Bake | and gain hold be | lef | o cook | in he o |
fo a | fhe 5 mine afe | he | oen ha | been |
iched off.
|
|
|
|
|
|
|
| Ho | ai gilling |
| R |
|
|
|
|
|
| |||
|
|
|
|
|
|
|
| Gill | lage aea |
| g |
|
|
|
|
|
| |||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
Dish |
|
|
|
| Amount |
| Ovenware |
|
| Level | Microwave |
| Cooking |
| Type of |
| Temp | |||
|
|
|
|
|
|
|
|
|
|
|
|
| wattage |
| time in |
| heating |
| in ºC | |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| minutes |
|
|
| Setting |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
Sweet | bakes |
|
| Approx. |
| Shallow |
| 1 |
| 360 | W | 25435 |
| R | 1404160 | |||||
(e.g. | quark and | fruit | 1500 g |
| ovenproof | dish |
|
|
|
|
|
|
|
|
|
|
| |||
bake) |
|
|
|
|
|
|
| 445 cm |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
Savoury bakes | made | Approx. |
| Shallow |
| 1 |
| 600 | W | 20425 |
| R | 1504170 | |||||||
from | cooked |
|
| 1000 g |
| ovenproof | dish |
|
|
|
|
|
|
|
|
|
|
| ||
ingredients | (e.g. | pasta |
|
|
| 445 cm |
|
|
|
|
|
|
|
|
|
|
|
| ||
bake) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
Savoury bakes | made | Approx. |
| Shallow |
| 1 |
| 600 | W | 20425 |
| R | 1804200 | |||||||
from | raw | ingredients* | 1100 g |
| casserole | dish |
|
|
|
|
|
|
|
|
|
|
| |||
(e.g. | potato gratin) |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
Toast | with | topping* | 244 | slices |
| Universal pan | 2 |
| Depending | 8410 |
| g |
| High | ||||||
|
|
|
|
|
|
|
|
|
|
|
|
| on | topping: |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 180 W |
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||||
* Toast | slices | of bread | in advance |
|
|
|
|
|
|
|
|
|
|
|
| |||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
DeepFrozen Ready Meals
Pleae obee he incion on he packaging.
The ale | in he able appl! o dihe placed in | |
cold | oen. |
|
Top/boom | heaing t | |
Ho | ai | Q |
3D | ho ai | T |
Dish |
|
|
|
|
| Level |
| Type of | heating Temperature in |
| Cooking time in | |||
|
|
|
|
|
|
|
|
|
|
| ºC |
| minutes | |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Fruit | strudel |
| Universal | pan | 2 |
| Q | 2004220 | 30440 |
| ||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Chips |
|
| Universal | pan | 2 |
| t | 2204230 | 20425 |
| ||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Pizza |
|
| Universal | pan | 1 |
| t | 1804200 | 20425 |
| ||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Pizza | baguette |
| Universal | pan | 1 |
| Q | 1804190 | 15420 |
|
75