Smeg B102MFX5 manual Main Oven Control Knob, Auxiliary Oven Thermostat Knob

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Instructions for the user

MAIN OVEN CONTROL KNOB

Each of the functions listed below can be used (except the oven light and the small grill) only together with the correct temperature thermostat regulation as described on page of this manual.

UPPER AND LOWER HEATING ELEMENT

GRILL ELEMENT + VENTILATION

LOWER HEATING ELEMENT

UPPER AND LOWER HEATING ELEMENT

 

+ VENTILATED HEATING ELEMENT +

 

VENTILATION

GRILL ELEMENT

VENTILATED HEATING ELEMENT +

 

VENTILATION

WIDE GRILL ELEMENT

DEFROSTING

AUXILIARY OVEN THERMOSTAT KNOB

Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 250°C.

The tell-tale light comes on to indicate that the oven is warming up. When it goes out it means that the required temperature has been reached. Intermittent going on and off of the light means that oven temperature is being constantly maintained at the programmed level.

The oven is switched on by turning the knob clockwise to any one of the following functions except the oven light:

OVEN LIGHT

GRILL ELEMENT

UPPER AND LOWER HEATING ELEMENT 50 ÷ 245°

UPPER HEATING ELEMENT AND GRILL ELEMENT

LOWER HEATING ELEMENT

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Contents Contents Disposal Instructions OUR Environment Policy Instructions for Proper USEPlate Must not be Removed WAY of Children Safety PrecautionIntended USE of the Appliance Never Attempt to Repair the ApplianceBefore First USE Know Your CookerDiameter of the vessels to be used on each burner Practical advice for using the hob burnersUSE of the HOB Lighting of the hob burnersFront Control Panel HOB Burner Command KnobMain Oven Thermostat Knob Auxiliary Oven Thermostat Knob Main Oven Control KnobUse of the electric grill in the large oven How to use the grillUSE of the Ovens Cooling systemStorage compartment Automatic cooking Clock adjustmentElectronic Programmer Semiautomatic cookingEnd of cooking Adjusting alarm volumeSwitching off the alarm Cancellation of set dataCleaning of the hob components Cleaning and MaintenanceCleaning stainless steel Ordinary daily cleaningDoor glass Cleaning of ovenRemoving the door Extraordinary MaintenanceReplacement of light bulb Lubrication of the tapsElectrical connection Installation of the ApplianceVentilation requirements Connecting to natural and LPG gasAdaptation to Different Types of GAS Replacement of nozzles on the hobArrangement of the burners on the hob Burner and nozzle characteristics tableRegulation of the hob burner minimum level for LPG Mounting the rear top upstand where applicableFinal Operations Regulation of the hob burner minimum level for natural gasPositioning and levelling of the appliance