DiRECTiONS FOR MICROWAVE COOKING
TEMPERATURE CONTROLLED COOKING
General Instructions:
1.Place the first inch of the temperature probe into the side ol the food. Keep the probe level or on an angle, as shown.
DO NOT put the temperature probe in from the top.
2.Plug the temperature probe plug into the socket on the right wall of the oven.
NOTE: Be sure the entire metal end is in the socket.
CAUTION
Do not plug the pointed end of the temperature
Continue with Steps
WHAT YOU DO | WHAT THE OVEN DOES | |
3. Touch | STOP/CLEAR. | The oven beeps. |
4. Touch TEMP. | I The "°F" display and "ENTER", | |
|
| "COOK" and "TEMP" blink. |
5. Touch | the numbers to set the | The numbers display with "°F". |
food | doneness temperature. | "120°F ''displays. |
Example: touch | "ENTER" and "START" blink. |
probe into the socket!
COMMENTS/NOTES
The oven is clear of all previous settings.
The oven is ready for your temperature setting for Stage 1 (if you are doing
You are cooking at
NOTE: If you want to cook at
6.Touch POWER LEVEL and the number for desired power level. Example: Touch"8" to set power.
7.Touch START.
The
The oven begins to cook and as soon as the temperature rises above 100°F, you will see the temperature of the food rising in the display window. The display window will show "COOL" until the
temperature rises above 100°F.
The oven has accepted your power setting.
The power level of the oven is 80%.
NOTE: If you do not plug the temperature probe into the socket and then try to start temperature controlled cooking, "PROBE" will display and disappear with two short beeps. Plug the probe into the socket and go back to Step 3. When the food reaches the temperature you have set, you will hear two short beeps and one long beep.
NOTE: The highest temperature you can set is 200°F.
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CAUTION
When you remove the temperature probe, use a pot holder because the wire, plug, and
sensor sections may be hot.
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