KitchenAid KEMI301G, KEMI371G warranty Cooking Guide, Microwave reheating chart

Page 27

Cooking Guide

Microwave reheating chart

Times are approximate and may need to be adjusted to individual tastes.

ITEM

STARTING

 

 

TEMP

TIME/POWER

PROCEDURE

 

 

 

 

Meat (Chicken pieces,

 

 

Cover loosely.

chops, hamburgers,

 

 

 

meat loaf slices)

 

 

 

1 serving

Refrigerated

1 to 2 min at 70%

 

2 servings

Refrigerated

21⁄2 to 41⁄2 min at 70%

 

Meat Slices

Room temp

(Beef, ham, pork, turkey)

 

1 or more servings

Refrigerated

45 sec to 1 min per serving at 50%

1 to 3 min per serving at 50%

Cover with gravy or wax paper. Check after 30 sec per serving.

Stirrable Casseroles and

 

 

Cover. Stir after half the

Main Dishes

 

 

time.

1 serving

Refrigerated

2 to 4 min at 100%

 

2 servings

Refrigerated

4 to 6 min at 100%

 

4-6 servings

Refrigerated

6 to 8 min at 100%

 

 

 

 

 

Nonstirrable Casseroles

 

 

Cover with wax paper.

and Main Dishes

 

 

 

1 serving

Refrigerated

5 to 8 min at 50%

 

2 servings

Refrigerated

9 to 12 min at 50%

 

4-6 servings

Refrigerated

13 to 16 min at 50%

 

 

 

 

 

Soup, Cream

 

3 to 41⁄2 min at 50%

Cover. Stir after half the

1 cup (250 mL)

Refrigerated

time.

1 can (103⁄4 oz)

Room temp

5 to 7 min at 50%

 

 

 

 

 

Soup, Clear

 

21⁄2 to 31⁄2 min at 100%

Cover. Stir after half the

1 cup (250 mL)

Refrigerated

time.

1 can (103⁄4 oz)

Room temp

4 to 51⁄2 min at 100%

 

 

 

 

 

Pizza (Medium Slice)

 

15 to 25 sec at 100%

 

1 slice

Room temp

 

1 slice

Refrigerated

30 to 40 sec at 100%

 

2 slices

Room temp

30 to 40 sec at 100%

 

2 slices

Refrigerated

45 to 55 sec at 100%

 

 

 

 

 

Vegetables

 

 

Cover. Stir after half the

1 serving

Refrigerated

3⁄4 to 11⁄2 min at 100%

time.

2 servings

Refrigerated

11⁄2 to 21⁄2 min at 100%

 

 

 

 

 

Baked Potato

 

 

Cut potato lengthwise and

1

Refrigerated

1 to 2 min at 50%

then several times cross-

2

Refrigerated

2 to 3 min at 50%

wise. Cover with wax paper.

 

 

 

 

Breads

 

 

Wrap single roll, bagel, or

(Dinner or breakfast roll)

 

 

 

 

muffin in paper towel. To

1 roll

Room temp

8 to 12 sec at 50%

reheat several, line plate

2 rolls

Room temp

11 to 15 sec at 100%

with paper towel. Cover

4 rolls

Room temp

18 to 22 sec at 100%

with another paper towel.

Pie

 

 

 

Whole

Refrigerated

5 to 7 min at 70%

 

1 slice

Refrigerated

30 sec at 100%

 

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Contents
4452303 Use and Care GuideThank you for buying a Kitchenaid appliance On next Microwave Oven SafetyMicrowave Oven Safety Grounding Instructions Electric Oven Safety Electric Oven Safety Radio interference Testing your microwave ovenGetting to Know Your Microwave Oven How your microwave oven worksElectrical connection Testing your dinnerware or cookwareOperating safety precautions Test dinnerware or cookware before usingRemovable Turntable Support under turntable Cook Guide Label Microwave oven parts and featuresControl panel features Setting the clock Using Easy Minute Using the Minute TimerAfter cooking, open the door Cooking at high cook powerMicrowave Cooking Put food in oven and close the door Set cooking timeCook Power Name When to USE IT Cooking at different cook powersSet cook power Set cook power for first cycle optionalCooking in stages Summary of steps for setting Using Custom ReheatWhen display says TIME, touch Micro to set second cycle Set cook power for second cycle optionalAfter reheating, open the door Choose food settingPut food in oven and close door Touch Custom Reheat Enter food quantityEnter type of beverage Using Custom DefrostChoose beverage setting Enter serving temperaturePut food in oven and close door Touch Custom Defrost Custom defrost chartEnter food weight Code Food Setting Weight or QuantityAfter defrosting, open the door Weight conversion chartOunces Decimal Pound Weight Defrosting tipsSize Touch BAG Popcorn PAD Using Custom CookPopping popcorn After popping popcorn, open the doorCode Food Quantity Preparation Put food in oven and close door Touch Custom Cook Enter food size or weightFood cooked covered should be covered when kept warm Keeping food warmCategory Touch Quantity Using code padsFull Cook Touch Power Beverage Serving TemperatureUsing help prompts Food Setting Touch QuantitySize of BAG Touch Cooking Guide Microwave reheating chartOther Microwave cooking chartFood Cook Power Time VegetablesCooking tips Container must be half filled Using aluminum foil containersArranging food Cooking you should not do in your microwave ovenCaring for Your Microwave Oven Cleaning Task What to USE HOW to CleanQuestions Answers Questions and AnswersIf nothing operates, check the following TroubleshootingOther possible problems and their causes Problem CauseGetting to Know Your Electric Oven Electric oven parts and featuresCelsius/Fahrenheit Using Your Electric OvenUsing the electronic oven control Display/clockStarting an operation Canceling an operationChanging audible signals Using the control lockTo end the Sabbath mode and turn off oven Setting your oven for SabbathPress Number Pads to set the temperature you want What your oven will/will not do while in the Sabbath modeStart clock Oven settingsPress Clock Set/Start Set timeBaking or Roasting Using the timerPut food in oven Roasting tips Choose baking settingSet temperature optional Preheat ovenBakeware choices Rack placement for specific foodsEnter the adjustment Using aluminum foilAdjusting oven temperature Set new offset temperaturePut food in oven How to determine the amount of adjustment neededBroiling Position rackWhen broiling is done, turn off oven Variable temperature broilingBroiling guidelines Broil Choose setting PressTimed cooking To start now and stop automatically 1. Prepare ovenPress Stop Time When baking/roasting is donePress Cook Time Set cook timeOven vent To cancel timed cooking settingsUsing the Self-Cleaning Cycle Before you start the Self-Cleaning cycle, make sure youBefore you start Setting the controls Before setting the controlsHow the cycle works To stop the Self-Cleaning cycle at any timeCleaning Chart Part Cleaning Method Special InstructionsCaring for Your Electric Oven Broiler pan and grid Removing the oven doorTo remove Oven racksUsing and replacing the oven lights To replaceReplacing the oven light Key pads do not operate Our consultants provide assistance with Requesting Assistance or ServiceWarranty