Pressure Testing

Aga Ranges dc6 owner manual Pressure Testing

POSITION OF GAS BAYONET ON WALL (locate in shaded areas)

IMPORTANT: THE GAS SUPPLY CONNECTION AT THE WALL MUST NOT PROJECT OUT FROM THE WALL BY MORE THAN 1 3/4” (44mm), SO THAT IT DOES NOT INTERFERE WITH THE BACK OF THE COOKER.

Fig. 4

DESN 512640

The maximum gas inlet pressure to the appliance must not exceed 10” w.g. for NG and 14” for L.P. Gas. The minimum gas inlet pressure at the appliance must not be less than 5” w.g. Natural Gas and 11” w.g. L.P. Gas to enable the correct manifold pressure to be obtained.

NOTE: The regulator is pre-set for either N.G. or L.P. Gas.

Use the small hotplate burner injector as the pressure test point.

For Natural Gas manifold pressure is 4” w.g.

For L.P.G. (Propane Only) manifold pressure 10” w.g.

Access to the gas regulator is as follows:

a)Remove pan supports and all control knobs.

b)Remove four chrome buttons and the four plate retaining screws (2 each side).

c)Remove left hand and centre shroud from the control panel to gain access to the fixing screws. Remove two screws from control panel (one from left hand hole and one from centre hole). (See Fig. 3).

d)Pull top plate forwards slightly and lift up at front. Support top plate and disconnect wiring to the two neons. Remove top plate.

e)Lay the top plate on its top face, suitably protected.

dc6 specifications

The Aga Ranges DC6 stands as a pinnacle of craftsmanship and culinary engineering, offering an unparalleled cooking experience that combines traditional aesthetics with modern technology. Renowned for its timeless design and exceptional performance, the DC6 is a versatile addition to any kitchen, appealing to both professional chefs and home cooks alike.

One of the standout features of the Aga DC6 is its unique cooking method, which employs cast-iron heat retention technology. This enables the range to maintain a consistent and even temperature, allowing users to cook multiple dishes simultaneously without flavor transfer. The solidly built cast-iron construction holds heat for extended periods, ensuring that meals are cooked to perfection without the need for constant adjustment of flame or temperature.

The DC6 offers six distinct cooking zones, including multiple ovens and hotplates, each operating at a different temperature. This setup allows for a wide range of cooking techniques, including baking, roasting, simmering, and frying, all at the same time. The ovens are designed for specific tasks, such as the roasting oven that operates at a higher temperature for succulent meats, and the simmering oven that provides gentle heat for slow-cooked dishes. This versatility makes the DC6 an ideal choice for those who appreciate cooking variety.

Aga also emphasizes energy efficiency with the DC6. The range is engineered to minimize energy consumption while providing outstanding performance. Its innovative design focuses on heat retention, enabling users to cook for hours with minimal energy input. The DC6 is available in both gas and electric options, allowing customers to select the power source that best suits their cooking style and kitchen setup.

In addition to its technical features, the Aga DC6 is available in a range of beautiful colors, allowing homeowners to personalize their kitchen spaces. This customization stands out as a key characteristic, making the cooker not just a functional appliance, but a statement piece that enhances the overall aesthetic of the kitchen.

With its combination of traditional charm and modern functionalities, the Aga Ranges DC6 represents the best in high-end cooking technology. Its robust construction, diverse cooking options, and energy efficiency make it a worthy investment for anyone serious about their culinary endeavors. Whether baking bread, roasting vegetables, or simmering sauces, the DC6 provides a powerful and reliable cooking platform that fulfills the dreams of every home chef.