Fagor America 6HA-200 TRX, 6HA-200 TLX, 6HA-200 TDX manual

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Turbo Plus: The oven is heated up by the top, bottom and central round heating element. The fan distributes the heat evenly throughout the oven. Turbo Plus mode provides optimum results with cakes (soft and thick), large quantities of foods and when cooking various dishes simultaneously.

Cake: The rear heating element and the fan come on, guaranteeing delicate heat distributed uniformly throughout the oven. This mode is ideal for baking and cooking delicate foods, especially cakes that need to rise.

Pizza: While primarily used for cooking pizza with a crispy crust, this feature is also ideal for pastries and cakes with a high moisture content as well as little sugar and damp desserts in moulds. This function can also be used for dishes requiring heating on the bottom/underside. These dishes should be placed on the lowest shelf for best results.

Delicate Cooking: The bottom heating element and the fan come on. Suitable for pastries, cakes and non-dry sweets in baking tins or moulds. This function can also be used for dishes requiring heating on the bottom/ underside. These dishes should be placed on the lowest shelf for best results.

Celeris: If a dish requires the oven to be pre-heated, the CELERIS program will speed up preheating times. Set your desired cooking function, if necessary, change the suggested temperature. Press the Celeris button. The thermometer will light up and the bars will flash one after the other, letting you know that Celeris is operating.

When the selected temperature is reached, the bars of the heat indicator will light up and an alarm will sound. The oven will continue heating according to the preset oven function and temperature. You can now place the food in the oven.

Important: Do not put the food to be cooked into the oven until Celeris is completed and the oven is operating using the desired function.

Defrosting: The defrosting function can be used to thaw any type of

frozen food: meat, fish, or vegetables, in minimal time. It speeds up normal defrosting times.

The slowly rising thermometer symbol indicates how hot the oven is as it heats up. The three segments of the thermometer symbol show that the oven reached the set temperature.

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Contents Installation Use Care Instructions Page Contents Thank YOU Safety Instructions Important SafeguardsElectrical Safety Safety During Operation Child Safety Cleaning SafetyOven Exterior Stainless Steel Oven FrontDisposing of the Packaging Material AccessoriesDisposing of Old Appliances Before Installation Installation and Electrical ConnectionInstallation Dimensions Page Connecting the Feeding Cable to the Mains Electrical ConnectionFinishing Your Installation Final PreparationUsing the Oven and Practical Tips Before Using the Oven for the First TimeAdjusting the Clock Getting StartedSwitching Test Mode On Switching Test Mode OffGeneral Description Control PanelCooking with Your Oven Oven LightPage STOP/START Digital Display ClockCooking Time To change the timeCooking Time and Auto Stop Cooking Combined Auto-Stop CookingTo set the auto-stop cooking time To set the Timer TimerHow to use the memory function Child Safety Lock To set the child safety lockTo unlock the child safety lock To turn beeping offOperating the Oven Practical Advice and Cooking TableSuggestions and Practical Tips for Baking Traditional Baking Time & Temperature Charts Table of Cooking TimesPre-cooked Food Oven Cleaning and Maintenance CleaningOven Exterior Oven InteriorReplacing the Interior Light Bulb AccessoriesHelpful Tips ENERGY-SAVING Tips Table DES Matières Message DE Bienvenue Consignes de sécurité Instructions DE Sécurité ImportantesSécurité électrique Mise EN Garde Sécurité Pendant le FonctionnementSécurité des Enfants Sécurité du NettoyageExtérieur du Four Avant du Four en Acier InoxydableMise au Rebut du Matériel d’emballage AccessoiresMise au rebut des appareils usés Avant L’INSTALLATION Installation ET Connexion ElectriqueMesures Pour L’INSTALLATION Page Avertissement ! Risque DE Choc Électrique Branchement ÉlectriqueConnexion DU Cable D’ALIMENTATION AU Réseau Finir L’INSTALLATION Derniers PréparatifsUtilisation DU Four ET Conseils Pratiques Avant D’UTILISER LE Four Pour LA Première FoisRéglage de l’heure Mise en RouteActivation du Mode de Test Inactiver le Mode de TestDescription Générale Panneau DE ContrôleCuisiner Avec Votre Four LA Lumière DU FourPage Pour changer l’heure Temps de CuissonPour régler la durée de cuisson Temps de Cuisson et Auto-Stop Combinés Cuire Avec l’Auto-StopPour régler le temps de cuisson Auto-Stop Pour régler la minuterie MinuterieComment utiliser la fonction Mémoire Verrouillage de Sécurité Pour Enfants Pour déverrouiller le verrou de sécurité pour enfantsPour couper le son Pour réactiver le sonConseils Pratiques ET Table DE Cuisson Fonctionnement DU FourSuggestions et Conseils Pratiques Pour la Cuisson Tableau DES Temps DE Cuisson AlimentsAliments précuits Nettoyage ET Entretien DU Four Nettoyage1. L’extérieur du Four 2. L’intérieur du FourComment Remplacer LA Lampe DU Four Les AccessoiresConseils Utiles Conseils Pour Économiser DE L’ÉNERGIE Page Fagor AMERICA, INC

6HA-200 TDX, 6HA-200 TRX, 6HA-200 TLX specifications

Fagor America presents a trio of exceptional commercial dishwashers designed to meet the diverse needs of the foodservice industry: the 6HA-200 TLX, 6HA-200 TRX, and 6HA-200 TDX. Engineered for efficiency and performance, these models cater to various operations, ensuring cleanliness and sanitation while being considerate of utility costs.

The 6HA-200 TLX, a front-loading model, is perfect for environments where space is at a premium. Featuring a compact design, it seamlessly integrates into small kitchens without sacrificing washing capacities. Its powerful wash pumps deliver high-pressure jets that remove stubborn food residues, and the adjustable wash cycles allow operators to select the appropriate cycle based on the type and level of soiling, ensuring optimal water and energy usage.

The 6HA-200 TRX, a pass-through design, is specifically crafted for high-volume operations. This model maximizes efficiency by allowing for continuous loading and unloading. Its state-of-the-art technology includes a built-in eXpress rinse system, which reduces water usage while maintaining superior rinsing performance. Additionally, the TRX model is equipped with an advanced digital control panel that allows operators to monitor and adjust settings easily, enhancing operational flexibility.

On the other hand, the 6HA-200 TDX model is tailored for establishments that prioritize hygiene and sanitation. This version is designed with an innovative dual-filter system that captures and removes debris and particles from the wash cycle, ensuring cleaner dishes with every load. Moreover, the TDX features a chemical dispensing system that accurately doses detergents and rinse aids, optimizing the cleaning process while minimizing chemical waste.

All three models utilize smart technology to provide real-time diagnostics and alerts for maintenance needs, significantly reducing downtime. They are built with durable stainless steel construction, ensuring longevity and resistance to the rigors of commercial use. User-friendly interfaces simplify operation, making it easy for staff to navigate through various settings.

Ultimately, the Fagor America 6HA-200 series of dishwashers exemplifies a commitment to innovation, efficiency, and hygiene, making them essential appliances for any foodservice establishment. From small cafes to large banquet halls, these dishwashers promise to enhance productivity while delivering consistently clean results.
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