Smeg GKC641-3 manual Gas Connection, Instructions for the installer

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4. GAS CONNECTION

Instructions for the installer

4. GAS CONNECTION

Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force.

To facilitate connection, fitting A on the rear of the appliance may be adjusted laterally. For this purpose, loosen hexagon nut B, turn fitting A to the desired position, and retighten hexagon nut B (tightness is ensured by a biconical brass ring). Use a soapy solution to check for proper tightness. Never use a free flame.

The hob has been inspected for G25 (2L 3B/P) at a pressure of 25 mbar. For use with other types of gases, see Section “5. ADAPTATION TO DIFFERENT TYPES OF GAS”. The gas intake fitting is ½” gas external threaded (ISO 7-1).

Connection with rigid copper pipe: the connection to the gas mains must not provoke stress of any kind on the hob.

Connection may be made by using biconical adapter D with insertion of gasket C (supplied).

Connection with flexible pipe: use only flexible pipes conforming to standard regulations in force, inserting gasket C (supplied) between fitting A and flexible pipe E.

The flexible pipe has to be installed so that pipe length does not exceed

1.5meters of maximum extension. Make sure that the pipes do not touch any moving parts or become damaged.

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Contents Index NEVER UNPLUG BY PULLING ON THE CABLE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USETHE PLATE ON THE CASING MUST NOT BE REMOVED 2. POSITIONING OF HOB Instructions for the installer2.1.1 Attachment to support structure Instructions for the installer plate for any reason 3. ELECTRICAL CONNECTION4. GAS CONNECTION 4.2 Ventilation of rooms 4.1 Connection to LPG4.3 Discharge of combustion products 5.1 Removing the hob 5. ADAPTATION TO DIFFERENT TYPES OF GASLPG - G30/G31 28/37 mbar 5.2 Regulation for LPGBurner Rated heating capacity kW5.4 Regulation of primary air 5.3 Regulation for natural gas6.1 Regulation of minimum for natural gas 6. FINAL OPERATIONS6.2 Regulation of minimum for LPG BURNERS 6.3 Arrangement of burners on hob6.4 Lubrication of gas taps This must be done by a qualified technicianInstructions for the user 7. USING THE HOB7.1 Ignition of the burners Burner 7.2 Practical advice for using the burners7.3 Diameter of containers 7.4 Electric elements7.4.2 Using the electric elements Before any intervention, disconnect the power supply of the device 8. CLEANING AND MAINTENANCE8.1 Cleaning 8.2 Cleaning of cooking hob components8.2.2 The cover