Smeg B102MFX5 manual Know Your Cooker, Before First USE

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Instructions for the user

5. KNOW YOUR COOKER

COOKING HOB

CONTROL PANEL

MAIN OVEN

AUXILIARY OVEN

STORAGE COMPARTMENT

6. BEFORE FIRST USE

Do not leave the packing in the home environment. separate the various waste materials and take them to the nearest special garbage collection centre.

The inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see section "11. CLEANING AND MAINTENANCE"

Using the oven and the grill for the first time, heat them to the maximum temperature (260 or 245°C) for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food.

After a power cut, the oven display will flash intermittently and show . To adjust refer to paragraph "10. ELECTRONIC PROGRAMMER”

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Contents Contents Disposal Instructions OUR Environment Policy Instructions for Proper USEPlate Must not be Removed Safety Precaution Intended USE of the ApplianceNever Attempt to Repair the Appliance WAY of ChildrenKnow Your Cooker Before First USEPractical advice for using the hob burners USE of the HOBLighting of the hob burners Diameter of the vessels to be used on each burnerFront Control Panel HOB Burner Command KnobMain Oven Thermostat Knob Main Oven Control Knob Auxiliary Oven Thermostat KnobHow to use the grill USE of the OvensCooling system Use of the electric grill in the large ovenStorage compartment Clock adjustment Electronic ProgrammerSemiautomatic cooking Automatic cookingAdjusting alarm volume Switching off the alarmCancellation of set data End of cookingCleaning and Maintenance Cleaning stainless steelOrdinary daily cleaning Cleaning of the hob componentsCleaning of oven Door glassExtraordinary Maintenance Replacement of light bulbLubrication of the taps Removing the doorInstallation of the Appliance Electrical connectionConnecting to natural and LPG gas Ventilation requirementsReplacement of nozzles on the hob Adaptation to Different Types of GASBurner and nozzle characteristics table Arrangement of the burners on the hobMounting the rear top upstand where applicable Final OperationsRegulation of the hob burner minimum level for natural gas Regulation of the hob burner minimum level for LPGPositioning and levelling of the appliance