Hotpoint GW54, GW66, GW62, 6 DOG manual Instructions

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Instructions

GW54

GW62

GW66 6 DOG

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Contents Instructions Contents Introduction Please read the precautions below before using your cooker For Your SafetyFor Your Safety Automatic Cooking Button Timer OperationGuidance on Automatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Button Timer Operation Other Notes on Timer Operation Clockface 19.50 To USE the Hotplate HotplateHOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingGrill PAN and Handle GrillTo USE the Grill Relighting the BurnerUpper Position Shelf Position FoodTo USE the Main Oven Main OvenRoasting of Large Poultry Cold Start CookingStorage and RE-HEATING of Food ‘COOK CHILL’ DishesMeat and Poultry Main Oven Cooking ChartYeast Mixtures Using the ‘S’ Setting for Slow Cooking ‘SLOW COOK’ SettingTOP Oven Guidance on Using the TOP OvenTo USE the TOP Oven TOP Oven Cooking Chart Gas Shelf Food Mark Main Oven Heat Clean Linings Care and CleaningReplacement of Oven Light Bulb Oven Shelf SupportsCooker Finish Cleaning Method Something Wrong With Your Cooker Problem CheckSomething Wrong Installation Instructions General Technical Data DimensionsNatural GAS LPG Models Cooker Hoods Space for FixingLevelling Unpacking the CookerStability Bracket Connecting to GAS Supply Connect to a 230-240V A.C. Supply only Electrical ConnectionInstallation and Operational Checks Disposal of Your Product Disposal of old electrical appliancesPage Page Repair Service and Information Help Desk After Sales ServiceGenuine Parts and Accessories Extended Warranties