubled in bulk.

Meanwhile, place brown sugar, flour, cinnamon, and margarine in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 1 minute.

Arrange apple slices over dough in each of two pans. Sprinkle evenly with brown sugar mixture. Bake at 350°F for 35 to 45 minutes, or until golden brown and apples are tender. Serve warm.

Yield: 24 servings (12 pieces per kuchen).

Per serving: About 301 cal, 5 g pro, 54 g carb, 8 g fat, 27 mg chol, 207 mg sod.

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Contents Stand Mixer Hassle-Free Replacement Warranty Proof of Purchase & Product RegistrationTable of Contents Your safety and the safety of others are very important OthersPage Arranging for Service Outside United States and Puerto Rico KitchenAid Mixer Warranty For Puerto RicoArranging for Service After the Warranty Expires Ordering Accessories and Replacement PartsElectrical Requirements Troubleshooting ProblemsPlease read the following before arranging for service Bowl-Lift Models* Stand Mixer Features Attachment Knob Speed Control LeverAssembling Your Bowl-Lift Mixer Tilt-Head Models* Stand Mixer Features Motor Head Attachment Knob SpeedTo Lock Motor Head To Remove Flat Beater, Wire Whip Or Dough HookAssembling Your Tilt-Head Mixer To Unlock Motor HeadMixer Use Using Your KitchenAid AttachmentsMixing Time Tilt-Head models Care and CleaningBeater To Bowl Clearance Bowl-Lift modelsBoiled frostings Speed Control Guide 10 Speed MixersNumber of Speed Stir Mixing Tips Egg Whites Whipped Cream General Information Attachments and AccessoriesGeneral Instructions To AttachCrabmeat Dip Creamy Pineapple Fruit DipLayered Mexican Dip Nutty Cheese BallSpinach and Cheese Crostini Meatballs with SalsaMushroom-Onion Tartlets Pastry CrustsStuffed New Potatoes Sweet Potato PuffParmesan Mashed Potatoes Mashed PotatoesGarlic Mashed Potatoes Sour Cream-Chive Mashed PotatoesHerbed Whipped Squash Black Bean FrittataGarden Quiche Cheese-Stuffed ShellsQuick Yellow Cake Easy White CakeCaramel Walnut Banana Torte CakeAngel Food Cake Old-Fashioned Pound Cake Double Chocolate Pound CakeChocolate Cake Sunshine Chiffon CakeChocolate Almond Brownie Cake Applesauce Cake Spice CakeChocolate Frosting Buttercream FrostingOrange Cream Cheese Frosting Caramel Creme FrostingFluffy KitchenAid Frosting Creamy No-Cook Mints Chocolate FudgeDivinity Chocolate Chip CookiesMacadamia Chocolate Chunk Cookies Sugar CookiesPeanut Butter Cookies Nutty Shortbread BarsFudge Brownies Lemon Cream Cheese Bars Cream Cheese FillingKitchenAid Pie Pastry PiesApple Pie Country Pear CobblerVanilla Cream Pie Coconut Cream Pie Chocolate Cream PieBanana Cream Pie Lemony Light Cheesecake Tawny Pumpkin PieQuick Breads Bread Making Tips Bread Making Tips Shaping a Loaf Basic White Bread Cinnamon Bread Sixty-Minute RollsWhole Grain Wheat Bread French Bread Honey Oatmeal Bread Light Rye Bread Dill Batter Bread Vegetable Cheese Bread ⁄4 cup chopped sun Dried tomatoesBlueberry Oat Bread Basic Sweet DoughCinnamon Swirl Rounds Rapid Mix Cool Rise White Bread Crusty Pizza Dough Banana Nut BreadBaking Powder Biscuits Bran MuffinsSour Cream Coffee Cake Caramel Apple KuchenPancakes Crispy WafflesFruit/Vegetable Strainer Multi-Function Attachment PackFood Grinder Rotor Slicer/Shredder Food TraySausage Stuffer Pasta Roller Set Grain MillCan Opener Water Jacket Citrus JuicerPasta Maker Mixer Covers Pouring ShieldBowl Covers Page For the WAY IT’S Made
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KP50PS, KSM5, KSM50P specifications

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