Hotpoint DCL 08 CB manual Oven Doors, Replacement of the Oven Lamp, HOW to Clean the Lamp Lens

Page 31

Care and Cleaning

3. OVEN DOORS

CONTROL PANEL

OVEN

DOORS

(a) Control Panel

Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth.

(b) Inner Door Panels & Glass

Open the door fully. The glass panel may now be washed. Stubborn stains can be removed by using a well soaped, fine steel wool soap pad.

DO NOT use scouring pads, or abrasive powder, which will scratch the glass.

4. REPLACEMENT OF THE OVEN LAMP

TOP OVEN LAMP

MAIN OVEN LAMP

Warning: To avoid electric shocks - please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold, before removing the lamp lens.

Open the oven door and remove the oven shelves. Using a thick cloth, grip the lamp lens, unscrew anticlockwise and remove the lens.

Carefully unscrew the bulb anti-clockwise.

Fit replacement bulb (25W 300°C SES) and refit lens.

5. HOW TO CLEAN THE LAMP LENS

TOP OVEN LAMP

GB

MAIN OVEN LAMP

Warning: To avoid electric shocks - please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold, before cleaning lamp lens.

Open the oven door and remove the oven shelves. Using a thick cloth, grip the lamp lens, unscrew anticlockwise and remove.

Clean with a non-abrasive cleansing cream and refit lamp lens.

DO NOT use scouring pads, or abrasive powder, which will scratch the glass lens

Catalitic Cleaning

In some models, the most exposed internal vertical sides of the oven are coated with porous enamel, which is called catalytic enamel. When heated, this enamel destroys fat particles given off by the food. This „oxidation” of the fat particles occurs when the temperature of the sides exceeds 170°C. The porous quality of the catalytic enamel increases the surface area where the exchange vital to the oxidation of the fats takes place.

If there is still grime on the catalytic surfaces after the cooking programme has ended, leave the empty oven on with the door shut, turning the temperature adjustment knob to its maximum setting. Leave the oven like this for a period of time between 60 and 90 minutes, according to how much dirt was left inside. The cleaning process for more stubborn food residues may be quickened by using hot water and a soft brush.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

31

Image 31 Contents
Contents Instructions for Installation and UseVery HOT Surfaces Introduction To the InstallerHas been correctly installed Guarantee is subject to the provisions that the applianceNever For Your SafetySafety Advice Event of a Chip PAN or ANY Other PAN Fire AlwaysThese Areas can Become HOT Main parts of your Double OvenGas Mark Conventional Oven Fan Oven Temperature Conversion ChartControls Multifunction Selector Switch Programming cooking Setting the clockSetting the minute minder Electronic programmerTop Oven Shelf Positioning for Grilling Using the grill pan kitGrill Pan and Handle Grill Pan, Food Support and Anti-Splash TrayGrill Controls Example Operation when using the Top Oven for GrillingGuide to Solarplus Grilling Using the Top Oven for Solarplus GrillingShelf Positioning Using the Top Oven as Convection OvenTOP Oven Utensils Operation when using the Top Oven as a ConvectionNever use the grill setting control a when warming plates Plate WarmingTime in mins Position in Oven Oven Temperature Charts BakingPork 90C Oven Temperature Charts MeatBeef Lamb 80CMain Oven Fan Grilling TemperaturesGeneral Recommendations Tips Main Oven Fan Grilling Roasting ChartFAN only Setting Using the Main Oven for Other FunctionsLight only Setting Main Oven Conventional Main Oven Fan Oven Oven Positions Main Oven Fan Oven Cookery NotesTo prepare meat and poultry for Roasting in your Fan Oven Temperature and TimeFrozen Meat and Poultry Lamb 80C Poultry 90C Main Oven Temperature ChartBaking Fan Oven Food Circulaire Roasting Main Oven Circulaire RoastingOperating Instructions Lamb Main Oven Circulaire Roasting ChartOperation ‚S’ Slow Cook SettingPoints to Consider When Preparing Food for Slow Cooking Advantages of Slow Cooking areMain Oven Grilling Grilling ProcedureGrilling should Never be Undertaken with the Door Closed Top Oven Sides, Main Oven Sides Rear Panel Care and Cleaning„STAYCLEAN Oven Liners Cleaning GRILL, TOP Oven and Main OvenOven Doors Replacement of the Oven LampHOW to Clean the Lamp Lens Catalitic CleaningRefit the door inner glass as follows Drop Down DoorsInstallation Tall Cabinet Ventilation Top edge There MAY be Nothing Wrong If something Goes wrongIf something Goes wrong Assembling the sliding rack kit Disposal of your productDisposal of old electrical appliances Year Parts Guarantee Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Guarantee does not coverAppliance Registration Hotpoint ServiceParts & Accessories Republic of Ireland 0818 313