Aga Ranges dc6 owner manual Food Setting F Approximate Cooking Time, Yeast Mixtures

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FOOD

SETTING °F

APPROXIMATE COOKING TIME

Meringue Toppings

250

45 mins

Meringues

175

3 - 4 hours - Turn meringues over as soon as they are set

 

 

 

Yeast Mixtures

 

 

Bread - loaves

275 - 400

30 - 45 mins

Bread - rolls

375 - 400

15 - 20 mins

Chelsea Buns etc.

350

25 - 35 mins

 

 

 

Cakes, Pastries, Biscuits & Scones

 

 

 

 

 

Small Cakes

325 - 350

20 - 25 mins

Victoria Sandwich

300 - 325

25 - 30 mins

Swiss Roll

375 - 400

7 - 10 mins

Fatless Sponge (180mm)

325

20 mins

Scones

375 - 400

10 - 15 mins

Maderia Cake

300

1 hour - Place on a piece of citrus peel after 20 mins

Med. Rich Fruit Cake

250

2 - 2 1/2 hours

Christmas Cake (205mm)

225 - 250

4 - 4 1/2 hours

Gingerbread

250 - 275

1 - 1 1/2 hours

Shortbread

250 - 275

1 1/4 - 1 1/2 hours

Biscuits

250 - 350

15 - 25 mins depending on recipe

Tray Bakes & Tea Breads

300 - 325

30 mins - 1 1/2 hours depending on recipe

Shortcrust Pastry

350 - 375

Small Tarts 20 - 25 mins depending on recipe, Pies 45 - 50 mins depending on recipe

Rich Shortcrust

325 - 350

25 mins

Flaky/Puff Pastry

400

8 - 10 mins depending on recipe

Choux Pastry

350- 375

25 - 35 mins

 

 

 

Miscellaneous

 

 

Yorkshire Pudding - large

375

45 mins

Yorkshire Pudding - individual

375

20 - 25 mins

Soufflès

325 - 350

45 mins

39

Image 39 Contents
AGA SIX-FOUR Series DC6 FFD Natural GAS and Propane GAS Contents Installation Section Technical Data Installation Fitting and Product Dimensions Electrical Connection Electrical Connection Connecting to GAS Location Side View Cooker StabilityPressure Testing Levelling and Mobility Wheels INSTALLATION/LEVELLINGHotplate Castings Fitting of Hotplate Casting and PAN SupportsUltra Rapid Burner WOK Burner Fitting Burner CAP Rapid and SEMI-RAPID Burners Assembly of Rapid and SEMI-RAPID BurnersDesn 512995 a To Adjust PAN Support Level SplashbackHandrail Fitting Users Guide General Information Important Notice Please Read the Accompanying WarrantyChild Safety Safety Precautions and HintsDesn 512646 B Control Panel To USE the Hotplate GAS HotplateImportant Safety Considerations To FIT PAN Supports Setting the Time of DAY Setting UP the Cooker for USEStorage and RE-HEATING of Food Using the Simmering Oven SettingSimmering Oven Simmering OvenIdeas for the Simmering Oven Recipes Ragout of Beef in AleBaked Potatoes Recipes Roast fillet of Lamb Dauphinoise PotatoesBread and Butter Pudding St Clements Pudding RecipesGammon and Apricot Pie Braised Red CabbageMeal Recipes Chilli Con CarneFrangipane and Apple Pudding Broiling Oven Food Suggested Heat SettingOvens GeneralCondensation Oven Cooking Guide Cooking HintsDeep Fat Frying Roasting Oven Yeast Mixture Food Setting F Shelf Position Approximate Cooking TimeBaking Oven Food Setting FYeast Mixtures Food Setting F Approximate Cooking TimeSetting the Minute Timer Minute TimerAutomatic Cooking Control Setting the Automatic Cooking ProgramSetting AN END Time only , Automatically Cancelling a ProgramTo DE-ACTIVATE Keylock Cleaning & Caring for Your CookerKEY Lock To Activate Keylock FunctionDo not USE Abrasives Cooker Part and Finish Cleaning MethodWhich MAY Clog the Pores Do not USE ANY Cleaning MaterialPOWDERS, Soap Filled Pads Wire WOOL, Spray CLEANERS, BRUSH-ONOven Shelves These shelves are designed to slide out Fitting Burner CAP Rapid and SEMI-RAPID Assembly of Rapid and SEMI-RAPID BurnerUltra Rapid Burner Servicing Section Completely Isolate from Electric Supply Before Servicing ServicingDesn 512393 C To Remove Facia Castings To Remove Side PanelsTo Remove Handrail see FIG To Remove TimerTo Remove GAS TAPS/IGNITION Switches To Remove Grill Regulator To Remove Oven ThermostatsTo Remove Spark Generator To Remove Electrodes LH Burner To Remove Electrodes LHR, CF, CR, RHR, RHF BurnersTo Remove Thermocouple LHF Burner To Remove Oven and Broiler Liners see FIG To Remove Thermocouple LHR, RHR, RHF BurnersTo Remove Elements RH Ovens To Remove FAN Oven ElementTo Remove Oven FAN Page Woodcrest Road Cherry Hill 800.633.9200
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