Wells WFGA-60FS Caution Burn, Hazard, Return Fryer To Normal Operation After Using The Oil Wand

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RETURN FRYER TO NORMAL OPERATION AFTER USING THE OIL WAND

RETURN FRYER TO NORMAL OPERATION AFTER USING THE OIL WAND

1.After washing down the frypot, turn the DRAIN VALVE HANDLE up to close the frypot drain.

IMPORTANT: Drain handle must be fully closed in order to activate the heater safety switch. The drain handle must be in the fully “up” position before fryer heating element can be energized.

2.Be sure the 3-WAY VALVE HANDLE is returned to the left-rightposition.

Press the FRYER-OFF-FILTER switch to the FILTER position. When all oil has been returned to the frypot, press the FRYER-OFF-FILTER switch to the FRYER position to resume operation, or to the OFF position to shut down.

371 301098 OpManual for WFGA-60FS Gas Fryer

DANGER:

BURN HAZARD

Contact with hot oil will cause severe burns.

Always wear protective clothing and heat resistant gloves when operating the fryer.

CAUTION: BURN

HAZARD

Overflow of hot oil may cause burns. DO NOT fill fryer beyond MAX OIL line on frypot.

IMPORTANT:

When refilling the frypot, be sure the 3-way valve handle is left-right,and the drain valve handle is up before pressing the FRYER-OFF-FILTER switch to the FILTER position.

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Contents WELLS BLOOMFIELD, LLC THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING ORWITH OR WITHOUT OPTIONAL FILTER WAND IMPORTANT DO NOT DISCARD THIS MANUAL371 301098 OpManual for WFGA-60FS Gas Fryer Wide DIMENSIONSPOWER REQUIREMENTS INTRODUCTIONDIGITAL READOUT POWER SWITCHTIME KEY TEMP KEYDisables burners any time drain valve is not closed 18 BURNER ASSEMBLYPOWER CORD BURNER INTERLOCK SWITCH371 301098 OpManual for WFGA-60FS Gas Fryer This appliance conforms to NSF Standard 4 for sanitation only if 371 301098 OpManual for WFGA-60FS Gas Fryer GAS VALVE OPEN CLOSED Fig. 3 Gas Shut-Off ValvesFig. 4 Fuel and Altitude Conversion Tag ELECTRIC SHOCK HAZARD ELECTRICAL INSTALLATIONWARNING WARNING PRE-CLEANING PROCEDUREBURN HAZARD Install LIFT CRADLE onto CRADLE PIVOT. Set FRY BASKET on LIFT CRADLE COLD OIL LINE not covered under warrantyWARNING WARNING SLIP/FALL HAZARD CHECK CONTROLS FOR PROPER OPERATION DETERMINE MAXIMUM LOAD WEIGHTWARNING WARNING OIL SPLATTER HAZARD PROGRAMMING KEY FUNCTIONS BURN HAZARDPROGRAM MENU TIMES AND TEMPERATURES To change the time remaining while in pause USING FUNCTION KEYS1 2 3 4 5 6 OPERATION continued301098 OpManual for WFGA-60FS Gas FryerDANGER FRYER OIL WANDFILTERING OIL - NORMAL OPERATION OPERATION - OPTIONAL FILTER WAND continuedELECTRIC SHOCK HAZARD CAUTION BURN HAZARD PRECAUTIONS AND GENERAL INFORMATIONDANGER BURN HAZARD WARNING ELECTRIC SHOCK HAZARDUSING THE OIL WAND - WASH OUT FRYPOT or DISCARD OIL HAZARD RETURN FRYER TO NORMAL OPERATION AFTER USING THE OIL WANDCAUTION BURN PREPARATION CLEANING INSTRUCTIONSDAILY CLEANING DANGER BURN HAZARDMONTHLY BOIL-OUT CLEANING INSTRUCTIONS continuedUSE THE CLEAN BUTTON ONLY BURN HAZARDcausing serious injury MAINTENANCE INSTRUCTIONS - CRADLE LIFT AND ROLLERSDISCONNECT FRYER FROM ELECTRIC POWER BEFORE If power is not disconnected, lift motor may start unexpectedlyWARNING BURN HAZARD with bare hands can causing serious injuryFILTER LEAF ASSEMBLY WARNING BURN HAZARDFILTERING OIL WARNING WARNING BURN HAZARDBE ABSOLUTELY CERTAIN THAT NO WATER REMAINS IN RESERVOIR OR SUCTION TUBEContact with hot oil can cause serious injury WARNING WARNING BURN HAZARDFrypot and oil will be hot. Hot oil may splatter MAKE ABSOLUTELY CERTAIN THE RESERVOIR PAN AND TUBE ARE COMPLETELY DRY IMPORTANT NOTESUGGESTED REMEDY TROUBLESHOOTINGSYMPTOM POSSIBLE CAUSETROUBLESHOOTING continued Wells Bloomfield, LLC Commercial Food Equipment Service Association Genuin e PartsCommercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE
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WFGA-60FS specifications

The Wells WFGA-60FS is a standout commercial griddle that has been designed to meet the rigorous demands of bustling kitchens. Built to deliver excellent performance, this unit is perfect for breakfast, lunch, and dinner services, making it a versatile option for any food establishment.

One of the defining features of the Wells WFGA-60FS is its expansive cooking surface. With a generous 60-inch width, the griddle provides ample space to cook multiple items simultaneously, significantly increasing production capabilities. The smooth, polished steel cooking surface ensures even heat distribution, resulting in perfectly cooked foods every time.

The Wells WFGA-60FS is equipped with a powerful gas system that delivers consistent heat with rapid recovery times. It utilizes high-performance cast iron burners that are designed to withstand heavy use while providing quick and effective heating. The adjustable thermostat allows chefs to maintain precise cooking temperatures, making it an ideal piece of equipment for various cooking techniques, whether it's searing meats, sautéing vegetables, or preparing pancakes.

Safety features are paramount in the design of the WFGA-60FS. It comes with a manual shut-off valve and a flame failure safety device, ensuring that gas supply is cut off if the flame goes out, contributing to a safer kitchen environment. The durable stainless-steel construction not only enhances the aesthetic appeal of the griddle but also ensures long-lasting durability and ease of cleaning.

Another notable characteristic is the grease management system integrated into the Wells WFGA-60FS. The griddle features a built-in grease drain that aids in efficient grease disposal, reducing the risk of flare-ups and promoting a cleaner cooking environment. This design helps maintain hygiene and simplifies the cleaning process after busy service periods.

Moreover, the Wells WFGA-60FS is designed for maximum energy efficiency. The gas consumption rate is optimized to offer high performance while keeping operating costs in check. By combining innovative technologies with user-friendly features, the WFGA-60FS stands as a premium choice for restaurant owners and chefs seeking reliability and efficiency in their kitchen equipment.

In summary, the Wells WFGA-60FS is a powerful and efficient gas griddle that is tailored for high-volume cooking. Its extensive cooking surface, advanced temperature control, safety features, and effective grease management system make it an indispensable tool for any professional kitchen. Whether it’s used in a diner, catering service, or restaurant, the Wells WFGA-60FS proves its worth by elevating culinary capabilities and enhancing the overall cooking experience.
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