Hotpoint CH60DPCF S, CH60DTCF S, CH60DPXF S, CH60DTXFS To USE the Hotplate

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HOTPLATE

The hotplate lid is fitted with a safety device which cuts off the gas supply to the hotplate burners unless the lid is fully open. Do not use the safety device as a means of controlling the hotplate burners.*

The hotplate has two high speed burners and two simmering burners which will accommodate pans between 100mm (4”) and 240mm (9 ½”) diameter. All pans should be positioned centrally over the burners.

TO USE THE HOTPLATE

1.Remove any items or spillage from the top of the lid and then raise it to its fully open position.*

2.Press the ignition button and then push in and turn the control knob of the chosen burner anti-clockwise to the large flame symbol. Continue to press the ignition button until the sparks light the gas.

3.Turn the control knob anti-clockwise to reduce the heat input. Only turn the control knob between the large flame symbol and the small flame symbol when adjusting the setting.

4.To turn off, turn the control knob fully clockwise to the symbol O.

DO NOT use the hotplate unless all pan supports are in position.

DO NOT use mis-shapen pans which may be unstable.

DO NOT use round base woks directly on the pan supports.

DO NOT use the glass lid as a working surface.*

Each burner is fitted with a spark ignitor for lighting the gas. To ensure rapid lighting of the burners every time they are used, the ignitors must be kept clean and dry. Remove any food spillage or cleaning materials from the ignitor using a small nylon brush such as a tooth brush. Access to the ignitor can be achieved by lifting off the loose burner parts carefully when the burners are cool.

When the hotplate burner bodies and caps are removed for cleaning, be careful not to drop any food particles or cleaning materials into the burner bases, to avoid the possibility of blocking the gas jets.

If aluminium based pans are used, a silvery deposit may appear on the top edge of the pan support fingers. See ‚Care and Cleaning’ section for cleaning information.

Models with Hob Gas Burner Safety Devices to Prevent Leaks *

These models can be identified by the presence of the device itself.

!Since the hob burners are equipped with a safety device, you must hold the control knob in for about 3-7 seconds after the burner has been lighted to allow the gas to pass until the safety thermocouple has heated.

HOB GAS BURNER

SAFETY DEVICE

ELECTRONIC

LIGHTING DEVICE

* (only available on certain models)

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Contents Use and Installation Instructions Contents Page Technical Characteristics IntroductionFor Your Safety Please read the precautions below before using your cookerAlways Never NeverInstallation Instructions GAS Safety Installation & USE RegulationsModel Numbers LocationTechnical Data CH60DPCF S CH60DPXF SSpace for Fixing Cooker HoodsInstallation Instructions Unpacking the Cooker LevellingConversion for USE on Butane G30 or Propane G31 Connecting to GAS Supply Stability ChainElectrical Connection Operational ChecksFeatures Controls Gas Hob ControlsMain Oven Light Cooling FanMain Oven Functions Grill Control Top OvenTop Oven Control Adjusting the Main Oven Temperature Main Oven ControlMain Oven Cooking Functions Cooking Modes Your Cooker Cooking Modes in Your Cooker Fish Main OvenRising Main Oven Bread cycle AutoElectronic Clock & Automatic Cooking Feature Setting the Time of DAYAutomatic Cooking Hints on Automatic CookingSetting the Minute Minder Auto Cooking TimerMinute Minder is NOW SET Cooking Duration is NOW SETCooking Duration and END Time is NOW SET Be shown in the displayTemperature Conversion Chart TemperaturesCondensation Models with Hob Gas Burner Safety Devices to Prevent Leaks HotplateTo USE the Hotplate Safety Requirements for Deep FAT Frying HOW to Deal with a FAT FireGrilling procedure Solar Plus GrillKept away Grilling should not be Undertaken with the GRILL/TOP OvenGuide to grilling successfully Position 1 is bottom runner from the base of the ovenTOP Oven Conventional Cooking To use the oven proceed as follows∙ Do not place food or dishes on the floor of the oven Platewarming in the top ovenTOP Oven Temperature Charts Meat If using aluminium foil, neverTOP Oven Temperature Charts Baking Food Pre-heat Temperature Time in mins Position in OvenCooking temperature ranges Cook chartsMain Oven the Precision Cooking System Main Oven Precision Cooking System Main Oven the Precision Cooking System Main Oven Precision Cooking System Care and Cleaning Door and Control Panel Glass Door and Control Panel Trims Stainless SteelSolar Plus Grill Do not use the oven lamp as/for ambient lightingCleaning the Doors Side Opening DoorsDrop Down Doors Remove the door inner glass as followsProblem Check Something Wrong With Your CookerDisposal of your product Disposal of old electrical appliancesHotpoint Service Parts & AccessoriesUK 08448 24 24 Republic of Ireland 01 230 Months Parts and Labour Guarantee Guarantee is subject to the following conditionsGuarantee does not cover Year Parts GuaranteePage Page Xerox Fabriano