Hotpoint GW66, GW54, GW62, 6 DOG manual Something Wrong With Your Cooker, Problem Check

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SOMETHING WRONG

WITH YOUR COOKER

Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker.

 

PROBLEM

 

 

CHECK

 

 

 

 

 

 

Ignition does not work.

If all burners fail to ignite:

 

 

 

 

 

Check that sparks appear at the burners; a clicking

 

 

Oven burner

noise should be heard.

 

 

 

 

 

If not;

 

 

 

 

 

 

 

 

 

 

Check that the electricity supply is turned on.

 

 

 

 

 

If the electricity supply has failed, the hotplate, grill

 

 

 

 

 

and top oven burners can be lit by a match.

 

 

 

 

 

If only one burner fails to ignite:

 

Burner ports

Ignitor

 

 

 

 

 

 

 

Check that the burner is dry and that spillage of food

 

 

Grill burner

or cleaning fluid remains are not affecting the ignitor

 

 

 

 

 

or burner ports.

 

 

 

 

 

 

 

 

 

 

Clean away any debris with a dry nylon brush such as

 

 

 

 

 

an old toothbrush. If a wire wool pad has been used

 

 

 

 

 

for cleaning around the burner ensure the ignitor is

 

 

 

 

 

free from any stray strands. Any water on the burner

 

 

 

 

 

should be dried with a cloth or kitchen towel.

 

 

 

 

 

Burner ports

Ignitor

 

 

 

Hotplate burner

On the hotplate make sure that all the burner parts

 

 

 

 

 

 

 

 

 

 

are correctly seated.

 

 

 

 

 

 

Burner ports

Ignitor

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Contents Instructions Contents Introduction For Your Safety Please read the precautions below before using your cookerFor Your Safety Automatic Cooking Button Timer OperationGuidance on Automatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Button Timer Operation Other Notes on Timer Operation Clockface 19.50 Hotplate To USE the HotplateSafety Requirements for Deep FAT Frying HOW to Deal with a FAT FireGrill Grill PAN and HandleTo USE the Grill Relighting the BurnerShelf Position Food Upper PositionMain Oven To USE the Main OvenCold Start Cooking Roasting of Large PoultryStorage and RE-HEATING of Food ‘COOK CHILL’ DishesMain Oven Cooking Chart Meat and PoultryYeast Mixtures ‘SLOW COOK’ Setting Using the ‘S’ Setting for Slow CookingTOP Oven Guidance on Using the TOP OvenTo USE the TOP Oven TOP Oven Cooking Chart Gas Shelf Food Mark Care and Cleaning Main Oven Heat Clean LiningsReplacement of Oven Light Bulb Oven Shelf SupportsCooker Finish Cleaning Method Problem Check Something Wrong With Your CookerSomething Wrong Installation Instructions General Technical Data DimensionsNatural GAS LPG Models Space for Fixing Cooker HoodsLevelling Unpacking the CookerStability Bracket Connecting to GAS Supply Electrical Connection Connect to a 230-240V A.C. Supply onlyInstallation and Operational Checks Disposal of old electrical appliances Disposal of Your ProductPage Page After Sales Service Repair Service and Information Help DeskGenuine Parts and Accessories Extended Warranties