Haier RTC1700SS user manual Spicy SLOW-COOKED TWO Bean and Sausage Soup, POT Roast Dinner

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RTC1700SS Manual 10/2/03 4:06 PM Page 34

English

SPICY SLOW-COOKED TWO

BEAN AND SAUSAGE SOUP

1 pound hot Italian sausage, casings removed

1 large onion, chopped

1 teaspoon garlic powder

1 teaspoon salt

1/2 - 1 teaspoon ground red pepper

3 stalks celery

3 carrots, chopped

2 cans (15 1/2 ounces each) chick peas with liquid

2 pounds lentils, rinsed and drained

2 packages (10 ounces each) frozen chopped spinach, thawed

1 jar (20 ounces) salsa

1 pound boneless chicken thighs

Sauté the sausage in a 10-inch fry pan until lightly browned. Stir in the onions and sauté until browned. Spoon the sausage and onions into a 3-quart casserole. Add the remaining ingredients and cover. Place the casserole on the OVEN RACK in the lowest rack position facing up. Set the oven to 250˚F and slow cook for 4-6 hours.

Makes 12 servings

POT ROAST DINNER

2 tablespoons flour

1 teaspoon each of garlic powder, onion powder, and paprika

1 (4-6 pound) bottom round roast

1 tablespoon oil

1 tablespoon Worcestershire sauce

1 cup water

1 can (14 ounces) beef broth

2 tablespoons minced dry onions

1 envelope (1.5 ounces) beef stew sea- soning mix

1/2 pound carrots, peeled and cut in

1/3’s

1 1/2 pounds potatoes cut in 1/4’s 1 cup water

Combine the flour and seasonings in a plastic bag. Place the roast in the bag and shake to coat. In a 10" frying pan, brown the coated roast on all sides in the oil. Place the roast in a 3-quart casserole dish along with the Worcestershire sauce, water, beef, broth, onion soup, and stew seasoning mix. Cover. Place the casserole on the OVEN RACK in the lowest rack position facing up. Set TEMPERATURE CONTROL to 250˚F. Set FUNCTION CONTROL to BAKE and slow cook for 4-6 hours. Add the vegetables and remaining water if needed. Turn TEMPERATURE CONTROL to 350˚F and cook until the vegetables are tender, (about 1 hour). Remove the roast from the casserole and allow it to cool for 10 minutes before slicing. Slice and serve with the vegetables and gravy.

Makes 8-12 servings

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Contents Commercial Convection Oven with Rotisserie Important Safeguards For Commercial USE Table Of Contents Convection Cooking Principal Parts and Functions Before Using Your Convection Oven Using Your Convection Oven Cooking Containers OperationBaking Slow Cooking DefrostingRoasting Bake/ExtraRoasting Chart Roasting times are per pound Rotisserie Roasting Broiling Rotisserie ChartBroiling Chart Replacing the Light Bulb Care and CleaningRecipes Oatmeal Raisin MuffinsBlueberry Corn Muffins PUMPKIN’N Pear Bread Sour Cream Chocolate Cake Easy Bread Machine Dinner Rolls Strawberry Apple PIEJumbo Chocolate and Vanil LA Chip Cookies Chocolate Swirled CheesecakeFruity Smoked HAM YAM Dinner Holiday TurkeyEnglish Corn Bread Stuffed TURKEY’N Beef Meat Pork Loin Loaf Dinner Minutes per pound for medium Roast Beef with TWICE-BAKED Cheesy PotatoesMOROCCAN-STYLE LEG Lamb with Couscous and Vegetables Chicken POT PIE BOW TIE Pasta and Chicken Cacciatore CasseroleCheesy Rice and Vegetable Medley Mexican Taco PIEEnglish Herb Marinated Broiled Boneless Barbecued Chicken Pork Ribs Broiled Breaded Fish Fillets Broiled Stuff Salmon with Lemon ButterBarbecue Beef Roast Honey Mustard Spit Roasted ChickenPOT Roast Dinner Spicy SLOW-COOKED TWO Bean and Sausage SoupCook’s Notes Full ONE year Limited WarrantyDo Not Return This Product To The Store

RTC1700SS specifications

The Haier RTC1700SS is a modern and stylish refrigerator designed to meet the needs of today’s consumers. This appliance combines efficiency with a sleek design, making it a valuable addition to any kitchen. With a total capacity of 17 cubic feet, it provides ample storage space for groceries, beverages, and meal prep essentials.

One of the standout features of the Haier RTC1700SS is its Energy Star certification, which guarantees energy efficiency. This certification helps reduce energy consumption, resulting in lower utility bills while being environmentally friendly. The appliance utilizes advanced cooling technologies that maintain optimal temperatures, ensuring food stays fresh for longer.

The refrigerator is designed with a top-freezer layout, which allows easy access to fresh foods while keeping frozen items conveniently stored above. The spacious interior includes adjustable glass shelves that can be reconfigured to accommodate a variety of food items, from tall bottles to stacked leftovers. The clear crisper drawers are perfect for storing fruits and vegetables, helping to prevent spoilage and maintain freshness.

The exterior of the Haier RTC1700SS features an elegant stainless steel finish that not only provides a modern aesthetic but is also easy to clean. The reversible door adds versatility, allowing it to fit seamlessly into different kitchen layouts. The appliance also features sleek, integrated handles that enhance its contemporary look.

In terms of cooling technology, the Haier RTC1700SS incorporates a frost-free freezer that eliminates the need for manual defrosting, saving both time and hassle. The interior lighting is LED, offering brighter illumination while consuming less energy compared to traditional incandescent bulbs.

Moreover, the refrigerator includes a temperature-control system that allows users to easily adjust settings according to their storage needs. This feature guarantees that various types of food are kept at their ideal temperatures.

In summary, the Haier RTC1700SS is not only a stylish refrigerator but also a practical choice for families. Its energy-efficient design, ample storage capacity, customizable shelving, and advanced cooling technologies make it an excellent option for those looking to balance functionality with modern aesthetics.