Unified Brands HY-6E(CE) service manual Important Read First Important

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IMPORTANT — READ FIRST — IMPORTANT

THESE APPLIANCES MUST BE INSTALLED BY A COMPETENT PERSON IN CONFORMITY WITH THE INSTALLATION AND SERVICING INSTRUCTIONS AND NATIONAL REGULATIONS IN FORCE AT THE TIME.

PARTICULAR ATTENTION MUST BE PAID TO THE FOLLOWING:

I. E. E. REGULATIONS FOR ELECTRICAL INSTALLATIONS ELECTRICITY AT WORK REGULATIONS

HEALTH AND SAFETY AT WORK ACT FIRE PRECAUTIONS ACT

LOCAL AND NATIONAL BUILDING REGULATIONS

USERS SHOULD BE CONVERSANT WITH THE APPROPRIATE PROVISIONS OF THE FIRE PRECAUTIONS ACT. IN PARTICULAR THEY SHOULD BE AWARE OF THE NEED FOR REGULAR SERVICING BY A COMPETENT PERSON TO ENSURE THE CONTINUED SAFE AND EFFICIENT PERFORMANCE OF THE APPLIANCE.

WARNING: TO PREVENT SHOCKS, ALL APPLIANCES WHETHER GAS OR ELECTRIC, MUST BE EARTHED.

UPON COMPLETION OF THE INSTALLATION, THE OWNERS MANUAL SHOULD BE HANDED TO THE USERS AND THE INSTALLER SHOULD INSTRUCT THE RESPONSIBLE PERSON(S) IN THE CORRECT OPERATION AND MAINTENANCE OF THE APPLIANCE.

THIS EQUIPMENT IS ONLY FOR PROFESSIONAL USE, AND SHALL BE OPERATED BY QUALIFIED PERSONS. IT IS THE RESPONSIBILITY OF THE SUPERVISOR OR EQUIVALET TO ENSURE THAT USERS WEAR SUITABLE PROTECTIVE CLOTHING AND TO DRAW ATTENTION TO THE FACT THAT, SOME PARTS WILL, BY NECESSITY, BECOME VERY HOT AND WILL CAUSE BURNS IF TOUCHED ACCIDENTALLY.

UNLESS OTHERWISE STATED, PARTS WHICH HAVE BEEN PROTECTED BY THE MANUFACTURER ARE NOT TO BE ADJUSTED BY THE INSTALLER.

WARNING:

AVOID ANY EXPOSURE TO THE STEAM COMING OUT WHEN OPENING THE DOOR.

BEFORE ATTEMPTING ANY SERVICING, ENSURE THAT THE ELECTRICAL SUPPLY IS DISCONNECTED.

WARNING:

THE UNIT MUST BE INSTALLED BY PERSONNEL QUALIFIED TO WORK WITH ELECTRICITY

 

AND PLUMBING. IMPROPER INSTALLATION CAN CAUSE INJURY TO PERSONNEL AND/OR

DAMAGE TO THE EQUIPMENT. THE UNIT MUST BE INSTALLED IN ACCORDANCE WITH APPLICABLE CODES.

CAUTION: SHIPPING STRAPS ARE UNDER TENSION AND CAN SNAP BACK WHEN CUT.

CAUTION: DO NOT INSTALL THE UNIT IN ANY WAY WHICH WILL BLOCK THE RIGHT SIDE VENTS, OR WITHIN 12 INCHES (305 MM) OF A HEAT SOURCE SUCH AS A BRAISING PAN, DEEP FRYER, CHAR-BROILER OR KETTLE.

CAUTION: LEVEL THE UNIT FRONT TO BACK, OR PITCH IT SLIGHTLY TO THE REAR, TO AVOID DRAINAGE PROBLEMS.

WARNING:

TO AVOID DAMAGE OR INJURY, FOLLOW THE WIRING DIAGRAM EXACTLY WHEN

 

CONNECTING A UNIT.

CAUTION:

DO NOT USE PLASTIC PIPE. DRAIN MUST BE RATED FOR BOILING WATER.

WARNING:

DO NOT CONNECT THE DRAIN DIRECTLY TO A BUILDING DRAIN.

WARNING:

BLOCKING THE DRAIN IS HAZARDOUS.

IMPORTANT: IMPROPER DRAIN CONNECTION WILL VOID WARRANTY.

IMPORTANT: DO NOT ALLOW ANY WATER TRAPS IN THE LINE. A TRAP CAN CAUSE PRESSURE TO BUILD UP INSIDE THE CAVITY DURING STEAMING, WHICH WILL MAKE THE DOOR GASKET LEAK.

OM/SM-HY-6E(CE)

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Contents HY-6ECE Hypersteam Atmospheric Convection Important Read First Important Steam can Cause Burns Table of Contents ReferencesEquipment Description Inspection and UnpackingWater Conditioning Bpst Connection on the right rear side of the steamerInstallation and Start-Up Electrical Supply ConnectionElectrical Supply Connections Water ConnectionsControls Operating ProcedureOperation 10 OM/SM-HY-6ECE Suggested Tools CleaningProcedure Outside of Steamer OM/SM-HY-6ECEIf the Service light stays on Steam Generator and Cooking ChamberMaintenance TroubleshootingKey Description Parts ListExternal Cabinet and Sheet Metal 14 OM/SM-HY-6ECECavity Control Section Steamer Base Section 16 OM/SM-HY-6ECESteamer Base Rear View Steamer Motor and Controls 18 OM/SM-HY-6ECESteamer Generator Individual Parts Key Description NewSteamer Individual Parts 20 OM/SM-HY-6ECETop Right Side Panel Louvered Removal P/N Service InformationAdjustable Legs P/N 10.3 Top/Left Side Removal P/NWater Inlet Valve Coil To TestWater Inlet Valve Three Way P/N Drain Box Spray Nozzle P/NSteam Generator P/N To InstallHeater Assembly Complete with High Limit Thermostat Steam Generator Probes High and Low Water P/NTo Prepare 24 OM/SM-HY-6ECEElectrical Contactor Timer Assembly Timer Fastener NutControl Voltage Transformer P/N 10.17 Fan Fan Motor Assembly Motor Insulation Motor Shaft SealTo Install a New Motor 26 OM/SM-HY-6ECESteam Generator Ready Thermostat P/N To Install New CapacitorMotor Starting Capacitor P/N Steam Port GasketDoor Reversing Procedures Door Removal/Installation/Alignment P/NDoor Switch P/N To AlignDoor Handle, Magnet and Block Assembly Door Gasket P/N30 OM/SM-HY-6ECE Door Spring P/NDoor Locking Pin P/N Lock Nut P/N Electrical Schematic Service Log 32 OM/SM-HY-6ECELimited Warranty To Commercial Purchasers Part Number 128717, REV. B 4/06

HY-6E(CE) specifications

Unified Brands HY-6E(CE) is a state-of-the-art cooking appliance specifically designed for professional kitchens, providing top-notch technology, efficiency, and capability. This equipment stands out due to its combination of advanced features and user-friendly controls, making it an ideal choice for restaurants, catering services, and foodservice operations.

One of the most notable features of the HY-6E(CE) is its powerful heating system, which allows for rapid cooking times and consistent results. The unit is equipped with a high-efficiency burner system that ensures even heat distribution while minimizing energy consumption. This innovative technology not only enhances cooking performance but also contributes to cost savings in energy usage.

Another significant characteristic of the HY-6E(CE) is its versatility. The appliance supports various cooking methods, including boiling, frying, steaming, and simmering, making it suitable for a wide range of culinary applications. This adaptability enables chefs to prepare multiple dishes simultaneously, thereby increasing kitchen productivity.

The design of the HY-6E(CE) emphasizes durability and ease of maintenance. Constructed from high-grade stainless steel, it is built to withstand the rigors of a busy kitchen while resisting corrosion and wear. The smooth surfaces and streamlined design facilitate quick cleaning, ensuring that hygiene standards are upheld without excessive downtime.

In terms of control and monitoring, the HY-6E(CE) features an intuitive digital interface that allows chefs to set precise temperature and timing. This level of control is crucial for maintaining culinary consistency and quality, especially in high-pressure environments. The appliance also includes safety features such as automatic shut-off and flame failure protection, ensuring a safe cooking experience.

The HY-6E(CE) is further enhanced with smart technology options that enable remote monitoring and adjustments via mobile applications. This connectivity allows operators to oversee kitchen operations from any location, optimizing workflow and ensuring that meal preparation runs smoothly.

In conclusion, the Unified Brands HY-6E(CE) is an exemplary cooking appliance that merges efficiency, versatility, and advanced technology. Its features cater to the dynamic needs of the modern kitchen, making it a valuable addition for culinary professionals who prioritize performance and reliability in their cooking operations.
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