Hotpoint 6 DOG, GW66, GW54 Safety Requirements for Deep FAT Frying, HOW to Deal with a FAT Fire

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HOTPLATE

SAFETY REQUIREMENTS FOR DEEP FAT FRYING

1.Never fill chip pans more than one third full with oil or fat.

2.Never leave oil or fat unattended during the heating or cooling period.

3.Never heat fat or fry with a lid on the pan.

4.Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Frozen foods in particular will cause frothing and spitting if added too quickly.

5.Always keep the outside of the pan clean and free from streaks of oil or fat.

HOW TO DEAL WITH A FAT FIRE

1.Do not move the pan.

2.Turn off the hotplate burners.

3.Smother the flames with a fire blanket or damp cloth to extinguish the fire. Do not use water or a fire extinguisher as the force of it may spread the burning fat or oil over the edge of the pan.

4.Leave the pan for at least 60 minutes before moving it.

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Contents Instructions Contents Introduction Please read the precautions below before using your cooker For Your SafetyFor Your Safety Button Timer Operation Automatic CookingGuidance on Automatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Button Timer Operation Other Notes on Timer Operation Clockface 19.50 To USE the Hotplate HotplateHOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingRelighting the Burner GrillGrill PAN and Handle To USE the GrillUpper Position Shelf Position FoodTo USE the Main Oven Main Oven‘COOK CHILL’ Dishes Cold Start CookingRoasting of Large Poultry Storage and RE-HEATING of FoodMeat and Poultry Main Oven Cooking ChartYeast Mixtures Using the ‘S’ Setting for Slow Cooking ‘SLOW COOK’ SettingGuidance on Using the TOP Oven TOP OvenTo USE the TOP Oven TOP Oven Cooking Chart Gas Shelf Food Mark Oven Shelf Supports Care and CleaningMain Oven Heat Clean Linings Replacement of Oven Light BulbCooker Finish Cleaning Method Something Wrong With Your Cooker Problem CheckSomething Wrong Installation Instructions Technical Data Dimensions GeneralNatural GAS LPG Models Cooker Hoods Space for FixingUnpacking the Cooker LevellingStability Bracket Connecting to GAS Supply Connect to a 230-240V A.C. Supply only Electrical ConnectionInstallation and Operational Checks Disposal of Your Product Disposal of old electrical appliancesPage Page Extended Warranties After Sales ServiceRepair Service and Information Help Desk Genuine Parts and Accessories