Table of Contents

Panasonic NN-SD376S manual Table of Contents

Page 2

Table of Contents
Before Operation
Safety Instructions	2
Installation and General Instructions	3
Microwaves and How They Work	4
Cookware and Utensil Guide	4-5
Feature Diagram	6
Control Panel	7
Ingredient Conversion Chart	10
Operation and Hints
To Set Clock	9
To Use Child Safety Lock	9
To Cook by MICRO POWER AND TIME	8
by Auto Menu Cooking	15
To Reheat by MICRO POWER AND TIME	8, 10-11
using AUTO REHEAT	14
To Defrost by MICRO POWER AND TIME	8
using TURBO DEFROST	12
To Use Timer	16
Quick Guide to Operation	37
Cooking Guide
Microwave Recipe Preparation and Techniques	17-19
Everyday Basic	20
Soups and Snacks	21-22
Fish and Shellfish	23
Poultry	24-25
Main Fare Meats	26-28
Vegetable Varieties	29-31
Rice, Pasta and Cereal	32-33
Desserts	34
Maintenance
Before Requesting Service	35
Care of Your Microwave Oven	36
Technical Specifications	36

Before Operation

Operation & Hints

Cooking Guide

Maintenance

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Contents

Model NN-SD376S Table of Contents Earthing Instructions Safety InstructionsImportant Instructions General Use Installation and General InstructionsPlacement of Oven CircuitsReflection Microwaves and How They WorkCookware and Utensil Guide Glass, Ceramic and ChinaStraw, Wicker and Wood PlasticsJars and Bottles MetalFeature Diagram Control Panel Start PadPlug Select Power LevelTurning Time/Weight Dial Open DoorPress Once To Use Child Safety LockTo Set Clock Enter Time of DayTo Reheat by Micro Power and Time Large Volume Starting TemperatureVolume ReheatPress Once Set Weight To DefrostPreparation for Freezing Defrosting Chart by setting timeDefrosting Tips and Techniques Defrosting TechniqueTurning To Reheat Food Using Auto CookPress Desired Food Category Pad once Food Category To Cook Food Using Auto Menu CookingPress Pad once Turning To Set Delay Start To Use TimerTo Use as a Kitchen Timer To Set Standing TimeFood Characteristics Techniques for PreparationStanding Time CoveringBrowning Increasing & Decreasing Recipes Microwave Recipe TechniquesMenu Planning for Microwave Cooking Cooking for OneMethod Everyday BasicsIngredients HintLaksa Soups and SnacksIngredients Soup Method SoupTip Fish or Shellfish Amount Power APPROX. Cooking Time Directions for Cooking Fish and Shellfish by Micro PowerCooking Fish and Shellfish by Micro Power Fish and ShellfishCooking Poultry by Micro Power Cooking Whole Poultry by Micro PowerCooking Poultry Pieces by Micro Power PoultryDried chinese mushrooms Meat Power APPROX. Cooking Time Cooking Tender Cuts of Meat by Micro PowerMeat Chart for Microwave Cooking Main Fare Meats400 g Rump steak, sliced Teaspoon Chopped ginger 500 g Round steak diced ⁄3 cup Vegetable Varieties Cooking Frozen Vegetables by Micro PowerCooking Dried Beans and Peas by Micro Power Directions for Cooking VegetablesCooking Cooking Fresh Vegetables by Micro PowerVegetable Quantity Cooking Procedure Time On HighTablespoons Brown sugar Teaspoons Butter Honey Cooking Hot Cereal by Micro Power Cooking Rice and Other Grains by Micro PowerCooking Pasta by Micro Power Rice, Pasta and Cereal250 g Dried fettuccine Cups Boiling water Desserts Before Requesting Service These Things are NormalAfter Cleaning Technical SpecificationsBefore Cleaning Care of your Microwave OvenQuick Guide to Operation Long Dong Road, Pu Dong, Shanghai, China

Panasonic NN-SD376S manual Table of Contents