Samsung NE595N0PBSR user manual Location of the Induction Cooktop Elements and Controls

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LOCATION OF THE INDUCTION COOKTOP ELEMENTS AND CONTROLS

2	4

1	3

1.Induction Left Front Cooking Zone

2.Induction Left Rear Cooking Zone

3.Induction Right Front Cooking Zone

4.Induction Right Rear Cooking Zone

INDUCTION COOKING

Safety instructions. Residual heat

•The Induction cooktop has a residual heat indicator for each element. It shows which elements are still hot. You should, therefore, avoid touching an element when this indicator is displayed.

•Although the Induction cooktop is switched off, the indicator will stay lit while the element is still hot.

•If the pan has been removed but the element has not been switched off, the indicator will flash, showing the power level selected.

Induction cooking _20

(IB_Better)NE595N0PBSR_AA_DG68-00430A-03_EN.indd 20

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Contents Electric Range Important safety instructions ANTI-TIP Device Do not enter the oven Induction Cooktop Elements Electrical Safety Oven SELF-CLEANING Ovens Before YOU Begin Important safety instructions Important safety instructions Take care as beverages or food may be very hot after heating Important safety instructions Important safety instructions True Convection Features of your new rangeContents Maintaining Your Appliance Troubleshooting Warranty Introducing your new range OverviewWHAT’S Included with Your Range About Induction Cooktop Cooking Induction cooktop cookingAfter Cooking Location of the Induction Cooktop Elements and Controls Power SettingLo~Hi BoostP SimmerSi Boil AlertA Hot SurfaceH Induction Touch ControlBoost Simmer HOW to SET the Appliance for Cooktop Cooking Using the Touch Control PadsPower Setting Select Cooking Zone onInduction Power Boost Control Switching a Cooking Zone OFFInduction Simmer Control Before Using the Cooktop Use quality cookware in good conditionAlso remember to Incorrect Correct USE the Correct Size Cookware Cookware for Induction Cooking ZonesSize of Pans Cookware materialOperating Noises Using Suitable Induction CookwareSuitability test Better pans produce better resultsTemperature Detection Suggested Settings for Cooking Specific FoodsPower Management Protecting the Cooktop Surface CleaningPreventing marks and scratches Preventing stainsOven Control Panel Operating the ovenHow to set the clock Setting the ClockHow to change between a 12-hour and 24-hour display Press the START/SET or Clock AM/PM padSetting the Kitchen Timer Minimum and Maximum SettingsHow to set the timer Press the Kitchen Timer ON/OFF padBefore using the racks Using the Oven RacksOven rack positions Baking layer cakesHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection BakingTips for convection baking Pie Recommended convection baking guideCookies BreadsConvection Roasting How to set the oven for convection roastingPork Recommended convection roasting guidePoultry LambTimed Cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay Timed CookingHow to set the oven for broiling BroilingBroil stop position Recommended broiling guide Using the Custom Cook Feature How to record a recipe settingHow to recall a setting Slow Cook Using the Easy Cook FeatureChicken Nuggets ProofUsing the Keep Warm Function Using the Defrost FunctionHow to set the Defrost function How to use the keep warm featureExtra Features Fahrenheit or Celsius temperature selectionHour energy saving Thermostat adjustment Convection auto conversion featureTurning the Oven Light on and OFF Sound on/offControl lockout How to use the Sabbath feature Setting the Sabbath FeatureMaintaining Your Appliance SELF-CLEANING Before a self-cleaning cycleMaintaining your appliance How to delay the start of self-cleaning How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleSTEAM-CLEANING How to set the oven for steam-cleaningAfter a steam-cleaning cycle Cleaning painted parts and decorative trim Care and Cleaning of the OvenCleaning stainless steel surfaces Oven ventOven door Oven racksNormal daily use cleaning Care and Cleaning of the Glass CooktopRemoving burned-on residue Removing heavy, burned-on residueCleaning sugary spills and melted plastic Cleaning the cooktop sealRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to replace the door How to remove the doorRemoving and Replacing the Oven Door Locked position Unlocked positionHow to replace the storage drawer How to remove the storage drawerRemoving and Replacing the Storage Drawer Unlocked position Locked positionChanging the oven light Troubleshooting TroubleshootingSurface units Stops glowing when Changed to a lower Setting AreasWill not maintain Rolling boil orSelf-clean Temperature is tooCleaning cycle Food does not bakeAfter a self-cleaning Not open after a Self-cleaning cycle Oven not cleanOven door will CycleLimited Warranty to Original Purchaser WarrantyMemo Code No. DG68-00430A-03