Use & Care Manual
ENGLISH
Electric Cooktop Operation
BEFORE USING THE COOKTOP FOR THE FIRST TIME
All products are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which may have remained from the manufacturing process.
If present, remove all packing and literature from the cooktop surface.
Clean your glass top before the first time you use it. A thorough cleaning with a glass top cleaner is recommended. It only takes a minute and puts a clean, shiny coating on the glass top before its initial use.
There may be a slight odour during the first several uses: this is normal and will disappear.
Optimum cooking result depends on the proper cookware being selected and used.
The cooking surface will hold the heat and remain hot over 20 minutes after the elements have been turned off.
The glass ceramic cooking surface is a durable material resistant to impact but not unbreakable if a pan or other object is dropped on it.
Do not use aluminum foil directly on the glass; it will melt and damage the glass surface.
Do nor allow pans to boil dry. This can damage the pan, element and /or cooktop.
Never cook food directly on the glass.
Do not slide cookware across cooking surface it may scratch the glass
Using cast iron cookware on the glass cooktop Is not recommended. Cast iron retains heat and may result in cooktop damage.
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