Oster 0026050NP15 user manual Pancakes, Tablespoon 15 mL melted shortening or vegetable oil

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YIELD: 12 PANCAKES

ZUCCHINI BREAD

1 cup (250 mL) all-purpose flour

1 cup (250 mL) whole wheat flour

1 teaspoon (5 mL) baking soda

1 teaspoon (5 mL) ground cinnamon 3/4 teaspoon (3 mL) ground cloves 1/4 teaspoon (1 mL) baking powder 1/4 teaspoon (1 mL) salt

2 cups (500 mL) zucchini, cut in 1-inch (2.5 cm) pieces 2 egg whites

1/2 cups (125 mL) water

1/3 cup (75 mL) vegetable oil 3/4 cup (200 mL) sugar

1 teaspoon (5 mL) vanilla extract 1/2 cup (125 mL) walnuts

Preheat oven to 350°F (180°C). Grease a 9x5x3-inch (23x13x8 cm) loaf pan.

In a large mixer bowl combine first seven ingredients and set aside. Put zucchini

pieces into blender container. Cover with cold water. Cover container and process 2 times at PULSE. Drain immediately through colander. Put egg whites, water, oil, sugar, vanilla, and nuts into blender container. Cover and process 2 times at PULSE. Pour over dry ingredients and zucchini and mix only until dry

ingredients are moistened. Pour into prepared pan and bake 50-60 minutes or until toothpick comes out clean.

YIELD: 1 LOAF

Pancakes

PREPARED MIXES

Follow recipe on box for ingredients. Assemble Osterizer blender. Put all ingredients into blender container, cover and process at PULSE until pancake mix is moistened. Pour out of container onto hot greased griddle about 1/4 cup (50 mL) at a time, and cook until brown. Turn only once.

SOUR MILK PANCAKES

1 cup (250 mL) sour milk or buttermilk

1 egg

1 tablespoon (15 mL) sugar

1 cup (250 mL) all-purpose flour

1 teaspoon (5 mL) baking soda 1/2 teaspoon (2 mL) salt

1 tablespoon (15 mL) melted shortening or vegetable oil

Put all ingredients into blender container. Cove and process at PULSE until well blended. Cook on a hot greased griddle until nicely browned. Turn only once.

YIELD 8 – 10 PANCAKES

LOW-CHOLESTEROL OATMEAL PANCAKES

1-1/2 cups (375 mL) oatmeal 3/4 cup (200 mL) skin milk 2 egg whites

2 tablespoons (30 mL) vegetable oil

2 tablespoons (30 mL) brown sugar

1 tablespoon (15 mL) baking powder 1/4 teaspoon (1 mL) salt, (optional) Oat flour (from above)

To make oat flour, put oatmeal into blender container. Cover and process at ON until the consistency of all-purpose flour. Remove from container. Put all ingredients

into blender container in order listed. Cover and process at PULSE until smooth. Allow to stand for 5 minutes before using. Pour onto preheated, lightly greased griddle. Cook over medium-high heat until browned, turning once.

YIELD: 8 4-INCH (10 CM) PANCAKES

POTATO PANCAKES

2 eggs

1 small onion

1/2 teaspoon (2 mL) salt

2 tablespoons (30 mL) all-purpose flour 1/4 teaspoon (1 mL) baking powder

3 cups (750 mL) cubes raw potatoes

Put eggs, onion, salt, flour, baking powder and 1/2 cup (125 mL) potato cubes into blender container. Cover and process at ON until smooth. Add remaining potatoes, cover and process 3 times at PULSE. Pour onto a hot, well greased griddle. Turn once. Drain on absorbent paper.

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Contents Classic Blender Important Safeguards Welcome Cleaning and Storing Your Blender Guacamole SalsaMock Sour Cream Inch 2.5-cm pieces onion 1/4 teaspoon 1 mL saltClove garlic Cup 125 mL lemon yogurtDash nutmeg Cut in 1-inch 2.5 cm cubesAlcoholic Beverages Quick Breads Baby FoodCup 125 mL cooked rice Egg whitesTablespoon 15 mL melted shortening or vegetable oil PancakesEggs Small onion Teaspoon 2 mL salt Cups 750 mL cubes raw potatoesSalad Dressings SoupsCup 125 mL vegetable oil 1/3 cup 75 mL honey Teaspoon 2 mL celery seedTeaspoon 5 mL Dijon mustard Tablespoons 45 mL white vinegar Clove garlic EntréesGinger Dressing Mexican Style RiceChicken with Parmesan Cream Sauce Tablespoon 15 mL vegetable oil Tablespoon 15 mL butterChicken in Rice Meat LoafEgg yolks SaucesCup 125 mL butter, melted Tablespoons 30 mL dry white wine PeppercornsCups 750 mL milk Egg yolks, beaten Cup 150 mL sugar DessertsCup 50 mL cornstarch Teaspoon 1 mL saltCup 125 mL milk Cup 125 mL light cream 2 eggs Toasted coconutCup 50 mL cold water Envelopes unflavored gelatin Egg yolks 2 cups 375 mL ice cubesQuick Layer Cookies Frostings and GlazesBittersweet Brownies Blender Cheese CakePie Crusts Cups 500 mL powdered sugar Teaspoon 5 mL vanilla extractCup 75 mL nuts Jams & Relishes Sandwich Spreads2 cups 375 mL salted cocktail peanuts Pounds 1.5 kg firm, ripe peachesStrawberry Freezer JAM Cups 500 mL cranberriesCranberry Relish Orange, cut in eighths 3/4 cup 200 mL sugar

0026050NP15 specifications

The Oster 0026050NP15 is a high-performance countertop blender designed to meet the needs of both culinary enthusiasts and everyday users. This versatile kitchen appliance boasts an array of features and technologies that enhance its functionality, making it a standout choice for anyone looking to elevate their blending experience.

One of the key features of the Oster 0026050NP15 is its powerful motor, which delivers impressive blending speeds while ensuring optimal performance. This blender is equipped with a robust 1,000-watt motor that can tackle a variety of ingredients including tough fruits, vegetables, and even ice. The motor is designed to provide consistent blending results, whether you are making smoothies, soups, sauces, or nut butters.

The Oster 0026050NP15 features a large capacity jar, which is perfect for preparing large batches of your favorite recipes. With a 1.5-liter (6-cup) glass jar, this blender allows you to blend multiple servings at once, saving you time in the kitchen. The glass construction is not only stylish but also easy to clean and resistant to scratching and odor retention.

Another significant characteristic of this blender is its use of blade technology. The Oster 0026050NP15 incorporates a unique 3-point stainless steel blade design that improves blending efficiency. This innovative blade setup ensures that ingredients are evenly processed, allowing for smoother and creamier results. The blades are also removable, making cleanup a breeze.

Additionally, this blender features a user-friendly interface with multiple speed settings and a pulse function, giving you precise control over your blending tasks. Users can select the ideal speed for their specific recipe, allowing for greater versatility when preparing food. The included recipe book also provides inspiration and guidance for creating a wide range of dishes.

Safety is another priority with the Oster 0026050NP15. It includes a locking lid feature that prevents spills and splatters while blending, and its non-slip base ensures that the blender remains stable during operation. This combination of safety features makes it an ideal option for busy households.

Overall, the Oster 0026050NP15 stands out in the crowded market of blenders due to its powerful performance, innovative technology, and user-friendly design. Whether you’re making smoothies, sauces, or soups, this blender is equipped to deliver exceptional results with every blend, making it a valuable addition to any kitchen.
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