Smeg XXSC111P manual Cleaning the door glazing

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Instructions for the User

•The oven should be operated at the maximum heat setting for 15/20 minutes after use of specific products, to burn off the residues left inside the oven.

The pizza plate must be washed separately;

•Before cleaning, remove any dirt burnt onto the stone with the aid of a metal spatula or a scraper of the kind used for cleaning ceramic hobs;

•For best results, the stone must still be warm; otherwise, wash it in hot water;

•Use metal mesh or non-abrasive scotch-brite pads, dipped in lemon or vinegar;

•Never use detergents;

•Never wash in the dishwasher;

•Never leave the stone to soak;

•The damp stone must not be used for a least 8 hours after the end of the cleaning procedures;

•Over time, slight cracks may appear on the surface of the stone. This is due to the normal expansion of the stone's finishing glazes at high temperatures.

•To put the pizza plate base back in place, push it firmly down against the oven's bottom panel and ensure it engages with the plate of the the pizza heating element (detail A Fig. 2).

11.5 Cleaning the door glazing

The glass in the door should always be kept thoroughly clean. Use absorbent kitchen roll; remove stubborn dirt with a damp sponge and ordinary detergent.

Do not use abrasive or corrosive cleaners for cleaning the door glazing. (e.g. powder products, oven-cleaner sprays, stain removers and metal scouring pads).

Do not use rough or abrasive materials or sharp metal scrapers to clean the oven's glass doors since they may scratch the surface and cause the glass to shatter.

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Contents Table of Contents Precautions for USE Precautions for UseDisposal Instructions OUR Environment Policy Disposal instructionsSafety Precautions Safety precautionsGET to Know Your Oven Before InstallationInstructions for the User From now on, for convenience it will be referred to as DSP2 Description of Front Panel ControlsFor convenience it will be referred to as PT1 From now on, for convenience it will be referred to as DSP1From now on, for convenience it will be referred to as PT2 FUNCTION-SWITCH on KnobOperating modes Using the OvenPrecautions and General Advice Selecting the function First useSemiautomatic cooking Programmed cooking proceduresTimed cooking with timer Modifying the data setAutomatic cooking Secondary menu Show Room Function Child safety lock-out functionPower selection function Inside light Cooling fan systemPrecautions for using the pizza plate Using the Pizza Function on Some Models onlyTo save energy Chromium-plated gripper useful for Accessories AvailableConventional Cooking Recommended Cooking TablesGrilling Rotisserie Cooking on Some Models only Food stains or spills Cleaning and MaintenanceCleaning stainless steel Routine daily cleaningOn some models only Cleaning the ovenCleaning the door glazing 90 MIN 135 MIN 180 MIN Pyrolysis automatic oven cleaningBefore starting the automatic cleaning cycle 500 How the automatic cleaning cycle works300 Setting the cleaning cycle Changing the light bulb Extraordinary MaintenanceRemoving the gasket Instructions for the InstallerRemoving doors with pins Removing the doorRemoving the inside glass with the door cold Operation at 220-240 V~ use a Installing the ApplianceElectrical connection Positioning the oven Instructions for the Installer
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