Oster 0026050NP15 Entrées, Tablespoons 45 mL white vinegar Clove garlic, Ginger Dressing

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GINGER DRESSING

3 tablespoons (45 mL) white vinegar

1 clove garlic

1/2-inch (1.25 cm) piece fresh gingerroot 1/4 cup (50 mL) vegetable oil

1 teaspoon (5 mL) soy sauce 1/4 teaspoon (1 mL) pepper dash salt

2 drops sesame oil

Put vinegar, garlic and gingerroot into blender container. Cover and process at ON until garlic and gingerroot are finely chopped. Stop blender, add remaining ingredients, cover and process at PULSE until well blended. Serve over Chinese vegetables or with rice salad.

YIELD: 1/2 CUP (125 ML)

Entrées

MEXICAN STYLE RICE

3 cups (750 mL) canned tomatoes

1 medium onion, quartered

1 green pepper, cut in 1-inch (2.5 cm) pieces

1 cup (250 mL) Cheddar cheese cubes (1-inch or 2.5 cm) 1 jar (4 ounces or 113 g) pimientos, drained

1 teaspoon (5 mL) salt

1/4 teaspoon (1 mL) garlic salt 1/4 teaspoon (1 mL) oregano dash pepper

2 cups (500 mL) uncooked instant rice

Put all ingredients except rice into blender container. Cover and process 4 times at PULSE. Mix with rice and pour into a greased 2-quart (2 liter) casserole. Bake, covered, at 350°F (180°C) for 35-40 minutes.

YIELD: 6-8 SERVINGS

SOLE ELEGANTE

LOW-CALORIE HERB DRESSING

1/2 cup (125 mL) water

1 cup (250 mL) cottage cheese

2 sprigs fresh parsley

1 teaspoon (5 mL) chives, dried or fresh

1 teaspoon (5 mL) tarragon

2 cups (500 mL) dry white wine

1 small onion, quartered

1 bay leaf

1/4 teaspoon (1 mL) black peppercorns 1/4 teaspoon (1 mL) salt

2 pounds (1 Kg) sole fillets

2eggs

3ounces (85 g) cream cheese, softened and cut into 1-inch (2.5 cm) pieces

1tablespoon (15 mL) savory 1/2 teaspoon (2 mL) salt

1/2 teaspoon (2 mL) salt 1/2 teaspoon (2 mL) sugar 1 clove garlic

cracked pepper

Put all ingredients into blender container. Cover and process at ON until smooth. Refrigerate for 15-30 minutes before serving to allow flavors to blend.

YIELD: 1-1/4 CUPS (300 ML)

Put wine and onion into blender container. Cover and process 2 times at PULSE. Place in a large skillet. Add bay leaf, peppercorns and 1/4 teaspoon (1 mL) salt. Cover and simmer 10 minutes. Wash and dry fillets. Select 6 fillets of approximately the same size. Cube remaining fillets. Squeeze out water with hands. Put all remaining ingredients and one half of the fillet cubes into blender container. Cover and process at ON until smooth. (If necessary, stop blender, use rubber spatula to keep mixture around agitator blades.) Add remaining fillet cubes, cover and process at ON until smooth. With fillets skin side down, place

1/4 cup (50 mL) of mixture in center of fillet. Fold ends over mixture and secure with toothpick. Place into skillet; cover and cook over medium heat about

20 minutes or until fish flakes. Remove to platter. Serve with Béarnaise Sauce.

YIELD: 6 SERVINGS

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Contents Classic Blender Important Safeguards Welcome Cleaning and Storing Your Blender Salsa GuacamoleMock Sour Cream Inch 2.5-cm pieces onion 1/4 teaspoon 1 mL saltCup 125 mL lemon yogurt Clove garlicDash nutmeg Cut in 1-inch 2.5 cm cubesAlcoholic Beverages Baby Food Quick BreadsCup 125 mL cooked rice Egg whitesPancakes Tablespoon 15 mL melted shortening or vegetable oilEggs Small onion Teaspoon 2 mL salt Cups 750 mL cubes raw potatoesSoups Salad DressingsCup 125 mL vegetable oil 1/3 cup 75 mL honey Teaspoon 2 mL celery seedTeaspoon 5 mL Dijon mustard Entrées Tablespoons 45 mL white vinegar Clove garlicGinger Dressing Mexican Style RiceTablespoon 15 mL vegetable oil Tablespoon 15 mL butter Chicken with Parmesan Cream SauceChicken in Rice Meat LoafSauces Egg yolksCup 125 mL butter, melted Tablespoons 30 mL dry white wine PeppercornsDesserts Cups 750 mL milk Egg yolks, beaten Cup 150 mL sugarCup 50 mL cornstarch Teaspoon 1 mL saltToasted coconut Cup 125 mL milk Cup 125 mL light cream 2 eggsCup 50 mL cold water Envelopes unflavored gelatin Egg yolks 2 cups 375 mL ice cubesFrostings and Glazes Quick Layer CookiesBittersweet Brownies Blender Cheese CakePie Crusts Cups 500 mL powdered sugar Teaspoon 5 mL vanilla extractCup 75 mL nuts Sandwich Spreads Jams & Relishes2 cups 375 mL salted cocktail peanuts Pounds 1.5 kg firm, ripe peachesCups 500 mL cranberries Strawberry Freezer JAMCranberry Relish Orange, cut in eighths 3/4 cup 200 mL sugar

0026050NP15 specifications

The Oster 0026050NP15 is a high-performance countertop blender designed to meet the needs of both culinary enthusiasts and everyday users. This versatile kitchen appliance boasts an array of features and technologies that enhance its functionality, making it a standout choice for anyone looking to elevate their blending experience.

One of the key features of the Oster 0026050NP15 is its powerful motor, which delivers impressive blending speeds while ensuring optimal performance. This blender is equipped with a robust 1,000-watt motor that can tackle a variety of ingredients including tough fruits, vegetables, and even ice. The motor is designed to provide consistent blending results, whether you are making smoothies, soups, sauces, or nut butters.

The Oster 0026050NP15 features a large capacity jar, which is perfect for preparing large batches of your favorite recipes. With a 1.5-liter (6-cup) glass jar, this blender allows you to blend multiple servings at once, saving you time in the kitchen. The glass construction is not only stylish but also easy to clean and resistant to scratching and odor retention.

Another significant characteristic of this blender is its use of blade technology. The Oster 0026050NP15 incorporates a unique 3-point stainless steel blade design that improves blending efficiency. This innovative blade setup ensures that ingredients are evenly processed, allowing for smoother and creamier results. The blades are also removable, making cleanup a breeze.

Additionally, this blender features a user-friendly interface with multiple speed settings and a pulse function, giving you precise control over your blending tasks. Users can select the ideal speed for their specific recipe, allowing for greater versatility when preparing food. The included recipe book also provides inspiration and guidance for creating a wide range of dishes.

Safety is another priority with the Oster 0026050NP15. It includes a locking lid feature that prevents spills and splatters while blending, and its non-slip base ensures that the blender remains stable during operation. This combination of safety features makes it an ideal option for busy households.

Overall, the Oster 0026050NP15 stands out in the crowded market of blenders due to its powerful performance, innovative technology, and user-friendly design. Whether you’re making smoothies, sauces, or soups, this blender is equipped to deliver exceptional results with every blend, making it a valuable addition to any kitchen.
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