Instructions for the user
6.7Induction hob
Metal objects such as silverware or lids must not be placed on the cooking hob surface as they can become very hot.
6.7.1 Cooking zones
The appliance has 2 cooking zones of various power levels and diameters. Their position is
clearly indicated with circles and the heat is limited to within the diameters traced on the glass.
The 2 cooking zones are of the
heating is adjustable using the knob on the front panel from low to high.
Under each cooking zone there is a coil called an inductor which is powered by an electronic system and which creates a variable magnetic field. When a pan is positioned within this magnetic field, the high frequency currents are concentrated directly onto the pan producing the heat required for cooking the food.
The 2 lights at the front between the cooking zones come on when one or more heating zones surpasses 60°C. The lights only go off when the temperature drops below approx. 60°C.
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