Whirlpool RF325PXG STARTING/CANCELING a Function, Baking/Roasting, To cancel the minute timer

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USING YOUR RANGE

USING THE ELECTRONIC MINUTE TIMER (CONT.)

3.Start the minute timer.

The minute timer will begin counting down immediately after the timer is started.

PRESS

YOU SEE

START

ENTER TIMER

5 SEC

(display counts down)

When the time is up:

You will hear four 1-second tones, then four 1-second reminder tones every minute until you press TIMER OFF.

YOU SEE

TIMER

NOTE: To display the time of day while the minute timer is counting down, press CLOCK.

4. Turn off the minute timer.

PRESS

YOU SEE

 

TIMER

 

 

OFF

 

 

 

(time of day)

 

 

 

 

 

To cancel the minute timer:

PRESS

YOU SEE

Press TIMER OFF.

TIMER

 

 

 

 

OFF

 

 

 

(time of day)

 

 

STARTING/CANCELING A FUNCTION

After setting a function, you must press START/ENTER to start the function.

START

ENTER

5 SEC

OFF/CANCEL will cancel any function except

for the clock, timer, or control lock. When OFF you press OFF/CANCEL, the display CANCEL will show the time of day or, if the minute

timer is also being used, the time remaining.

BAKING/ROASTING

Your oven is designed with the ACCUBAKE® temperature management system to constantly monitor oven temperature. The bake element will cycle, as needed, to maintain the desired temperature. This feature is automatically activated when the oven is in operation.

1.Place the racks where you need them.

For more information, see “Positioning racks and pans” in “Using the oven” earlier in this section.

IMPORTANT: Never place food or cookware directly on the oven door or the oven bottom.

Front of rack

Rear of rack

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Contents Cubic Foot Oven 8053395AThank you for buying a Whirlpool appliance On next Range SafetyANTI-TIP Bracket Important Safety Instructions For self-cleaning ranges For units with ventilating hoodAccubake Parts and FeaturesControl Panel AccusimmerUsing the control knobs Using Your RangeUsing the Coil Elements Using the Accusimmer featureTo protect your range Home canning informationOptional canning kit Surface PanFor best results and greater energy Cookware tipsUse flat bottom cookware for best heat Cookware with a non-stick finish has heatingWhen YOU have Place Rack placement for specific foodsWhere to place pans Positioning racks and pansUsing Aluminum Foil To catch spilloversDisplay/clock Using the control lockElectronic Oven Control Press Clock Setting the ClockUsing the Electronic Minute Timer Example forBAKING/ROASTING STARTING/CANCELING a FunctionTo cancel the minute timer Example for bake at 375F Example for set temperature of 350FRoasting meats and poultry Factory setting Saving energyThis Number Adjust byBroiling To Cook DegreesStart oven Example shows broil at 400F Broiling guidelinesExample shows broil at 325F Rack Minutes Side Meat Position Oven VentApproximate Time Replacing the storage drawer Storage DrawerRemoving the storage drawer Lower slide rail inside drawer opening Upper drawer guidesCleaning Chart Caring for Your RangeRemoving Surface under cooktopCoil Elements and Reflector Bowls ReplacingLIFT-UP Cooktop Hinge Range Front frame Hanger Hinge slot To removeTo replace Door is removed from the rangeTo replace the oven light Removing the Oven DoorOven Light Range does not Work TroubleshootingProblem Cause Cooking Results Display MessagesRequesting Assistance or Service Our consultants provide assistance withIndex TopicWarranty Whirlpool Corporation will not PAY for