Oster 0026050NP15 Cup 125 mL lemon yogurt, Clove garlic, Dash nutmeg, Cut in 1-inch 2.5 cm cubes

Page 6
YIELD: APPROXIMATELY 3-1/2CUPS (875 ML)

FRUIT DIP

1/2 cup (125 mL) lemon yogurt

1/2 teaspoon (2 mL) grated lemon rind

1 tablespoon (15 mL) honey

1/4 teaspoon (1 mL) lime juice

8 ounces (227 g) Neufchatel Cheese, cut in 1-inch (2.5 cm) pieces

Put yogurt, honey, lemon rind, and lime juice into blender container.

Cover and process at ON until lemon rind is finely grated. With motor running, remove feeder cap and add cheese. Continue to process until smooth. Refrigerate several hours. Serve with fresh fruit.

YIELD: 1-1/2 CUPS (375 ML)

VARIATIONS:

Substitute equal portions of any variety yogurt; i.e., mixed berry or peach, for lemon yogurt.

CLASSIC SWISS FONDUE

1 clove garlic

3 tablespoons (45 mL) cornstarch

1 cup (250 mL) dry white wine

3 tablespoons (45 mL) Kirsch

1 cup (250 mL) milk

dash white pepper

1 pound (454 g) natural Swiss cheese,

dash nutmeg

cut in 1-inch (2.5 cm) cubes

 

Put all ingredients, including garlic, into blender container. Cover and process at ON until smooth. Pour into a fondue pot and cook at HI, stirring constantly until mixture is heated and bubbly. Reduce heat to MED-LO to serve.

SERVES 4-6 AS MAIN COURSE, 10-12 AS APPETIZER

Non-Alcoholic Beverages

TOMATO JUICE COCKTAIL

2 cups (500 mL) tomato juice

1 thin slice lemon with peel

2 sprigs parsley

1/2-inch strip (1 cm) green pepper

8-inch stalk (20 cm) celery, cut in 1-inch (2.5 cm) pieces 1/2-inch slice (1 cm) cucumber, unpeeled

1/4 teaspoon (1 mL) Worcestershire sauce Salt to taste

6 ice cubes

Put all ingredients into blender container. Cover and process at ON until all ingredients are liquefied.

VANILLA MILK SHAKE

2 cups (500 mL) vanilla ice cream, softened 1/4 cup (50 mL) milk

1/2 teaspoon (2 mL) vanilla extract

Put all ingredients into blender container. Cover and process at ON until smooth.

(If necessary, stop blender, use rubber spatula to keep mixture around the agitator blades.)

YIELD: 2 CUPS (500 ML)

CHOCOLATE MILK SHAKE

Reduce milk to 1/4 cup (50 mL) and add 1/4 cup (50 mL) chocolate syrup. Omit vanilla extract. Process as previous Milk Shake recipe.

STRAWBERRY COOLER

1/4 cup (50 mL) lemonade concentrate, thawed, undiluted 3/4 cup (200 mL) water

2 cups (500 mL) strawberries

2 tablespoons (30 mL) sugar

1 cup (250 mL) ice cubes

Put all ingredients into blender container. Cover and process at ON until slushy.

YIELD: 3 CUPS (750 ML)

FRUIT SMOOTHIE

1/2 cup (125 mL) milk

1/2 cup (125 mL) apple juice

2 cups (500 mL) fruit (strawberries, bananas or peaches) cut in 1-inch (2.5 cm) pieces

2 tablespoons (30 mL) sugar

1/2 teaspoon (2 mL) vanilla extract 1 cup (250 mL) ice cubes

Put all ingredients except ice into blender container. Cover and process at ON until smooth. With motor running, remove feeder cap and add ice cubes. Continue to process until smooth.

YIELD: 3 CUPS (750 ML)

10

11

Page 5 Page 7
Image 6
Page 5 Page 7
Contents Classic Blender Important Safeguards Welcome Cleaning and Storing Your Blender Mock Sour Cream SalsaGuacamole Inch 2.5-cm pieces onion 1/4 teaspoon 1 mL saltDash nutmeg Cup 125 mL lemon yogurtClove garlic Cut in 1-inch 2.5 cm cubesAlcoholic Beverages Cup 125 mL cooked rice Baby FoodQuick Breads Egg whitesEggs Small onion Teaspoon 2 mL salt PancakesTablespoon 15 mL melted shortening or vegetable oil Cups 750 mL cubes raw potatoesCup 125 mL vegetable oil 1/3 cup 75 mL honey SoupsSalad Dressings Teaspoon 2 mL celery seedTeaspoon 5 mL Dijon mustard Ginger Dressing EntréesTablespoons 45 mL white vinegar Clove garlic Mexican Style RiceChicken in Rice Tablespoon 15 mL vegetable oil Tablespoon 15 mL butterChicken with Parmesan Cream Sauce Meat LoafCup 125 mL butter, melted SaucesEgg yolks Tablespoons 30 mL dry white wine PeppercornsCup 50 mL cornstarch DessertsCups 750 mL milk Egg yolks, beaten Cup 150 mL sugar Teaspoon 1 mL saltCup 50 mL cold water Envelopes unflavored gelatin Toasted coconutCup 125 mL milk Cup 125 mL light cream 2 eggs Egg yolks 2 cups 375 mL ice cubesBittersweet Brownies Frostings and GlazesQuick Layer Cookies Blender Cheese CakePie Crusts Cups 500 mL powdered sugar Teaspoon 5 mL vanilla extractCup 75 mL nuts 2 cups 375 mL salted cocktail peanuts Sandwich SpreadsJams & Relishes Pounds 1.5 kg firm, ripe peachesCranberry Relish Cups 500 mL cranberriesStrawberry Freezer JAM Orange, cut in eighths 3/4 cup 200 mL sugar

0026050NP15 specifications

The Oster 0026050NP15 is a high-performance countertop blender designed to meet the needs of both culinary enthusiasts and everyday users. This versatile kitchen appliance boasts an array of features and technologies that enhance its functionality, making it a standout choice for anyone looking to elevate their blending experience.

One of the key features of the Oster 0026050NP15 is its powerful motor, which delivers impressive blending speeds while ensuring optimal performance. This blender is equipped with a robust 1,000-watt motor that can tackle a variety of ingredients including tough fruits, vegetables, and even ice. The motor is designed to provide consistent blending results, whether you are making smoothies, soups, sauces, or nut butters.

The Oster 0026050NP15 features a large capacity jar, which is perfect for preparing large batches of your favorite recipes. With a 1.5-liter (6-cup) glass jar, this blender allows you to blend multiple servings at once, saving you time in the kitchen. The glass construction is not only stylish but also easy to clean and resistant to scratching and odor retention.

Another significant characteristic of this blender is its use of blade technology. The Oster 0026050NP15 incorporates a unique 3-point stainless steel blade design that improves blending efficiency. This innovative blade setup ensures that ingredients are evenly processed, allowing for smoother and creamier results. The blades are also removable, making cleanup a breeze.

Additionally, this blender features a user-friendly interface with multiple speed settings and a pulse function, giving you precise control over your blending tasks. Users can select the ideal speed for their specific recipe, allowing for greater versatility when preparing food. The included recipe book also provides inspiration and guidance for creating a wide range of dishes.

Safety is another priority with the Oster 0026050NP15. It includes a locking lid feature that prevents spills and splatters while blending, and its non-slip base ensures that the blender remains stable during operation. This combination of safety features makes it an ideal option for busy households.

Overall, the Oster 0026050NP15 stands out in the crowded market of blenders due to its powerful performance, innovative technology, and user-friendly design. Whether you’re making smoothies, sauces, or soups, this blender is equipped to deliver exceptional results with every blend, making it a valuable addition to any kitchen.
Top Page Image Contents