Blodgett Complete Guide to Operating Your Xcel Oven
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Operation

CH-Pro3 (Solid State Programmable Digital Control)

MANUAL OPERATION

NOTE: Press the arrow keys to change the cook time and temperature at any point during- manual operation.

Cook Only:

1.Turn the SELECTOR SWITCH (1) to the de- sired position.

2.Press the TIME ARROW KEYS (3) to enter the cook time.

3.Press the TEMPERATURE ARROW KEYS (7) to enter the cook temperature.

4.The READY INDICATOR (4) lights when the oven is at the set temperature. Load product into the oven.

5.Press the START KEY (13). The TIME DISPLAY

(2) counts down. The manual key LED flashes.

6.When the cook time expires the LEDs and both displays flash and an audible alarm sounds. Press the STOP KEY (15) to silence the alarm.

7.Remove the product.

Cook with Hold:

1.Turn the SELECTOR SWITCH (1) to the de- sired position.

2.Press the TIME ARROW KEYS (3) to enter the cook time.

3.Press the TEMPERATURE ARROW KEYS (7) to enter the cook temperature.

4.Press and hold the HOLD KEY (8) then re- lease. Use the TEMPERATURE ARROW KEYS

(7)to enter the hold temperature. The hold key LED lights. Press the hold key again to exit the hold mode.

5.The READY INDICATOR (4) lights when the oven is at the set temperature. Load product into the oven.

6.Press the START KEY (13). The TIME DISPLAY

(2)counts down. The manual key LED flashes.

7.When the cook time expires both displays flash and an audible alarm sounds for several seconds then self cancels. The hold key LED flashes. The time display begins to count up while the oven cools to the hold temperature.

When the oven reaches the hold temperature the time display resets to 00:00 then begins to count up the hold time. The fan cycles with heat demand in the hold mode.

8.Press the STOP KEY (15) to stop the timer.

9.Remove the product.

10.Push the HOLD KEY (8) to turn off hold mode.

Cook with Pulse:

1.Turn the SELECTOR SWITCH (1) to the de- sired position.

2.Press the TIME ARROW KEYS (3) to enter the cook time.

3.Press the TEMPERATURE ARROW KEYS (7) to enter the cook temperature.

4.Press the FAN KEY (10) for five seconds. The TEMPERATURE DISPLAY (5) goes blank. The fan key LED flashes. Use the TIME ARROW KEYS (3) to enter the pulse time.

NOTE: Pulse time is a portion of the cook time and does not increase the previously entered cook time.

5.Press the FAN KEY (10) again. The TEMPERA- TURE DISPLAY (5) lights.

6.The READY INDICATOR (4) in the temperature display lights when the oven is at the set tem- perature. Load product into the oven.

7.Press the START KEY (13). The manual key LED flashes. The TIME DISPLAY (2) counts down the cook time. The fan cycles on for 30 seconds then off for 30 seconds until the set pulse time has expired.

8.When the pulse time expires both displays flash and an audible alarm sounds. Press the STOP KEY (15) to silence the alarm.

9.Remove the product.

Oven Cool Down:

1.Turn the SELECTOR Switch (1) to COOL DOWN.

NOTE: The doors may be opened to speed the cooling process.

Oven Shut Down:

1. Turn the SELECTOR SWITCH (1) to OVEN OFF.

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Contents Mark V Xcel For Your Safety Reputation YOU can Count on Page Table of Contents General Export installations Oven Description and SpecificationsElectrical Specifications per section -- MKV1XL/AA Oven Location Delivery and LocationDelivery and Inspection Sanitation Bolts Oven AssemblyLow Profile Casters for Double Stacked Ovens Caster AssemblyLEG Attachment Casters for Single and Double Stacked OvensOven Leveling Double Section AssemblyUtility Connections --- Standards and Codes All ovens, when installed, must be electricallyElectrical Connection Oven Restraint Adjustments Associated with Initial InstallationInitial Startup For your safety read before operating General safety tips Safety InformationSafety Tips Oven Cool Down Solid State Manual ControlControl Description OperationSolid State Digital Control Programming Cook with Pulse Solid State Digital Control with Humidaire Programming Humidaire Function Component Description CH-Pro3 Solid State Programmable Digital ControlManual Operation Product KEY Operation Programming the Manual KEY DefaultManual KEY Default Operation Programming the Product KeysBlodgett IQ2T Control Oven Startup Single Product Cooking ProcedureMultiple Batch Cooking Procedure Oven OperationClose the oven door. Press the Cool Down KEY Programming the Fan Cycle Time Programming the Cook TemperatureProgramming the Cook Time Programming the Fan SpeedExiting the programming mode Programming the Timing ModeProgramming Hold Mode Check all Settings see ModeOperation Programming the Fan Cycle Time Programming hold Manager Level Programming Entering the programming modeProgramming the setback mode Programming the temperature mode F or CProgramming the shelf sensitivity Error Codes and AlarmsOperating Tips General Guidelines for Operating PersonnelMonthly Cleaning Cleaning and Preventative MaintenanceDaily Cleaning Weekly CleaningPossible Causes Suggested Remedy Troubleshooting GuideCustomer Insert Wiring Diagram Here

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