Gaggenau EB 260/261 manual Roasting table

Contents Built-in oven Operating and Installation InstructionsEB 260/261 EB 260/261 Preface 1. Important notes 1.1 For your safety1.2 Operating for the first time 1.3 About use 2.1 Structure 2. Structure and operating principle2.2 Accessories / special accessories 2.3 Operating principle of the operating modes Grilling Baking stone operation with special accessories PS 026 and HZ 026 only 2.4 Special functions 3.1 Overview 3. Operation3.2 Operating the timer Setting the time of day Proceed as follows Elapsing timer Proceed as follows Press the + key. The short time symbol flashes FigWhen you press the - key again, the timer is switched off You can use this function even when the appliance is switched offProgramming a cooking time Programming a switch-off time You can query the entered value by pressing the Timer key twiceEnter the required switch-off time see above Proceed as follows Enter a required duration see Page3.4 ECO 3.3 Hot air circulation3.6 Hot air circulation and bottom heat 3.5 Top and bottom heat / Top heat3.7 Grilling 3.8 Special functions ECO plus on/off Options menu temperature display C/F time display 24h/12h am/pmWith the aid of the Options menu, you can choose between C and F on the temperature displayfrom below 4. Baking tableRoasting table Roasting table Grilling table 5. Tips and tricks Tips for roasting and grilling Tips for bakingBefore serving, allow the roast to rest for Place pieces for grilling directly on the grid iron6.1 Manual cleaning 6. Cleaning and care6.2 Pyrolysis self-cleaning symbols light up symbol lights up during this time. The ovenDo not try to open the oven door during the self- cleaning process Enter the required switch-off time see Chapter7.1 General 7.2 Replacing the lamp 7. Maintenance7.3 Disassembly of the front window GAGGENAU HAUSGERÄTE GMBH P.O. BOX 10 02 50 · D -80076 MÜNCHEN