Alto-Shaam 1200-UP, 1200-S manual Au Tio N, SER VIC E Parts List Manu AL Contr OL

Page 26

 

 

S ERVI

CE

 

 

 

 

 

 

 

 

 

 

 

 

SER VIC E PARTS LIST - MANU AL CONTR OL

 

 

 

 

 

 

DESCRIPTION

 

1200-S

 

1200-UP

 

 

 

 

 

1.

Bonnet Assemb ly, Spot

5008316

 

5008316

2. Bushin g, Cord Str ain Relief

BU-396 4

 

BU-39 64

3.

Bushin g, Snap, 1-1/2"

BU-301 3

 

BU-30 13

4.

Connec tor

 

CR-3 4559

 

CR-34 559

5.

Control, Manual

 

CC-3 4488

 

CC-344 88

6.

Control Panel Bezel

 

PE-2 8280

 

PE-282 80

7.

Control Panel Overlay, Man ual

PE-2 8451

 

PE-283 67

8.

Cordset, Manual

120V

CD-3 232

 

CD-33 824

 

 

208-240V

CD-3 551

 

CD-35 51

 

 

230V

CD-3 922

 

CD-39 22

9.

Gasket, Self Adhesive

GS-2 019

 

GS-20 19

10.

Nut, Hex, M4-0.7, 18- 8

NU-22 286

 

NU-22 286

11.

Plug , Dome, .187" hol e

PG-28439

 

PG-2843 9

12.

Plug , Hole 3/8"

 

PG-25574

 

PG-2557 4

13.

Plug , Hole 13/16"

 

PG-3589

 

PG-3589

14.

Screw, 6-32 x 1-1/4"

Round Head

SC-2 365

 

SC-2 365

15.

Screw, 8-32 x 1/4" Phi l Screw

SC-2 459

 

SC-2 459

16.

Screw, Ground, 10- 32 x 1/4" Pan Head

SC-2 190

 

SC-2 190

17.

Switch , Rocker

120V

SW-3 4375

 

SW-34 375

 

 

208-240V

SW-3 4351

 

SW-34 351

 

 

230V

SW-3 4351

 

SW-34 351

18.

Tape, .375" wide foam

GS-2 3622

 

GS-23 622

19.

Termina l Bloc k

 

BK-3 019

 

BK-3 019

20.

Therm ostat Kno b, Manu al

KN-26568

 

KN-26 568

21.

Washer, M4 Split Lock S/S 18- 8

WS- 223 00

 

WS-22 300

22.

Washer, #10 Nylon

 

WS-24 20

 

WS-2 420

23.

Washer, Star Loc k

 

WS-24 67

 

WS-2 467

DANGER

DIS CONNECT UNI T FROM

POWER SOURCE BEFO RE

CLEANI NG OR SERVI CING.

C AU TIO N

THIS SECTION IS PROVIDED FOR THE ASSISTANCE OF QUALIFIED SERVICETECHNICIANS ONLY AND IS NOT INTENDED FOR USE BY UNTRAINED OR UNAUTHORIZED SERVICE PERSONNEL.

1200- S, 1200 -UPINSTA LLAT ION /OPERAT ION /SER VICE MANUAL - PG . 25

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Manual 51 pages 31 b

1200-S, 1200-UP specifications

Alto-Shaam has long been a frontrunner in the realm of commercial cooking equipment, and their latest offerings, the Alto-Shaam 1200-UP and 1200-S, exemplify their commitment to innovation, quality, and efficiency. Designed for operators across diverse foodservice settings, these units combine precision cooking with versatility to meet the demands of modern kitchens.

The Alto-Shaam 1200-UP features a unique, patented Halo Heat technology. This innovation utilizes a gentle, consistent heat that surrounds food, ensuring even cooking without excessive drying. This technology excels in maintaining food quality and allows for holding foods at optimal serving temperatures without compromising on taste or texture. This makes it ideal for busy restaurants, catering events, and even institutional settings.

On the other hand, the Alto-Shaam 1200-S offers similar cooking capabilities but is tailored for different operational needs. It features a robust design to handle high-volume demands while maintaining reliability and efficiency. Both models are designed with user-friendly controls, enabling chefs to set precise temperatures and times for various cooking applications.

The Alto-Shaam 1200-UP and 1200-S come equipped with digital smart controls that facilitate intuitive operation. Programmable settings allow for easy customization, enabling operators to save time and maximize productivity during peak service periods. The precise temperature control provided by these systems minimizes food waste and ensures consistency, which is crucial in a high-paced culinary environment.

Another significant characteristic of these models is their energy efficiency. Both the 1200-UP and 1200-S utilize advanced insulation technology to retain heat, reducing energy consumption and operational costs. This sustainable design not only benefits the bottom line but also reflects a growing trend towards environmentally responsible cooking practices in the foodservice industry.

Both units offer ample cooking capacity, making them perfect for various food items, whether it be meats, vegetables, or baked goods. Their durable construction ensures longevity, and their sleek design fits seamlessly into any kitchen layout. Additionally, they are equipped with easy-to-clean surfaces, simplifying maintenance and promoting a hygienic work environment.

In summary, the Alto-Shaam 1200-UP and 1200-S stand out with their cutting-edge Halo Heat technology, user-friendly controls, energy efficiency, and versatile cooking options. With these advancements, Alto-Shaam continues to empower foodservice operators to elevate their culinary offerings while optimizing their day-to-day operations.