Fagor America 918010053, 918010052, 918010051 user manual Important Safeguards, Contents

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CONTENTS

 

 

 

 

 

 

 

 

 

 

 

 

 

Important Safeguards

 

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Introduction

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CHEF Pressure Cooker line

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This is a U.L.-listed appliance. The following safeguards are recommended by most portable appliance manufacturers.

IMPORTANT SAFEGUARDS

Components and Features

 

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Cooking with the Fagor CHEF Pressure Cooker

 

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• Before First Use

 

 

 

• Adding Food and Liquid

 

 

 

• Closing the Lid & Cooking

 

 

 

• Releasing Pressure After Cooking

 

 

 

 

 

 

 

Care and Cleaning

15

• Cleaning the Operating Valve

 

 

 

Basic instructions for cooking

 

 

17

 

• Fresh and Frozen Vegetables

 

 

 

• Fresh and Dried Fruits

 

 

 

• Dried Beans and Other Legumes

 

 

 

• Grains

 

 

 

• Meat

 

 

 

• Seafood and Fish

 

 

 

 

 

 

 

Adapting Traditional Recipes to use in the pressure cooker

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Troubleshooting

 

 

22

 

 

 

 

 

Home Canning With your Pressure Cooker

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• Home Canning Safeguard

 

 

 

Home Canning Recipes

 

 

32

 

Español

 

 

 

34

Français

 

 

 

72

Limited Warranty

 

 

Back Cover

 

 

 

 

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When using pressure cookers, basic safety precautions should always be followed:

1.Read all instructions.

2.Do not touch hot surfaces. Use handles or knobs.

3.Close supervision is necessary when the pressure cooker

is used near children.

4.Do not place the pressure cooker in a heated oven.

5.Extreme caution must be used when moving a pressure cooker containing hot liquids.

6.Do not use pressure cooker for other than intended use.

7.This appliance cooks under pressure. Improper use may result in scalding injury. Make certain unit is properly closed before operating. See the “Closing the Lid and Cooking” section in this manual.

8.Do not fill the unit over “Max Fill Line”. When cooking foods that expand during cooking such as rice or dried vegetables, do not fill the unit over one half full. Over filling may cause a risk of clogging the vent pipe and developing excess pressure. See the “Basic instructions for cooking” section in this manual.

9.Be aware that certain foods, such as applesauce, cranberries, pearl

barley, oatmeal or other cereals, split peas, noodles, macaroni, rhubarb, or spaghetti can foam, froth, and sputter, and clog the pressures release device (steam vent). These foods should not be cooked in a pressure cooker.

10.Always check the pressure release devices for clogging before use.

11.Do not open the pressure cooker until the unit has cooled and all internal pressure has been released. If the handles are difficult to push apart, this indicates that the cooker is still pressurized - do not force it open. Remove the pressure regulator and run cold water over the cooker to cool it to reduce the internal pressure. Any pressure in the cooker can be hazardous. See the “Releasing Pressure After Cooking” section in this manual.

12.Do not use this pressure cooker for pressure frying with oil.

13.When the normal operating pressure is reached, turn the heat down so all the liquid, which creates the steam, does not evaporate.

14.SAVE THESE

INSTRUCTIONS.

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CHEF INTERIOR 12-19.indd 2-3

12/19/11 9:14 AM

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Contents Fagor Chef Pressure Cooker USER’S Manual Important Safeguards ContentsManufacturer’s Recommendations Chef Pressure Cooker Line Pressure Lock The greyChef Interior 12-19.indd 12/19/11 914 AM Adding Food and Liquid Cooking with the Chef Pressure CookerBefore the First Use Closing the Lid and Cooking Never Immerse the Pressure To Replace the Valve After Cleaning Cleaning the Operating ValveTo Remove Operating Valve for Cleaning Purposes Fresh and frozen vegetablesDried beans and other legumes Fresh and dried fruit Fresh fruitDried fruit GrainsMeat and Poultry Seafood and fishReason SolutionAdapting Traditional Recipes to Use in the Pressure Cooker Reason Before You Begin Recommended tools for Canning Boiling Water Bath Method The boiling water method is Important Home Canning Safeguards Cucumber Soup Home Canning RecipesBarbeque Sauce Índice Recetas de conservas caseras GarantíaPrecauciones Básicas DE Seguridad Recomendaciones del FabricanteLinea de ollas a presión Chef La tapa y poder cerrar la olla Atención no Forzar Nunca LA Tapa15. Línea de Llenado Máximo Cómo agregar alimentos y líquido EN Proceso DE Cocción Limpieza y cuidado Para Quitar LA Válvula DE Funcionamiento Para Limpieza Cómo Recolocar LA Válvula Tras LA LimpiezaFrijoles habichuelas secos y otras legumbres Frutas frescas y secas Fruta frescaFrutas secas Granos Carne DE RES Y AVE Tiempo DE Nivel DE Cocción APROX. Presión Solución MotivoMotivo Conservas caseras con su olla a presión Métodos para hacer conservas Método Para HacerMétodo Para Hacer Conservas AL Baño María Toques finales Probar que laFuerza, olor poco usual o moho Recetas DE Conservas CaserasChef Interior 12-19.indd 12/19/11 914 AM Nettoyage et entretien Conseils essentiels de cuissonRecommandations du fabricant Principales Mesures DE SécuritéIntroduction Verrou de pression Le verrou Poignée de support LaSoupape de fonctionnement Mise EN Garde NE Jamais Forcer L’OUVERTURE DU CouvercleSoit pas plus des deux tiers pleins avec du liquide et Fermer le couvercle et cuire Cuire avec l’autocuiseur ChefComment ajouter aliments et liquides Commencez avec le brûleur sur haute chaleur Pour LES Chef Interior 12-19.indd 12/19/11 914 AM Utilisation Nettoyage de la soupape de fonctionnementFruits secs Légumes frais et congelésFruits frais et fruits secs Viandes et volailles Fruits Temps DE Cuisson Approximatif Niveau DE PressionSauce tomate et fruits en conserve Poissons et fruits de merSoupes Raison PROBLèME Les aliments ne sont pas bien cuits Chef Interior 12-19.indd 12/19/11 914 AM

918010053, 918010051, 918010052 specifications

Fagor America has established itself as a leader in providing high-quality kitchen appliances, with the models 918010052, 918010051, and 918010053 standing out for their exceptional features and technologies. Designed for both efficiency and convenience, these products cater to culinary enthusiasts as well as busy home cooks.

The Fagor 918010052 is a versatile electric pressure cooker that combines multiple cooking functions into one compact appliance. With programmable settings, it allows users to sauté, steam, cook rice, and slow cook, making it an all-in-one solution for meal preparation. One of its main features is the rapid cooking capability, which significantly reduces cooking time while retaining essential nutrients in food. The automatic pressure release function ensures added safety, while the built-in timer allows for precise cooking control.

The 918010051 model offers an innovative approach to steaming and pressure cooking, designed specifically for health-conscious consumers. Featuring a stainless-steel construction, it is not only durable but also easy to clean. The steam basket that comes with this model enables users to prepare vegetables and seafood while preserving their natural flavors and nutrients. This model also features an easy-to-read digital display and user-friendly controls, making the cooking process seamless and straightforward.

Finally, the 918010053 model takes convenience to the next level. This multi-cooker includes advanced safety mechanisms, such as overheat protection and a locking lid, ensuring that users can cook with peace of mind. The ceramic non-stick interior guarantees an effortless cleaning experience and promotes healthier cooking by requiring less oil.

All three models feature a sleek design that easily blends into modern kitchen decor. They are equipped with energy-efficient technologies that reduce power consumption without compromising cooking performance. Additionally, the manufacturers prioritize safety and ease of use in all their products, evidenced by the clear instructional manuals and responsive customer service.

In summary, Fagor America's 918010052, 918010051, and 918010053 stand out for their innovative designs, advanced cooking technologies, and user-friendly interfaces. Each model offers unique features tailored to a variety of cooking preferences and needs, making them essential tools for any kitchen. Whether you are looking to prepare quick meals, focus on healthy eating, or want a reliable multi-cooking solution, these models provide exceptional value and performance.
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