Whirlpool MT1850XW, MT1851XW manual

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Do not heat, store or use flammable materials in or near the oven. The fumes can create a fire hazard or explosion.

Do not do canning of foods in the oven. Closed glass jars may explode resulting in damage to the oven or possible personal injury.

Do not use the oven to sterilize objects (baby bottles, etc.). It is difficult to maintain the high temperature required for safe sterilization.

Do not deep fry in the oven. Microwavable utensils are not suitable and it is difficult to main- tain appropriate deep frying temperatures.

Do not use the oven for storage. Do not leave paper products, books or cooking utensils in the oven when not in use. Fire may result if someone accidentally starts the oven.

Do not let food or containers touch the top or sides of the oven.

Do not overcook potatoes. Fire could result. At the end of the recommended cooking time they should be slightly firm.

Wrap in foil and set aside for 5 minutes. They will finish cooking while standing.

If a fire should start in the oven cavity:

l do not open oven door l turn oven off

l unplug the oven or turn off the power at the main power supply.

Do not place anything within five inches of the left side of the oven. Damage to the oven may result.

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Contents MT1850XW MT1851XW Use& CareGuideContents ImportantSafetyInstructions You are responsible for See the Installation InstructionsGettingAcquainted Microwave oven featuresGetting Acquainted Control panel featuresOn next Why you use itQuick reference cooking guide How you use itKeep Warm Microwave oven controls UsingYourMicrowaveOvenUsing Your Microwave Oven Audible signalsSetting the clock Cooking in your microwave oven Uslng Your Mlcrowave Oven Cooking at high cook powerCooking at lower cook powers Using Autoset Page Defrosting Standing time after defrosting Using Pause with Quick DefrostCooking automatically after defrosting Page Cooking in more than one cook cycle Page Touch in new cycle and time, if desired Touch Start Using Pause Page Start Using Keepwarm Using the Minute Timer Touch in the cooking time and Cook Power Using delayed startTo stop the oven while it is running Other operating hintsBefore you begin, carefully read the following instructions Installation InstructionsInstalling your microwave oven Proper electrical outlet. Put about Electrical requirementsTo test the oven, plug This microwave oven is designed for useCaringForYourMicrowaveOven Cleaning the microwave ovenHowYourMicrowaveOvenWorks OperatingSafetyPrecautions Page Operating Safety Precautions General information Before calling for assistance We suggest you follow these stepsNorth Wacker Drive Chicago, IL ReflectionTransmissionAbsorption How Your Microwave Oven WorksGetting the Best Results From Your Microwave Oven Special Techniques in Microwave Cooking How Characteristics of Foods Affect Microwave CookingPage Microwave-Safe Utensils Some Microwaving Tips Microwave Power Level Chakt Microwave Power LevelsMeat Cooking Table Cooking Meat Tips & TechniquesRare 135F Minutes Per pound Medium 145F Meat CookingPork Meat Cooking TableMakes 4 servings Stuffed Flank SteakPoultry Cooking Table Cooking Poultry Tips & TechniquesItable Poultry CookingFish and Shellfish Cooking Table Cooking Fish & Shellfish Tips & TechniquesMakes 3 to 4 servings Poached Fish FilletsConvenience Cakes and Mixes Cooking Table Microwave Cakes & Pies Tips & TechniquesMakes 1 cake Convenience Cakes and Mixes Cooking TableSpecial Instructions Vegetable Cooking Vegetable Cooking Vegetable Cooking Table Vegetable Cooking Makes % cup Makes 15 appetizersMakes 24 appetizers Makes about 13/ cupsMakes 2 servings Onion SoupMakes 1 to 2 servings Slices Swiss cheeseMakes about 25 squares Teaspoon cinnamon Eggs, slightly beaten Cups milkCup butterscotch pieces Tablespoons butter or Margarine Makes 12 servingsEgg Custard Cream or cheese ReheatingTime Sliced meat CupsPage Page Second Through Fifth Year From Date of Purchase WHIRLPOOLMicrowaveOven WarrantyMWoo2