KitchenAid Tawny Pumpkin Pie and Perfect Pie Crust Recipes
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Tawny Pumpkin Pie

1can (16 oz) pumpkin

3⁄4 cup firmly packed brown sugar

3 eggs

1teaspoon cinnamon 1⁄2 teaspoon ginger

1⁄2 teaspoon salt

1⁄4 teaspoon cloves

11⁄4 cups low-fat milk

Pie Pastry for One- crust Pie (see

the “Pie Pastry” section)

Place pumpkin, brown sugar, eggs, cinnamon, ginger, salt, and cloves in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 30 seconds. Stop and scrap bowl. Continuing on Speed 2, slowly add milk and mix about 11⁄2 minutes.

Follow procedure for One-crust Pie. Fill with pumpkin mixture. Bake at 400°F for 40 to

50 minutes, or until knife inserted near center comes out clean.

Yield: 8 servings.

Per serving (filling and crust): About 280 cal, 6 g protein, 41 g carb, 11 g fat, 87 mg chol, 325 mg sodium.

Cookies and Cream Sundae Pie

1pie crust (9") baked and cooled completely

3cups (11⁄2 pints) light cherry nut ice cream

1cup (10) reduced- fat cream filled chocolate wafer cookies, cut up

1cup prepared hot fudge topping, warmed slightly

4cups (1 qt) light French silk chocolate or chocolate ice cream

Place cherry nut ice cream and half the cookies (1⁄2 cup) in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 20 seconds. Spoon quickly into pie crust. Top evenly with 3⁄4 cup hot fudge topping. Freeze at least 1 hour.

Place French silk chocolate ice cream in mixer bowl with remaining 1⁄2 cup cookies. Turn to Speed 2 and mix about 20 seconds. Spoon into pie crust. Drizzle with remaining 1⁄4 cup hot fudge topping. Freeze at least 4 hours.

Yield: 8 servings.

Per serving: About 553 cal, 10 g protein, 91 g carb, 16 g fat, 10 mg chol, 445 mg sodium.

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Contents Bowl Lift Stand Mixer Details InsideHassle-Free Replacement Warranty Proof of Purchase and Product RegistrationTable of Contents Stand Mixer Safety Your safety and the safety of others are very importantPage Arranging for Service After the Warranty Expires KitchenAid Stand Mixer Warranty For Puerto RicoOrdering Accessories and Replacement Parts Troubleshooting Problems Electrical RequirementsBowl Lift Stand Mixer Features Assembling Your Bowl Lift Mixer To Raise BowlTo Lower Bowl To Remove BowlUsing the Pouring Shield Using Your KitchenAid Attachments Wire Whip for mixtures that need air incorporatedMixing Time Mixer UseCare and Cleaning Beater to Bowl ClearanceSpeed Control Guide Number of Speed StirMixing Tips Egg Whites Whipped CreamAttachments and Accessories General InstructionsGeneral Information To AttachCreamy Pineapple Fruit Dip Crabmeat DipTo Remove Layered Mexican Dip Fiesta Cheesecake AppetizerNutty Cheese Ball Spinach and Cheese CrostiniMushroom-Onion Tartlets To Make Pastry CrustsTo Make Filling Pastry CrustsHerbed Whipped Squash Sweet Potato PuffCrunchy Praline Topping To Make Cream Puffs Appetizer Cream Puffs With Creamy Feta Olive FillingCream Puffs Garlic Mashed Potatoes Mashed PotatoesMashed Potatoes for a Crowd Garden Quiche Mexican Appetizer Meatballs Mexican Meat LoafMeat Loaf for a Crowd To Make Pastry Topping Chicken and Mushroom Casserole With Cheese Puff ToppingPastry Topping Quick Yellow Cake Easy White CakeCaramel Walnut Banana Torte To Make ToppingTo Make Cake CakeAngel Food Cake Double Chocolate Pound Cake Old-Fashioned Pound CakeChocolate Glaze Italian Cream Cake Cream Cheese FrostingApple Cake Chocolate CakeApple Cake Made Ahead Sunshine Chiffon Cake Lemon GlazeTo Make Glaze Chocolate Almond Brownie CakeGlaze To Make Lemon Filling Double Lemon Cake RollLemon Filling Gingered Pear Upside-Down Cake Cappuccino Fudge Cupcakes To Make CupcakesTo Make Coffee Cream To Make Fudge SauceCaramel Creme Frosting Fluffy FrostingOrange Cream Cheese Frosting Buttercream FrostingChocolate Buttercream Frosting Creamy No-Cook Mints COOKIES, BARS,Chocolate Fudge Chocolate Fudge for a CrowdDivinity Macadamia Chocolate Chunk Cookies Chocolate Chip CookiesCookies for the Freezer Peanut Butter Cookies Nutty Shortbread BarsCrust Lemon Cream Cheese BarsCream Cheese Filling Sugar Cookies Sugar Cookies for a CrowdRaisin-Apricot Oatmeal Cookies Almond Kisses Almond Kisses for Gift GivingCrispy Cheese Wafers Pie Pastry Pastry for Four Pie CrustsLemony Light Cheesecake To Make CrustTawny Pumpkin Pie Cookies and Cream Sundae PieDouble Chocolate Mousse With Raspberry Sauce To Make MousseTo Make Raspberry Sauce MousseTo Make Meringue Raspberry Filled Almond Meringue DessertMeringue Illustration a Bread Making Tips Shaping a Loaf Basic White Bread Extra Bread for the FreezerCinnamon Bread Sixty-Minute RollsWhole Grain Wheat Bread French Bread Honey Oatmeal Bread Light Rye Bread Dill Batter Bread Dill Batter Bread for a CrowdVegetable Cheese Bread Blueberry Oat Bread Baking Powder BiscuitsBasic Sweet Dough Basic Sweet Dough for a CrowdCinnamon Swirl Rounds Caramel GlazeRapid Mix Cool Rise White Bread Crusty Pizza Dough Pizza for a CrowdHerb Garlic Baguettes Herb Pull-Apart Rolls Banana Nut Bread Bread for GiftsLemony Raisin Bread Lemony Raisin FocacciaRaisin Bran Muffins Pepper Cheese Muffins Muffins for a PartySour Cream Coffee Cake Coffee Cake for a CrowdCaramel Apple Kuchen Crispy WafflesLight and Fluffy Pancakes Food Grinder Multifunction Attachment PackFruit/Vegetable Strainer Sausage Stuffer Food TrayRotor Slicer/Shredder Grain Mill Pasta Roller SetModel GMA Model KpraCitrus Juicer Model JEModel KN1PS Pouring ShieldsModel KN256PS Page Page Page All rights reserved

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