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INTRODUCING YOUR NEW RANGE
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INDUCTION COOKTOP COOKING
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17 Overview
17What’s included with your range
18About induction cooktop cooking
20Location of the induction cooktop elements and controls
21Induction touch control
22Using the touch control pads
22How to set the appliance for cooktop cooking
22Select cooking zone on
22Power setting
23Induction power boost control
23Induction simmer control
23Switching a cooking zone off
23Boil alert control (only use the largest burner)
24Before using the cooktop
26Cookware for induction cooking zones
26Use the correct size cookware
26Size of pans
27Operating noises
27Using suitable induction cookware
28Temperature detection
28Suggested settings for cooking specific foods
29Protecting the cooktop surface
OPERATING THE OVEN
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30The oven control panel
31Setting the clock
32Minimum and maximum settings
32Setting the kitchen timer
33Using the oven racks
34Baking
35Convection baking
37Convection roasting
39Timed cooking
40Delay timed cooking
41Broiling
43Using the custom cook feature
44Using the easy cook feature
45Using the defrost function
45Using the keep warm function
46Extra features
48Turning the oven light on and off
49Setting the Sabbath Feature
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