Programming

Operation

Solid State Digital Control with Humidaire

To set the cook temperature:

1.Press TEMP (9) key.

2.Rotate dial (6) to enter temperature.

To set the cook time:

1.Press TIME (8) key.

2.Rotate the dial (6) to enter time.

NOTE: Time is entered in hours:minutes (0:00) or minutes:seconds (00:00).

To set the hold time:

1.Press HOLD key (10) to turn hold mode on. NOTE: HOLD light is on.

2.Rotate dial (6) to enter the hold temperature.

3.Press START/STOP key (7)

To set the pulse time:

1.Press PULSE KEY (11) to turn pulse mode on. NOTE: Pulse light is on.

2.Rotate DIAL (6) to enter the pulse time. Pulse time is a portion of the pre-set cook time.

OPERATION

Cook Only:

1.Turn the SELECTOR switch (1) to the desired position.

2.Enter the cook time and temperature.

3.Load product into the oven.

NOTE: The display reads LOAD when the oven is near the set temperature.

4.Press the START/STOP key (7). The timer be- gins to count down.

5.When the cook timer reaches 00:00 the buzz- er sounds and the display reads DONE.

6.Press the START/STOP key (7) to silence the buzzer.

7.Remove the product.

Cook with Hold:

NOTE: HOLD light is on when hold mode is on and off when hold mode is off.

1.Turn the SELECTOR switch (1) to the desired position.

2.Enter the cook time and temperature.

3.Press the HOLD key (10). Enter the hold tem- perature.

4.Load product into the oven.

NOTE: The display reads LOAD when the oven is near the set temperature.

5.Push the START/STOP (7) key. Timer begins to count down.

6.When the cook timer reaches 00:00 the buzz- er sounds and the display reads DONE. The buzzer turns off after a few seconds. The dis- play reads HOLD until the oven reaches the hold temperature. Then the timer begins to count up.

7.Push the START/STOP key (7) to stop timer.

8.Remove the product.

9.Push HOLD (10) key to turn off hold mode.

Cook with Pulse:

NOTE: PULSE light is on when pulse mode is on and off when pulse mode is off.

1.Turn the SELECTOR SWITCH (1) to the de- sired position.

2.Enter cook time and cook temperature.

3.Press PULSE KEY (11). Enter the pulse time. A minimum of one minute must be entered to operate.

NOTE: Pulse time is a portion of the cook time and does not increase the previously entered cook time.

4.Load product into the oven.

NOTE: The display reads LOAD when the oven is near the set temperature.

MARK V XCEL CONVECTION OVEN specifications

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