Sears 89951, 89952, 89950 Introduction to Convection Cooking, Convection Baking with Preheating

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INTRODUCTION TO CONVECTION COOKING

CONVECTION BAKING WITHOUT PREHEATING (meats, casseroles and poultry)

1.Touch STOP/CLEAR.

2.Touch BAKE.

3.Touch numbers for the baking temperature (optional).

You can enter a temperature between 150°F and 450°F. Example for 325°F: Touch "3-2-5".

NOTE: To clear the temperature you entered, touch CONVECTION BAKE before entering a bake time. You can then reenter the cooking temperature, if desired.

4.Touch numbers tor cooking time.

You can enter a time up to 99 minutes, 99 seconds. Example for 20 minutes: Touch "2-0-0-0".

5.Touch START.

You can see the cooking temperature anytime during cooking by touching CONVECTION BAKE. The cooking temperature will show for two seconds.

CONVECTION BAKING WITH PREHEATING.

Many food can be cooked using this method. Convection cooking temperatures range from 150°F to 450°F. The oven is usually preheated before cooking.

t. Touch STOP!CLEAR.

2.Touch BAKE twice.

3.Touch numbers for the Preheat/Cooking temperature.

You can enter a temperature between 150°F and 450°F. Example for 325°F: Touch "3-2-5".

4.Touch numbers for cooking time.

You can enter a time up to 99 minutes, 99 seconds. Example for 20 minutes: Touch "2-0-0-0".

5.Touch START.

After preheating, open the door, put food in oven and close the door.

NOTES:

®If you open the door or touch STOP/CLEAR during preheating, preheating will stop. To resume preheating, close the door and touch START.

®When the oven reaches the set preheat temperature, four tones will sound and the oven will automatically hold that temperature for 30 minutes.

6.Touch START.

You can see the cooking temperature anytime during cooking by touching CONVECTION BAKE. The cooking temperature will show for two seconds.

CONVECTION BROILING

1.Touch STOP/CLEAR.

2.Touch BROIL.

3.Touch numbers for cooking time.

You can enter a time up to 99 minutes, 99 seconds. Example for 20 minutes: Touch "2-0-0-0".

4.Touch START.

After preheating, open the door, put food in oven and close the door.

NOTES:

® Oven will preheat to 450°F.

e If you open the door or touch STOP/CLEAR during preheating, preheating will stop. To resume preheating, close the door and touch START.

®When the oven reaches the set preheat temperature, four tones will sound and the oven will automatically hold that temperature for 30 minutes.

5.Touch START.

You can see the cooking temperature anytime during cooking by touching CONVECTION BROIL. The cooking temperature will show for two seconds.

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Contents Know Your Oven Sears, Roebuck and Co., Hoffman Estates, IL 60179, U.S.AIMPORTANT Safety Instructions Oven should not be Adjusted orTo Avoid a Fire Hazard If a Fire should StartTo Avoid Electric Shock To Avoid Improperly Cooking Some FoodsPreserve Thetemperature Probe Preserve the Oven FloorPreserve the Metal Rack Do not Heat the Oven Floor ExcessivelyTable of Contents Oven Specifications IMPORTANT Information about Your OvenLocation of Model Number ElectricalratingOven Parts Packed With Your Oven Are The Following Items One eachSET the Time of DAY Clean the Grease FiltersInsert the Grease Filters Oven Control Panel INTRODUCTiON to Microwave Cooking Quick Reference Guide Auto RoastSpecial FEATURES/FUNCTIONS TimerChild Lock Hold WarmMemory TempFAN LightNormal Position Inserting the RackBottom Position Directions for Microwave Cooking Sensor CookCooking Guidefor Code Category DirectionTo use the Popcorn feature Adding or Subtracting Cook TimePopcorn Touch STOP/CLEARCode Category Auto RoastDirection MULTI-STAGE Cooking What YOU do HI=POWER/MULTI-POWER CookingWhat the Oven does Power Level Microwave Output USE DiRECTiONS for Microwave CookingTemperature Probe Temperature Controlled HI=POWER/MULTI-POWER CookingTemperature Controlled Points to Remember General Instructions Temperature Controlled CookingCOMMENTS/NOTES Auto Defrost Sequence Table General GuidelinesSequence FoodWhat YOU do Auto Defrost InstructionsMeat Auto Defrost Chart Food Setting BeefAT Beep Special InstructionsAT Beep FishTurn Over INTRODUCTiON to Convection Cooking Convection Baking with Preheating Introduction to Convection CookingConvection Broiling Cooking Mode Convenience Foods Cooking ChartSpecial Instructions Convection Cooking with the Temperature Probe Temperature Probe Convection Cooking ChartDiRECTiONS for Convection Cooking Oven First Stage Second Stage Temp Time Probe TempDiRECTiONS for Convection CookingBeef LambINTRODUCTiON to COMBiNATiON Cooking Microwaveconvectioncombination MICROWAVE/CONVECTIONAuto Combination Chart QUANTITY/WEIGHT YOU can CookCombination BAKING/ROASTING Without Preheating Combination BAKING/ROASTING with PreheatingCombination Cooking with the Temperature Probe Temperature Probe Combination Cooking ChartDiRECTiONS for COMBiNATiON Cooking OvenFood Oven First Stage Second Stage Temp Time Time or Probe TempVeal PorkMaterial UtensilsCare and Cleaning GeneralCare and CLEANaNG Charcoal Filter ReplacementWhy does steam come out of the vent grill? Why do I see light reflection around the outer case?Operation Will the microwave oven be damaged if it operates empty?Is it possible to pop corn in a microwave oven? Questions and AnswersHow do you avoid boilovers? Problem Oven will not startIncorrect time of day Unevenly Cooked FoodsWarranty MA Maintenance Agreement Statement U.S.A. onlyYears of Ownership CoverageFull ONE Year Warranty on Microwave Oven Full Five Year Warranty on the Magnetron
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