Smeg B102MFX5 manual Ventilation requirements, Connecting to natural and LPG gas

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Instructions for the installer

13.2 Ventilation requirements

The room containing the appliance should have an air supply in accordance with B.S. 5440 part 2 1989.

1All rooms require an opening window or equivalent, and some rooms will require a permanent vent as well.

2For room volumes up to 5 m3 an air vent of 100 cm2 is required.

3If the room has a door that opens directly to the outside, and the room exceeds 1 m3 no air vent is required.

4For room volumes between 5 m3 and 10 m3 an air vent of 50 cm2 is required.

5If there are other fuel burning appliances in the same room B.S. 5440 part 2 1989 should be consulted to determine the air vent requirements.

6This appliance must not be installed in a bed sitting room of less than 20 m3 or in a bathroom or

shower room.

Windows and permanent vents should therefore not be blocked or removed without first consulting a Corgi gas installer.

Failure to install appliances correctly is dangerous and could lead to prosecution.

13.3 Connecting to natural and LPG gas

(Please see connection diagram)

Make the connection to the appliance using flexible bayonet style hose in accordance to B.S. 669. The hose connection at the rear of the appliance has a ½” BSP internal thread. Please use seal C between the flexible connection L and the appliance supply tube B. When making the connection, make sure that no stress of any kind is applied to the cooker and that the hose does not touch any sharp edges.

If connecting to LPG the bayonet hose must have red bands on it.

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Contents Contents Disposal Instructions OUR Environment Policy Instructions for Proper USEPlate Must not be Removed Safety Precaution Intended USE of the ApplianceNever Attempt to Repair the Appliance WAY of ChildrenKnow Your Cooker Before First USEPractical advice for using the hob burners USE of the HOBLighting of the hob burners Diameter of the vessels to be used on each burnerFront Control Panel HOB Burner Command KnobMain Oven Thermostat Knob Main Oven Control Knob Auxiliary Oven Thermostat KnobHow to use the grill USE of the OvensCooling system Use of the electric grill in the large ovenStorage compartment Clock adjustment Electronic ProgrammerSemiautomatic cooking Automatic cookingAdjusting alarm volume Switching off the alarmCancellation of set data End of cookingCleaning and Maintenance Cleaning stainless steelOrdinary daily cleaning Cleaning of the hob componentsCleaning of oven Door glassExtraordinary Maintenance Replacement of light bulbLubrication of the taps Removing the doorInstallation of the Appliance Electrical connectionConnecting to natural and LPG gas Ventilation requirementsReplacement of nozzles on the hob Adaptation to Different Types of GASBurner and nozzle characteristics table Arrangement of the burners on the hobMounting the rear top upstand where applicable Final OperationsRegulation of the hob burner minimum level for natural gas Regulation of the hob burner minimum level for LPGPositioning and levelling of the appliance