KitchenAid KEMI371G, KEMI301G Removing the oven door, To remove, Oven racks, Broiler pan and grid

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Caring for Your Oven

PART

CLEANING METHOD

SPECIAL INSTRUCTIONS

Oven racks

• Soap and water

• Wash, rinse and dry.

 

• Steel wool pad

 

 

• Self-cleaning cycle

• Place on 2nd and 4th rack

 

 

guides. Racks will discolor and

 

 

become harder to slide. After

 

 

cleaning, apply vegetable oil to

 

 

rack guides for easier sliding.

Broiler pan and grid

• Soap and water

• Wash, rinse and dry.

 

• Steel wool pad

 

 

• Dishwasher

 

 

• Solution of 1⁄2 cup

• Soak for 20 minutes, then scrub

 

ammonia to 1 gallon

with plastic scrubbing pad.

 

water

 

 

• Mild abrasive cleanser

• DO NOT clean the pan and grid

 

or commercial oven

in the self-cleaning cycle.

 

cleaner

 

Removing the oven door

For normal use of your oven, you do not need to remove the door. However, you can remove the door by following the instructions in this section.

The oven door is heavy. Use both hands to remove and replace the door. Do not lift and carry the door by the handle. To remove and replace the door you may need help.

To remove:

1.Open door all the way.

NOTE: Two 5⁄32" Allen wrenches or two nails of similar diameter may be used if factory furnished door removal pins have been mis- placed. Be careful not to damage porcelain finish.

Insert small end of pin here

2.Insert small end of a door removal pin into each door hinge.

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Contents
Use and Care Guide 4452303Thank you for buying a Kitchenaid appliance Microwave Oven Safety On nextMicrowave Oven Safety Grounding Instructions Electric Oven Safety Electric Oven Safety Testing your microwave oven Getting to Know Your Microwave OvenHow your microwave oven works Radio interferenceTesting your dinnerware or cookware Operating safety precautionsTest dinnerware or cookware before using Electrical connectionMicrowave oven parts and features Removable Turntable Support under turntable Cook Guide LabelControl panel features Setting the clock Using the Minute Timer Using Easy MinuteCooking at high cook power Microwave CookingPut food in oven and close the door Set cooking time After cooking, open the doorCooking at different cook powers Cook Power Name When to USE ITSet cook power for first cycle optional Set cook powerCooking in stages Using Custom Reheat When display says TIME, touch Micro to set second cycleSet cook power for second cycle optional Summary of steps for settingChoose food setting Put food in oven and close door Touch Custom ReheatEnter food quantity After reheating, open the doorUsing Custom Defrost Choose beverage settingEnter serving temperature Enter type of beverageCustom defrost chart Enter food weightCode Food Setting Weight or Quantity Put food in oven and close door Touch Custom DefrostWeight conversion chart Ounces Decimal Pound WeightDefrosting tips After defrosting, open the doorUsing Custom Cook Popping popcornAfter popping popcorn, open the door Size Touch BAG Popcorn PADCode Food Quantity Preparation Enter food size or weight Food cooked covered should be covered when kept warmKeeping food warm Put food in oven and close door Touch Custom CookUsing code pads Full Cook Touch PowerBeverage Serving Temperature Category Touch QuantityFood Setting Touch Quantity Using help promptsSize of BAG Touch Microwave reheating chart Cooking GuideMicrowave cooking chart Food Cook Power TimeVegetables OtherCooking tips Using aluminum foil containers Arranging foodCooking you should not do in your microwave oven Container must be half filledCleaning Task What to USE HOW to Clean Caring for Your Microwave OvenQuestions and Answers Questions AnswersTroubleshooting Other possible problems and their causesProblem Cause If nothing operates, check the followingElectric oven parts and features Getting to Know Your Electric OvenUsing Your Electric Oven Using the electronic oven controlDisplay/clock Celsius/FahrenheitCanceling an operation Changing audible signalsUsing the control lock Starting an operationSetting your oven for Sabbath Press Number Pads to set the temperature you wantWhat your oven will/will not do while in the Sabbath mode To end the Sabbath mode and turn off ovenOven settings Press Clock Set/StartSet time Start clockUsing the timer Baking or RoastingChoose baking setting Set temperature optionalPreheat oven Put food in oven Roasting tipsRack placement for specific foods Bakeware choicesUsing aluminum foil Adjusting oven temperatureSet new offset temperature Enter the adjustmentHow to determine the amount of adjustment needed BroilingPosition rack Put food in ovenVariable temperature broiling When broiling is done, turn off ovenBroiling guidelines Choose setting Press Timed cookingTo start now and stop automatically 1. Prepare oven BroilWhen baking/roasting is done Press Cook TimeSet cook time Press Stop TimeTo cancel timed cooking settings Oven ventBefore you start the Self-Cleaning cycle, make sure you Using the Self-Cleaning CycleBefore you start Before setting the controls Setting the controlsTo stop the Self-Cleaning cycle at any time How the cycle worksPart Cleaning Method Special Instructions Cleaning ChartCaring for Your Electric Oven Removing the oven door To removeOven racks Broiler pan and gridTo replace Using and replacing the oven lightsReplacing the oven light Key pads do not operate Requesting Assistance or Service Our consultants provide assistance withWarranty