KitchenAid KEMI371G, KEMI301G warranty Electric Oven Safety

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Electric Oven Safety

Your safety and the safety of others is very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to hazards that can kill or hurt you and others.

All safety messages will be preceded by the safety alert symbol and the word “DANGER” or “WARNING.” These words mean:

wDANGER

wWARNING

You will be killed or seriously injured if you don’t follow instructions.

You can be killed or seriously injured if you don’t follow instructions.

All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or dam- age when using the oven, follow basic precautions, including the following:

•Proper Installation – Be sure the oven is properly installed and grounded by a qualified technician.

•Never Use the Oven for Warming or Heating the Room.

•Do Not Leave Children Alone – Children should not be left alone or unattended in area where oven is in use. They should never be allowed to sit or stand on any part of the oven.

•Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the oven.

•User Servicing – Do not repair or replace any part of the oven unless specifically recommended in the manu- al. All other servicing should be referred to a qualified technician.

•Storage in Oven – Flammable materials should not be stored in an oven.

•Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.

•Use Only Dry Potholders – Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

•Use Care When Opening Door – Let hot air or steam escape before removing or replacing food.

•Do Not Heat Unopened Food Containers

– Build-up of pressure may cause con- tainer to burst and result in injury.

•Keep Oven Vent Ducts Unobstructed.

– SAVE THESE INSTRUCTIONS –

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Contents Use and Care Guide 4452303Thank you for buying a Kitchenaid appliance Microwave Oven Safety On nextMicrowave Oven Safety Grounding Instructions Electric Oven Safety Electric Oven Safety How your microwave oven works Testing your microwave ovenGetting to Know Your Microwave Oven Radio interferenceTest dinnerware or cookware before using Testing your dinnerware or cookwareOperating safety precautions Electrical connectionMicrowave oven parts and features Removable Turntable Support under turntable Cook Guide LabelControl panel features Setting the clock Using the Minute Timer Using Easy MinutePut food in oven and close the door Set cooking time Cooking at high cook powerMicrowave Cooking After cooking, open the doorCooking at different cook powers Cook Power Name When to USE ITSet cook power Set cook power for first cycle optionalCooking in stages Set cook power for second cycle optional Using Custom ReheatWhen display says TIME, touch Micro to set second cycle Summary of steps for settingEnter food quantity Choose food settingPut food in oven and close door Touch Custom Reheat After reheating, open the doorEnter serving temperature Using Custom DefrostChoose beverage setting Enter type of beverageCode Food Setting Weight or Quantity Custom defrost chartEnter food weight Put food in oven and close door Touch Custom DefrostDefrosting tips Weight conversion chartOunces Decimal Pound Weight After defrosting, open the doorAfter popping popcorn, open the door Using Custom CookPopping popcorn Size Touch BAG Popcorn PADCode Food Quantity Preparation Keeping food warm Enter food size or weightFood cooked covered should be covered when kept warm Put food in oven and close door Touch Custom CookBeverage Serving Temperature Using code padsFull Cook Touch Power Category Touch QuantityUsing help prompts Food Setting Touch QuantitySize of BAG Touch Microwave reheating chart Cooking GuideVegetables Microwave cooking chartFood Cook Power Time OtherCooking tips Cooking you should not do in your microwave oven Using aluminum foil containersArranging food Container must be half filledCleaning Task What to USE HOW to Clean Caring for Your Microwave OvenQuestions and Answers Questions AnswersProblem Cause TroubleshootingOther possible problems and their causes If nothing operates, check the followingElectric oven parts and features Getting to Know Your Electric OvenDisplay/clock Using Your Electric OvenUsing the electronic oven control Celsius/FahrenheitUsing the control lock Canceling an operationChanging audible signals Starting an operationWhat your oven will/will not do while in the Sabbath mode Setting your oven for SabbathPress Number Pads to set the temperature you want To end the Sabbath mode and turn off ovenSet time Oven settingsPress Clock Set/Start Start clockUsing the timer Baking or RoastingPreheat oven Choose baking settingSet temperature optional Put food in oven Roasting tipsRack placement for specific foods Bakeware choicesSet new offset temperature Using aluminum foilAdjusting oven temperature Enter the adjustmentPosition rack How to determine the amount of adjustment neededBroiling Put food in ovenWhen broiling is done, turn off oven Variable temperature broilingBroiling guidelines To start now and stop automatically 1. Prepare oven Choose setting PressTimed cooking BroilSet cook time When baking/roasting is donePress Cook Time Press Stop TimeTo cancel timed cooking settings Oven ventUsing the Self-Cleaning Cycle Before you start the Self-Cleaning cycle, make sure youBefore you start Before setting the controls Setting the controlsTo stop the Self-Cleaning cycle at any time How the cycle worksCleaning Chart Part Cleaning Method Special InstructionsCaring for Your Electric Oven Oven racks Removing the oven doorTo remove Broiler pan and gridUsing and replacing the oven lights To replaceReplacing the oven light Key pads do not operate Requesting Assistance or Service Our consultants provide assistance withWarranty

KEMI371G, KEMI301G specifications

The KitchenAid KEMI301G and KEMI371G stand mixers represent the pinnacle of kitchen technology, designed for both amateur cooks and professional chefs alike. Known for their robust performance, these models cater to a wide array of culinary tasks, allowing users to mix, knead, whip, and blend with exceptional ease and efficiency.

The KEMI301G features a powerful 300-watt motor, ensuring that it can tackle even the toughest doughs without breaking a sweat. Its planetary mixing action ensures that ingredients are mixed thoroughly and evenly, reaching every corner of the mixing bowl. This bowl-lift design also provides stability and ease of use, especially when dealing with larger quantities. The KEMI301G comes with a generous 4.5-quart stainless steel bowl, which is not only durable but also dishwasher safe for easy cleaning.

On the other hand, the KEMI371G takes performance a step further with its 370-watt motor, making it ideal for more demanding tasks. It maintains the same planetary mixing action that ensures thorough mixing but ups the ante with an oversized 5-quart stainless steel bowl, accommodating larger batches without compromising on mixing quality. This model offers a professional-grade finish, complete with a removable bowl guard for added convenience.

Both models are equipped with multiple speed settings, allowing users to customize their mixing speed according to the ingredient and task at hand. With speeds ranging from a slow stir to a fast whip, these mixers provide versatility that is crucial when perfecting various recipes.

One of the standout features of the KitchenAid stand mixers is their optional attachments. Both the KEMI301G and KEMI371G are compatible with a variety of attachments, including pasta makers, food grinders, and vegetable slicers, transforming the mixer into a multifunctional kitchen appliance. This versatility means that users can expand their culinary horizons without needing multiple machines.

In terms of design, both models boast a sleek, timeless aesthetic, available in various colors to match any kitchen decor. The sturdy, die-cast metal construction of the mixers not only enhances durability but also minimizes vibration during operation, leading to a smoother mixing experience.

Overall, KitchenAid's KEMI301G and KEMI371G models offer outstanding functionality, durability, and versatility. Whether you’re baking a cake or producing freshly ground meat for a family dinner, these stand mixers are engineered to meet the demands of any kitchen enthusiast. Their blend of power, ease of use, and compatibility with numerous attachments make them essential tools for anyone serious about their cooking.
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