Hotpoint CH60DTCF S, CH60DPCF S, CH60DPXF S, CH60DTXFS Electrical Connection, Operational Checks

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ELECTRICAL CONNECTION

WARNING - THIS APPLIANCE MUST BE EARTHED.

The cooker must be connected by a qualified electrician to a suitable double - pole control unit with a minimum rating of 32A and a minimum contact clearance of 3mm, which should be fitted adjacent to (but not above) the cooker, in accordance with IEE regulations.

The power supply cable should conform to BS6004 with a conductor size of 4mm2.

The control unit should be easily accessible in the event of an emergency.

This appliance conforms to EN55014 regarding suppression of radio and television interference.

The cooker terminals are behind the cover at the rear The mains cable must pass through the cable clamp and the screws must be fully tightened. Sufficient cable should be used to allow the cooker to be pulled out for servicing. Ensure that the cover is fully closed and secure afterwards.

Take care not to trap the mains cable when pushing the cooker into its final position.

INSTALLATION INSTRUCTIONS

OPERATIONAL CHECKS

After installation, check for gas soundness. The supply pressure can be checked at one of the hotplate burner injectors.

Check that the hotplate burners ignite correctly and burn with a steady flame. Check for a steady flame at the low setting.

Instruct the user on the operation of the cooker.

PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

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Contents Use and Installation Instructions Contents Page Introduction Technical CharacteristicsPlease read the precautions below before using your cooker For Your SafetyAlways Never NeverGAS Safety Installation & USE Regulations Installation InstructionsModel Numbers LocationCH60DPCF S CH60DPXF S Technical DataCooker Hoods Space for FixingInstallation Instructions Levelling Unpacking the CookerConversion for USE on Butane G30 or Propane G31 Stability Chain Connecting to GAS SupplyOperational Checks Electrical ConnectionFeatures Gas Hob Controls ControlsMain Oven Light Cooling FanGrill Control Top Oven Main Oven FunctionsTop Oven Control Main Oven Control Adjusting the Main Oven TemperatureMain Oven Cooking Functions Cooking Modes Your Cooker Fish Main Oven Cooking Modes in Your CookerRising Main Oven Bread cycle AutoSetting the Time of DAY Electronic Clock & Automatic Cooking FeatureAutomatic Cooking Hints on Automatic CookingAuto Cooking Timer Setting the Minute MinderMinute Minder is NOW SET Cooking Duration is NOW SETBe shown in the display Cooking Duration and END Time is NOW SETTemperatures Temperature Conversion ChartCondensation Hotplate Models with Hob Gas Burner Safety Devices to Prevent LeaksTo USE the Hotplate HOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingSolar Plus Grill Grilling procedureKept away Grilling should not be Undertaken with the GRILL/TOP OvenPosition 1 is bottom runner from the base of the oven Guide to grilling successfullyTo use the oven proceed as follows TOP Oven Conventional Cooking∙ Do not place food or dishes on the floor of the oven Platewarming in the top ovenIf using aluminium foil, never TOP Oven Temperature Charts MeatFood Pre-heat Temperature Time in mins Position in Oven TOP Oven Temperature Charts BakingCook charts Cooking temperature rangesMain Oven the Precision Cooking System Main Oven Precision Cooking System Main Oven the Precision Cooking System Main Oven Precision Cooking System Care and Cleaning Door and Control Panel Trims Stainless Steel Door and Control Panel GlassSolar Plus Grill Do not use the oven lamp as/for ambient lightingSide Opening Doors Cleaning the DoorsDrop Down Doors Remove the door inner glass as followsSomething Wrong With Your Cooker Problem CheckDisposal of old electrical appliances Disposal of your productParts & Accessories Hotpoint ServiceUK 08448 24 24 Republic of Ireland 01 230 Guarantee is subject to the following conditions Months Parts and Labour GuaranteeGuarantee does not cover Year Parts GuaranteePage Page Xerox Fabriano