KitchenAid 9708307C manual Sweet Potato Puff, Herbed Whipped Squash, Crunchy Praline Topping

Page 21

Sweet Potato Puff

2medium sweet potatoes, cooked and peeled

12 cup low-fat milk

13 cup sugar

2eggs

2tablespoons butter or margarine

12 teaspoon nutmeg

12 teaspoon cinnamon

Crunchy Praline

Topping

2tablespoons butter or margarine, melted

34 cup corn flakes

14 cup chopped walnuts or pecans

14 cup firmly packed brown sugar

Place potatoes in mixer bowl. Attach bowl and flat beater to mixer. Turn to Speed 2 and mix about 30 seconds. Add milk, sugar, eggs,

2 tablespoons butter, nutmeg, and cinnamon. Turn to Speed 4 and beat about 1 minute. Spread mixture in greased 9" pie plate. Bake at 400°F for 20 minutes, or until set. Clean bowl and beater.

Place all topping ingredients in mixer bowl. Attach bowl and flat beater to mixer. Turn to STIR Speed and mix about 15 seconds. Spread on hot puff. Bake 10 minutes longer.

Yield: 6 servings (12 cup per serving).

Per serving: About 268 cal, 6 g protein, 35 g carb, 12 g fat, 2 mg chol, 176 mg sodium.

Herbed Whipped Squash

1large butternut squash, baked (about 3 cups cooked)

14 cup butter or margarine, melted

12 teaspoon dried tarragon leaves

18 teaspoon salt

18 teaspoon black pepper

Scoop cooked squash out of shell and place in mixer bowl. Attach bowl and wire whip to mixer. Turn to Speed 4 and beat about

30 seconds. Add all remaining ingredients. Turn to Speed 2 and mix about 30 seconds. Turn to Speed 4 and beat about 2 minutes.

Yield: 6 servings (12 cup per serving).

Per serving: About 107 cal, 1 g protein, 11 g carb, 7 g fat, 0 mg chol, 137 mg sodium.

21

Image 21
Contents Details Inside Bowl Lift Stand MixerProof of Purchase and Product Registration Hassle-Free Replacement WarrantyTable of Contents Your safety and the safety of others are very important Stand Mixer SafetyPage KitchenAid Stand Mixer Warranty For Puerto Rico Arranging for Service After the Warranty ExpiresOrdering Accessories and Replacement Parts Electrical Requirements Troubleshooting ProblemsBowl Lift Stand Mixer Features To Raise Bowl Assembling Your Bowl Lift MixerTo Lower Bowl To Remove BowlUsing the Pouring Shield Wire Whip for mixtures that need air incorporated Using Your KitchenAid AttachmentsMixing Time Mixer UseBeater to Bowl Clearance Care and CleaningNumber of Speed Stir Speed Control GuideMixing Tips Whipped Cream Egg WhitesGeneral Instructions Attachments and AccessoriesGeneral Information To AttachCrabmeat Dip Creamy Pineapple Fruit DipTo Remove Fiesta Cheesecake Appetizer Layered Mexican DipSpinach and Cheese Crostini Nutty Cheese BallTo Make Pastry Crusts Mushroom-Onion TartletsTo Make Filling Pastry CrustsSweet Potato Puff Herbed Whipped SquashCrunchy Praline Topping Appetizer Cream Puffs With Creamy Feta Olive Filling To Make Cream PuffsCream Puffs Mashed Potatoes Garlic Mashed PotatoesMashed Potatoes for a Crowd Garden Quiche Mexican Meat Loaf Mexican Appetizer MeatballsMeat Loaf for a Crowd Chicken and Mushroom Casserole With Cheese Puff Topping To Make Pastry ToppingPastry Topping Easy White Cake Quick Yellow CakeTo Make Topping Caramel Walnut Banana TorteTo Make Cake CakeAngel Food Cake Old-Fashioned Pound Cake Double Chocolate Pound CakeChocolate Glaze Cream Cheese Frosting Italian Cream CakeChocolate Cake Apple CakeApple Cake Made Ahead Lemon Glaze Sunshine Chiffon CakeChocolate Almond Brownie Cake To Make GlazeGlaze Double Lemon Cake Roll To Make Lemon FillingLemon Filling Gingered Pear Upside-Down Cake To Make Cupcakes Cappuccino Fudge CupcakesTo Make Coffee Cream To Make Fudge SauceFluffy Frosting Caramel Creme FrostingButtercream Frosting Orange Cream Cheese FrostingChocolate Buttercream Frosting COOKIES, BARS, Creamy No-Cook MintsChocolate Fudge for a Crowd Chocolate FudgeDivinity Chocolate Chip Cookies Macadamia Chocolate Chunk CookiesCookies for the Freezer Nutty Shortbread Bars Peanut Butter CookiesLemon Cream Cheese Bars CrustCream Cheese Filling Sugar Cookies for a Crowd Sugar CookiesRaisin-Apricot Oatmeal Cookies Almond Kisses for Gift Giving Almond KissesCrispy Cheese Wafers Pastry for Four Pie Crusts Pie PastryTo Make Crust Lemony Light CheesecakeCookies and Cream Sundae Pie Tawny Pumpkin PieTo Make Mousse Double Chocolate Mousse With Raspberry SauceTo Make Raspberry Sauce MousseRaspberry Filled Almond Meringue Dessert To Make MeringueMeringue Illustration a Bread Making Tips Shaping a Loaf Extra Bread for the Freezer Basic White BreadSixty-Minute Rolls Cinnamon BreadWhole Grain Wheat Bread French Bread Honey Oatmeal Bread Light Rye Bread Dill Batter Bread for a Crowd Dill Batter BreadVegetable Cheese Bread Baking Powder Biscuits Blueberry Oat BreadBasic Sweet Dough for a Crowd Basic Sweet DoughCaramel Glaze Cinnamon Swirl RoundsRapid Mix Cool Rise White Bread Pizza for a Crowd Crusty Pizza DoughHerb Garlic Baguettes Herb Pull-Apart Rolls Bread for Gifts Banana Nut BreadLemony Raisin Focaccia Lemony Raisin BreadRaisin Bran Muffins Muffins for a Party Pepper Cheese MuffinsCoffee Cake for a Crowd Sour Cream Coffee CakeCrispy Waffles Caramel Apple KuchenLight and Fluffy Pancakes Multifunction Attachment Pack Food GrinderFruit/Vegetable Strainer Food Tray Sausage StufferRotor Slicer/Shredder Pasta Roller Set Grain MillModel GMA Model KpraModel JE Citrus JuicerPouring Shields Model KN1PSModel KN256PS Page Page Page All rights reserved